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Magic Herbs
Julie Metcalf Cull
€ 21.99
€ 18.57
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Description for Magic Herbs
Paperback. A natural remedy for monotonous meals. In ancient times herbs were thought to heal and perform other wonders. While their magic powers may be just folklore, herbs do provide health benefits--like regulating blood sugar and appetite and raising levels of "good" (HDL) cholesterol. Num Pages: 240 pages, Ill. BIC Classification: WBA; WBH. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 235 x 192 x 14. Weight in Grams: 436.
A natural remedy for monotonous meals. In ancient times herbs were thought to heal and perform other wonders. While their magic powers may be just folklore, herbs do provide health benefits--like regulating blood sugar and appetite and raising levels of "good" (HDL) cholesterol. But the real magic of herbs lies in the distinctive flavors they add to foods. They transform low-fat, low-salt meals from, dull to delicious. Magic Herbs is a collection of over 200 recipes that make it easy to spice up your diet, using more than 50 types of herbs in savory dishes that are naturally low-fat and ... Read more
A natural remedy for monotonous meals. In ancient times herbs were thought to heal and perform other wonders. While their magic powers may be just folklore, herbs do provide health benefits--like regulating blood sugar and appetite and raising levels of "good" (HDL) cholesterol. But the real magic of herbs lies in the distinctive flavors they add to foods. They transform low-fat, low-salt meals from, dull to delicious. Magic Herbs is a collection of over 200 recipes that make it easy to spice up your diet, using more than 50 types of herbs in savory dishes that are naturally low-fat and ... Read more
Product Details
Format
Paperback
Publication date
1996
Publisher
John Wiley and Sons Ltd United States
Number of pages
240
Condition
New
Number of Pages
240
Place of Publication
New York, United States
ISBN
9780471347484
SKU
V9780471347484
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About Julie Metcalf Cull
Julie Metcalf Cull, R.D., is a consultant dietitian and president of Northeast lowa Dietitians. She is also the author of the Quality Time Family Cookbook (Chronimed). In addition, Ms. Cull is the proprietor of the Parson's Inn bed and breakfast in Glen Haven, Wisconsin. This book is specially bound to stay flat while using.
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