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Polish Holiday Cookery
Robert Strybel
€ 17.99
€ 17.31
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Description for Polish Holiday Cookery
Paperback. Num Pages: 248 pages, black & white illustrations. BIC Classification: WBN. Category: (G) General (US: Trade). Dimension: 153 x 228 x 16. Weight in Grams: 364.
With more than 400 recipes for Polish holiday fare, along with a lexicon of basic foods and culinary concepts, ingredients and procedures, and sample menus, this cookbook is truly an “instruction manual for the culturally aware Polish American.” Polish Holiday Cookery covers holidays such as Christmas and Easter, as well as celebrations year-round. It includes clearly-written recipes for traditional Polish favorites as well as cooking tips, serving suggestions, and ideas for banquets, picnics, dinners, and parties, ensuring that cooks have a selection of dishes for any occasion.
With more than 400 recipes for Polish holiday fare, along with a lexicon of basic foods and culinary concepts, ingredients and procedures, and sample menus, this cookbook is truly an “instruction manual for the culturally aware Polish American.” Polish Holiday Cookery covers holidays such as Christmas and Easter, as well as celebrations year-round. It includes clearly-written recipes for traditional Polish favorites as well as cooking tips, serving suggestions, and ideas for banquets, picnics, dinners, and parties, ensuring that cooks have a selection of dishes for any occasion.
Product Details
Format
Paperback
Publication date
2015
Publisher
Hippocrene Books
Condition
New
Number of Pages
248
Place of Publication
New York, United States
ISBN
9780781813495
SKU
V9780781813495
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Robert Strybel
Robert Strybel spent more than three decades in Warsaw as correspondent for the Polish-American press and worked for Reuters News Agency. With his Polish-born wife Maria, he co-authored Polish Heritage Cookery, believed to be the largest Polish cookbook (rich of some 2,200 recipes) published in English.
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