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Historic Heston
Heston Blumenthal
€ 54.99
€ 45.24
FREE Delivery in Ireland
Description for Historic Heston
Hardback. Num Pages: 432 pages, colour illustrations, frontispiece. BIC Classification: HBJD1; WBN. Category: (G) General (US: Trade). Dimension: 280 x 224 x 43. Weight in Grams: 2374.
British gastronomy has a grand old tradition that has been lost over time. Now our most inventive chef is out to reclaim it. Heston Blumenthal, whose name is synonymous with cutting-edge cuisine, still finds his greatest source of inspiration in the unique and delicious food that our sceptered isle once produced. This has been the secret to his success at world-famous restaurants The Fat Duck and Dinner, where a contrast between old and new, modern and historic, is key. Historic Heston charts a quest for identity through the best of ... Read more
British gastronomy has a grand old tradition that has been lost over time. Now our most inventive chef is out to reclaim it. Heston Blumenthal, whose name is synonymous with cutting-edge cuisine, still finds his greatest source of inspiration in the unique and delicious food that our sceptered isle once produced. This has been the secret to his success at world-famous restaurants The Fat Duck and Dinner, where a contrast between old and new, modern and historic, is key. Historic Heston charts a quest for identity through the best of ... Read more
Product Details
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2014
Condition
New
Number of Pages
432
Place of Publication
London, United Kingdom
ISBN
9781408857571
SKU
V9781408857571
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-5
About Heston Blumenthal
Entirely self-taught, Heston Blumenthal is the most progressive chef of his generation. In 2004 he won the coveted three Michelin stars in near-record time for his restaurant The Fat Duck. It has repeatedly been voted into the top ten of the World's Best Restaurants by an international panel of 800 experts, as has his ... Read more
Reviews for Historic Heston
What fun it is to follow in this gastro-wizard's footsteps
Observer Food Monthly
A gourmand's grimoire
Niki Segnit
Sunday Times
Incredible ... a massive must-have
Tom Kerridge
Observer
His books are as fat, rich and complex as his food
The Times
Gift-wrapped with swathes of cultural history and culinary tales ... Read more
Observer Food Monthly
A gourmand's grimoire
Niki Segnit
Sunday Times
Incredible ... a massive must-have
Tom Kerridge
Observer
His books are as fat, rich and complex as his food
The Times
Gift-wrapped with swathes of cultural history and culinary tales ... Read more