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Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More
Irvin Lin
€ 32.99
€ 30.11
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Description for Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More
Hardcover. When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour combinations that look as fantastic as they taste. Num Pages: 352 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 212 x 236 x 25. Weight in Grams: 1180.
When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour combinations that look as fantastic as they taste. Bakers of all levels will enjoy recipes ranging from easy brownies and bars to brunch worthy muffins and morning buns to show stopping cakes and tarts: cinnamon spiral icebox cookies, pistachio swirl brownies, triple chocolate pie, multicoloured "Neapolitan" layer cake, and more. Lin offers variations to suit any taste (more ... Read more
When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour combinations that look as fantastic as they taste. Bakers of all levels will enjoy recipes ranging from easy brownies and bars to brunch worthy muffins and morning buns to show stopping cakes and tarts: cinnamon spiral icebox cookies, pistachio swirl brownies, triple chocolate pie, multicoloured "Neapolitan" layer cake, and more. Lin offers variations to suit any taste (more ... Read more
Product Details
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt
Condition
New
Number of Pages
352
Place of Publication
, United States
ISBN
9780544453739
SKU
V9780544453739
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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