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Food for Family & Friends
Mary Gomes
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Description for Food for Family & Friends
Paperback. Eurasian cooking reflects the influence of a multitude of cultures, including the Portuguese, Dutch, British, Chinese, Malay, Indian and even the Peranakans. After years of cooking for family, church, corporate events and even a president or two, Mary Gomes has come up with a simple yet effective method of cooking that anyone, who prefers to spend time with family or friends rather than being hidden in the kitchen, would appreciate. In Mary Gomes: Food for Family & Friends, Mary puts together a collection of 50 authentic Eurasian recipes for all celebratory and festive occasions. From hearty soups and stews like Beef Smore and Pork Ribs Stew to delectable mains such as Curry Debal and Shepherd's Pie to alluring cakes and desserts such as Sugee Cake and Pulot Tekan with Tartal, this book will definitely spice up festive menus. With interesting and informative anecdotes and an illustrated glossary of ingredients, Mary Gomes: Food for Family & Friends, will no doubt inspire home cooks to complete the Eurasian table and make every occasion memorable. Num Pages: 128 pages. BIC Classification: WB. Dimension: 214 x 256 x 11. Weight in Grams: 492.
Eurasian cooking reflects the influence of a multitude of cultures, including the Portuguese, Dutch, British, Chinese, Malay, Indian and even the Peranakans. After years of cooking for family, church, corporate events and even a president or two, Mary Gomes has come up with a simple yet effective method of cooking that anyone, who prefers to spend time with family or friends rather than being hidden in the kitchen, would appreciate. In Mary Gomes: Eurasian Favourites for Special Occasions, Mary puts together a collection of 50 authentic Eurasian recipes for all celebratory and festive occasions. From hearty soups and stews ... Read more
Eurasian cooking reflects the influence of a multitude of cultures, including the Portuguese, Dutch, British, Chinese, Malay, Indian and even the Peranakans. After years of cooking for family, church, corporate events and even a president or two, Mary Gomes has come up with a simple yet effective method of cooking that anyone, who prefers to spend time with family or friends rather than being hidden in the kitchen, would appreciate. In Mary Gomes: Eurasian Favourites for Special Occasions, Mary puts together a collection of 50 authentic Eurasian recipes for all celebratory and festive occasions. From hearty soups and stews ... Read more
Product Details
Format
Paperback
Publication date
2016
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Condition
New
Number of Pages
128
Place of Publication
Singapore, Singapore
ISBN
9789814751117
SKU
V9789814751117
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-2
About Mary Gomes
Mary Gomes is a cook extraordinaire. As a child, she learned to cook at her mother's knee, preparing teatime treats, curries, stews and roasts. When she married and started her own family, she continued to prepare these dishes to help keep her Eurasian heritage alive for her children. Today, Mary runs May's Kafe housed in a church in the ... Read more
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