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7%OFFJoan Brookhyser Hogan - The Vegetarian Diet for Kidney Disease. Preserving Kidney Function with Plant Based Eating.  - 9781591202660 - V9781591202660
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The Vegetarian Diet for Kidney Disease. Preserving Kidney Function with Plant Based Eating.

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Description for The Vegetarian Diet for Kidney Disease. Preserving Kidney Function with Plant Based Eating. Paperback. Num Pages: 144 pages, black & white illustrations, black & white tables. BIC Classification: WBHS; WBJ. Category: (G) General (US: Trade). Dimension: 229 x 153 x 11. Weight in Grams: 228.
Joan Brookhyser Hogan is a registered dietician who has packed her new book, The VEGETARIAN DIET FOR KIDNEY DISEASE, with clearly stated, up-to-date information on the most effective methods for managing kidney disease. Her focus on vegetarian nutrition comes from a growing awareness of its value in wrestling kidney disease down to size or, in the best-case scenario, stopping the progression of this destructive disease in its tracks. This valuable book has a great deal of specific information to assist you in implementing, or continuing, a plant-based diet that can help, not harm, the health of your kidneys. Hogan ... Read more

Product Details

Format
Paperback
Publication date
2009
Publisher
Basic Health Publications United States
Number of pages
144
Condition
New
Number of Pages
144
Place of Publication
, United States
ISBN
9781591202660
SKU
V9781591202660
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15

About Joan Brookhyser Hogan
Author is a registered dietitian and board-certified renal nutrition specialist. As a clinical dietitican for thirty years, she has extensive experience in teaching and implementing plant-based nutritional programs for those with chronic disease.

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