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Grilling Encyclopedia An A To Z Compep
A.cort Sinnes
€ 18.61
FREE Delivery in Ireland
Description for Grilling Encyclopedia An A To Z Compep
Paperback. Num Pages: 352 pages. BIC Classification: GBC; WBA. Category: (G) General (US: Trade). Dimension: 235 x 187 x 26. Weight in Grams: 602.
A practical, step-by-step guide to grilling over 250 different kinds of foodfrom vegetables, wild game, and all varieties of fish and fowl to the old standards: steaks, roasts, sausages (over 50 varieties), and hamburgerswith information on: ·Selecting the best food to grill and preparing it The number of coals to use and the optimum fire temperature Using direct and indirect heat How to tell when the food is done Suitable marinades, sauces, side dishes, and beverages A practical manual, intended for the home cook using the most readily available equipment, supplies, and ingredients, The Grilling Encyclopedia is a book ... Read more
A practical, step-by-step guide to grilling over 250 different kinds of foodfrom vegetables, wild game, and all varieties of fish and fowl to the old standards: steaks, roasts, sausages (over 50 varieties), and hamburgerswith information on: ·Selecting the best food to grill and preparing it The number of coals to use and the optimum fire temperature Using direct and indirect heat How to tell when the food is done Suitable marinades, sauces, side dishes, and beverages A practical manual, intended for the home cook using the most readily available equipment, supplies, and ingredients, The Grilling Encyclopedia is a book ... Read more
Product Details
Format
Paperback
Publication date
1994
Publisher
Grove Press / Atlantic Monthly Press United States
Number of pages
352
Condition
New
Number of Pages
352
Place of Publication
New York, United States
ISBN
9780871135636
SKU
V9780871135636
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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