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Domini at Home: How I Like to Cook
Domini Kemp
€ 25.99
€ 20.32
FREE Delivery in Ireland
Description for Domini at Home: How I Like to Cook
Hardcover.
Following the success of Itsa Cookbook, Domini Kemp returns with a sequel based on her acclaimed column in The Irish Times. Here are 100 of Domini’s favourite at-home recipes.
Without mentioning the ‘recession’ word, Domini subtly focuses on recipes for our times, with emphasis on midweek meals, value-added recipes, upcycling, recycling, practicality (dishes that freeze well, keep well or work within a 3-day menu) all within the range of ordinary people. Although a very accomplished cook and business woman herself, Domini only wants fuss-free at home. Here, Domini lets us into her own kitchen to give you the ... Read more
Show LessProduct Details
Publisher
Gill & Macmillan
Format
Hardback
Publication date
2012
Condition
New
Number of Pages
224
Place of Publication
Dublin, Ireland
ISBN
9780717154432
SKU
V9780717154432
Shipping Time
Usually ships in 3 to 5 working days
Ref
99-10
About Domini Kemp
Domini trained as a chef at Leith's in London, before co-writing New Irish Cooking and working in the Michelin-starred Peacock Alley, Dublin. In 1999, the Kemp sisters opened the first hugely popular itsa on Abbey Street which has since been re-located to Arnotts. There are now six branches of the itsa stores and two itsa cafes: itsa ... Read more
Reviews for Domini at Home: How I Like to Cook
Reviews of Itsa Cookbook (2010) "With loads of quick & easy recipes and inspirational photography that had us driven demented with hunger at lunchtime, we think Domini's tome is a sure-fire winner" - Image Magazine "Will appeal to anyone looking for tasty and healthy food ideas to fit into their hectic schedules" Sunday Business Post