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175 Best Air Fryer Recipes
Camilla V. Saulsbury
€ 19.99
€ 15.38
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Description for 175 Best Air Fryer Recipes
Paperback. A guide to the kitchen appliance which fries food without all the oil - resulting in healthy, crispy and tasty foods without any grease and without the calories. Num Pages: 280 pages, 24 colour photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 311 x 196 x 21. Weight in Grams: 580.
Fantastic fried taste and texture with less oil - an air fryer is a kitchen appliance that can brown foods with up to 80% less fat. Air-frying food is an innovative method of cooking that is incredibly healthy because although it produces crispy and tasty results, it uses very little oil. Enjoy the taste and textures of fried foods without the calories! And although they are called air fryers, they also roast and bake, making them an ingenious and indispensable kitchen appliance. Camilla brings her extensive recipe development skills to this cookbook and has created recipes exclusively designed and guaranteed ... Read more
Fantastic fried taste and texture with less oil - an air fryer is a kitchen appliance that can brown foods with up to 80% less fat. Air-frying food is an innovative method of cooking that is incredibly healthy because although it produces crispy and tasty results, it uses very little oil. Enjoy the taste and textures of fried foods without the calories! And although they are called air fryers, they also roast and bake, making them an ingenious and indispensable kitchen appliance. Camilla brings her extensive recipe development skills to this cookbook and has created recipes exclusively designed and guaranteed ... Read more
Product Details
Publisher
Robert Rose
Format
Paperback
Publication date
2016
Condition
New
Weight
580 g
Number of Pages
280
Place of Publication
, Canada
ISBN
9780778805519
SKU
V9780778805519
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-3
About Camilla V. Saulsbury
Camilla V. Saulsbury is the author of more than 20 cookbooks and is also a freelance food writer, recipe developer, cooking instructor and creator of the healthy cooking blog, powerhungry.com. She's appeared on Today, Good Morning America, The Food Network and in The New York Times.
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