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The Everyday Baker: Recipes & Techniques for Foolproof Baking

Abigail Johnson Dodge

€ 55.89

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Description for The Everyday Baker: Recipes & Techniques for Foolproof Baking Hardback. More than a collection of recipes, The Everyday Baker is a comprehensive baking reference, featuring 200 step-by-step techniques that every home cook should master. The Everyday Baker provides 200 recipes that showcase sweet and savoury baked goods, all featuring detailed instructions, visual cues for doneness and ingenious tips. Num Pages: 512 pages, 650 full colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 253 x 203 x 32. .
More than a collection of recipes, The Everyday Baker is a comprehensive baking reference, featuring 200 step-by-step techniques that every home cook should master. In addition, The Everyday Baker provides 200 recipes that showcase sweet and savoury baked goods, with chapters on cookies, cakes, pies and tarts, flatbreads, pastries, breads and more, all featuring detailed instructions, visual cues for doneness and ingenious tips. As a veteran cookbook author and pastry chef, Abby takes home cooks by the hand, explaining techniques in her friendly, conversational tone, with 650 photos bringing the instructions to life. Throughout the book, practical, in-depth content is ... Read more

Product Details

Publisher

Taunton Press Inc United States

Number of pages

512

Format

Hardback

Publication date

2016

Condition

New

Weight

2015g

Number of Pages

512

Place of Publication

Connecticut, United States

ISBN

9781621138105

SKU

V9781621138105

Shipping Time

Usually ships in 15 to 20 working days

Ref

99-15

About Abigail Johnson Dodge

A former pastry chef, Abby Dodge is a widely respected baking expert as well as a popular food writer and instructor. She studied in Paris at La Varenne and is the author of seven cookbooks. Her recipes and articles have appeared in more than three dozen cookbooks, publications and websites. A contributing editor to Fine Cooking magazine, she's a regular ... Read more

Reviews for The Everyday Baker: Recipes & Techniques for Foolproof Baking

Abby Dodge is the best baking teacher I know, bar none. To see her amazing techniques and genius flavor pairings come to life in this soon-to-be classic resource is pure joy. With hundreds of helpful step-by-step photos and so many extras
from flavor swaps and make-ahead tips to finishing touches
The Everyday Baker is a hugely generous cookbook, the kind ... Read morethat invites you to drop everything you are doing and start baking this very minute. in fact, I wouldn't be surprised if The Everyday Baker inspires cooks across the country to bake their way through it, one delicious recipe at a time.
Susie Middleton, cookbook author, farmer, and editor at large for Everyday? Hardly! How about every minute? That's how often we want to make the recipes from this baking pro who still makes it all too fun. We're as undone by her mini pancetta quiche as we are by her double chocolate espresso wake-up bread. And if you've ever wanted to make English muffins, Abby makes it easy
and maybe an everyday necessity. Just wow.
Bruce Weinstein and Mark Scarbrough, Authors of The Great Big Pressure Cooker Book Abby's amazing!
Dorie Greenspan, award-winning cookbook author The Everyday Baker is a sensuous book, and therefore eminently successful. To be great, a cookbook needs to seduce you into the kitchen. The Everyday Baker beckons one powerful recipe after another.
The Huffington Post I love to cook but don't know how to bake. With Abby's recipes, problem solved!
Victoria Hagan, interior designer This tome dedicated to baking is one that we all need to own. Above average, unusual, and delicious recipes. I have been making Abby's recipes for years and there hasn't been a dud in the bunch. This book will be a workhorse in any baker's kitchen and especially mine.
The Cookbook Junkies This book will teach you as you go, illustrating the why and how behind the techniques and recipes. It's a comprehensive baking book for anyone who likes to bake.
The Coastal Table I have been a longtime Abby fan; her approach is solid in technique, her writing is simple, clear, and encouraging, and her talent is obvious.
Dede Wilson, Bakepedia The Everyday Baker is part culinary school, part trusted friend, and completely delicious. Abby shares her years of baking wisdom with such grace and ease that everyone from pastry chefs to first time bakers will successfully create fabulous pastries.
Zoe Francois, pastry chef and cookbook author This made its way to the top of a substantial pile of 2015 baking books because Dodge knows how to write a complete recipe.
The Washington Post The Everyday Baker is a masterpiece. Abby's voice domes through loud and clear. The recipes are so well-written, the tips are so detailed. I'm a professional baker, and I think it's one of the best books I own.
Gail Dosik One Tough Cookie In her tenth cookbook Abby Dodge makes you wish that you could bake every day. She's a pie and tart queen. A pastry prodigy. A cookie genius.
Robin Doyon-Aitken Faith Middleton Food Schmooze Show Less

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The Everyday Baker: Recipes & Techniques for Foolproof Baking

Abigail Johnson Dodge

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