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General cookery & recipes

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General cookery & recipes

Hardcover. Exclusive look behind the scenes at the world's best restaurant. Translator(s): Equipo De Edicion; Cillero & De Motta. Num Pages: 632 pages, 1100 Illustrations. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 295 x 222 x 49. Weight in Grams: 2714.
Publisher
Phaidon Press
Number of pages
632
Format
Hardback
Publication date
2012
Edition
Classic ed
Condition
New
SKU
V9780714865508
ISBN
9780714865508
Hardback
Condition: New

€ 80.84

Paperback. Andrew Whitley, organic baker and founder of The Village Bakery, reveals the deplorable state into which mass produced bread has fallen, and the secrets behind making good, nutritious bread at home. Num Pages: 384 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 217 x 189 x 38. Weight in Grams: 1260.
Publisher
HarperCollins Publishers
Number of pages
384
Format
Paperback
Publication date
2009
Condition
New
SKU
V9780007298495
ISBN
9780007298495
Paperback
Condition: New

€ 38.99
€ 25.02

Hardcover. Breaking free from a dead-end relationship, Ree Drummond left Los Angeles and made a pit stop at home in Oklahoma on the way to a new life in Chicago. This book tells how she learned to cope with the isolation and peculiarities of ranch life. Num Pages: 256 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 240 x 195 x 24. Weight in Grams: 886.
Publisher
William Morrow Cookbooks
Number of pages
272
Format
Hardback
Publication date
2009
Edition
Illustrated
Condition
New
SKU
V9780061658198
ISBN
9780061658198
Hardback
Condition: New

€ 22.99
€ 19.48

Paperback. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Num Pages: 512 pages, over 1400 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 219 x 170 x 30. Weight in Grams: 1264. 400 Fail-safe Recipes to Transform Everyday Dishes into Feasts, Shown in Step by Step in 1400 Photographs. 512 pages, over 1400 photographs. Features 400 fail-safe recipes to transform everyday dishes into feasts, shown in 1400 photographs. This book offers an introduction to the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies. It includes recipes for creamy dips, fiery salsas, tasty relishes, spicy marinades, and simple dressings. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 219 x 170 x 30. Weight: 1258.
Publisher
Anness Publishing
Number of pages
512
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781780192215
ISBN
9781780192215
Paperback
Condition: New

€ 15.99
€ 13.12

Hardcover. Eggs, avocado, bacon, bagels - the rollcall of delicious go-to ingredients makes it abundantly clear why brunch is the best meal of the day. Like its bestselling Lunch companion, this book presents recipes that are so brilliant you'll want to make them for breakfast, lunch and dinner too. Num Pages: 224 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 233 x 162. .
Publisher
Square Peg
Format
Hardback
Publication date
2018
Edition
01st Edition
Condition
New
SKU
V9781910931448
ISBN
9781910931448
Hardback
Condition: New

€ 20.99
€ 15.24

Paperback. The multitasking superfood is delicious, too! Num Pages: 144 pages, 50 color photographs. BIC Classification: WBA; WK. Category: (G) General (US: Trade). Dimension: 229 x 152. .
Publisher
WW Norton & Co
Format
Paperback
Publication date
2016
Edition
1st Edition
Condition
New
SKU
V9781581573602
ISBN
9781581573602
Paperback
Condition: New

€ 15.99
€ 14.95

Hardcover. This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking". Num Pages: 672 pages, illustrations. BIC Classification: 1QSM; WBA; WBN. Category: (G) General (US: Trade). Dimension: 203 x 142 x 42. Weight in Grams: 802.
Publisher
Grub Street Publishing
Number of pages
672
Format
Hardback
Publication date
1999
Edition
New ed
Condition
New
SKU
V9781902304274
ISBN
9781902304274
Hardback
Condition: New

€ 28.92

Paperback. Num Pages: 280 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 221 x 172 x 19. Weight in Grams: 652.
Publisher
Process Media United States
Number of pages
280
Format
Paperback
Publication date
2012
Condition
New
SKU
V9781934170373
ISBN
9781934170373
Paperback
Condition: New

€ 24.99
€ 23.70

Paperback. Offers a fresh approach to cooking and eating. This title takes you through simplified steps to cook Italian dishes that are bursting with flavour and style. Num Pages: 272 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 245 x 192 x 25. Weight in Grams: 858.
Publisher
Ebury Publishing
Number of pages
272
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780091925321
ISBN
9780091925321
Paperback
Condition: New

€ 38.99
€ 25.74

Paperback. Artusi?s masterpiece is not merely a popular cookbook; it is a landmark work in Italian culture. Translator(s): Baca, Murtha; Sartarelli, Stephen. Series: The Lorenzo Da Ponte Italian Library. Num Pages: 653 pages, 10 illustrations. BIC Classification: 1DST; 3JH; WBA. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 153 x 228 x 46. Weight in Grams: 1096.
Publisher
University of Toronto Press Canada
Number of pages
653
Format
Paperback
Publication date
2003
Edition
3rd ed.
Condition
New
SKU
V9780802086570
ISBN
9780802086570
Paperback
Condition: New

€ 51.69
€ 50.61

Hardback. Over 150 foolproof recipes for a relaxed Sunday lunch Num Pages: 288 pages, illustrations. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 250 x 197 x 28. Weight in Grams: 1113.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781472229274
ISBN
9781472229274
Hardback
Condition: New

€ 32.99
€ 22.07

Paperback. Nothing from a shop and nothing raised from agriculture. Could it even be done? This book presents the author's account of twelve months eating only food shot, caught or foraged from the fields, hedges, and brooks of his forty-acre farm. Num Pages: 304 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 130 x 199 x 25. Weight in Grams: 216.
Publisher
Transworld Publishers Ltd
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781784162382
ISBN
9781784162382
Paperback
Condition: New

€ 13.99
€ 10.71

Hardcover. The first cookbook from the restaurant that transformed the view of Indian food. Num Pages: 224 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 248 x 249 x 21. Weight in Grams: 1194. 224 pages, colour illustrations. The first cookbook from the restaurant that transformed the view of Indian food. Cateogry: (G) General (US: Trade). BIC Classification: WBA. Dimension: 248 x 249 x 21. Weight: 1188.
Publisher
Absolute Press
Number of pages
224
Format
Hardback
Publication date
2003
Edition
Reprint
Condition
New
SKU
V9781904573012
ISBN
9781904573012
Hardback
Condition: New

€ 33.99
€ 26.12

Hardcover. Translator(s): Brunet, E. Num Pages: 240 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 192 x 135 x 20. Weight in Grams: 452.
Publisher
Leon Jaeggi & Sons Ltd.
Format
Hardback
Publication date
1960
Edition
17th
Condition
New
SKU
V9780950187501
ISBN
9780950187501
Hardback
Condition: New

€ 27.32

Hardback. This anthology of Elizabeth David's work, originally published in hardback in 2000, is a direct sequel to An Omelette and a Glass of Wine. It again contains a selection of her journalistic and occasional work from four decades. Much of it she had chosen herself for reprinting in this more accessible form. Num Pages: 336 pages. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 143 x 214 x 26. Weight in Grams: 516.
Publisher
Grub Street
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781910690208
ISBN
9781910690208
Hardback
Condition: New

€ 25.74

Paperback. Num Pages: 240 pages, 18. BIC Classification: HBT; HPN; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 234 x 156 x 16. Weight in Grams: 370. Food and Philosophy. 272 pages, 15 b&w photographs, 3 drawings. Cateogry: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. BIC Classification: HBT; HPN; WBA. Dimension: 234 x 156 x 16. Weight: 342.
Publisher
Cornell University Press
Number of pages
272
Format
Paperback
Publication date
2002
Edition
1st Edition
Condition
New
SKU
V9780801488139
ISBN
9780801488139
Paperback
Condition: New

€ 37.99
€ 33.72

Hardcover. Includes over 250 recipes, many from his BBC TV series Dish of the Day, Simple Suppers and Simple Cooking. From Nigel Slater, presenter of Dish of the Day and one of our best-loved food writers, a beautiful and inspiring companion volume to his bestselling Kitchen Diaries. Num Pages: 544 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 251 x 180 x 51. Weight in Grams: 1672.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2012
Edition
UK ed.
Condition
New
SKU
V9780007256037
ISBN
9780007256037
Hardback
Condition: New

€ 38.99
€ 25.02

Paperback. If you suffer from high blood pressure, Meniere's Syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great. Num Pages: 334 pages. BIC Classification: VFMD; WBA; WBH. Category: (G) General (US: Trade). Dimension: 215 x 142 x 18. Weight in Grams: 330.
Publisher
Adams Media Corporation United States
Number of pages
334
Format
Paperback
Publication date
2001
Edition
1st Edition
Condition
New
SKU
V9781580625258
ISBN
9781580625258
Paperback
Condition: New

€ 13.99
€ 10.39

Hardcover. Cookery teacher and home cook Rachel Allen returns with clever ideas, simple shortcuts and plenty of practical advice for achieving simple, wholesome and nutritious meals day after day. Rachel's Kitchen ties in to 13-part primetime television. Num Pages: 272 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 253 x 196 x 25. Weight in Grams: 1062.
Publisher
HarperCollins Publishers
Format
Hardback
Publication date
2013
Edition
UK ed.
Condition
New
SKU
V9780007462377
ISBN
9780007462377
Hardback
Condition: New

€ 32.99
€ 21.05

Hardcover. A collection of classic confectionery ranging from traditional hard candies and suckable lollipops to chewy taffies and shaped fondants. It explains how sugar can be worked in various ways to achieve different effects - for hard, soft or chewy bites. It also features photography that shows difficult stages of preparation. Num Pages: 64 pages, over 100 photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 167 x 170 x 16. Weight in Grams: 258.
Publisher
Anness Publishing United Kingdom
Number of pages
64
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780754828860
ISBN
9780754828860
Hardback
Condition: New

€ 10.09

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