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The Lentil Cookbook: Make The Most Of The Powerhouse Pulse, With 100 Healthy And Delicious Recipes
Lorenz Books
€ 13.99
€ 11.33
FREE Delivery in Ireland
Description for The Lentil Cookbook: Make The Most Of The Powerhouse Pulse, With 100 Healthy And Delicious Recipes
Hardcover. .
The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that is endlessly versatile. It can lend itself to all kinds of dishes, from comforting bakes to spicy soups and succulent falafels. It can be used to thicken casseroles, add substance to salads and stuffings, and made into herby kofte balls. This book contains a wonderful selection of recipes from around the world, including Lentil and Pasta Soup, Puy Lentil and Cabbage Salad, Lentil Dhal, and Haddock with Spicy Puy Lentils. With a guide to all the different types of lentils available and how to ... Read more
The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that is endlessly versatile. It can lend itself to all kinds of dishes, from comforting bakes to spicy soups and succulent falafels. It can be used to thicken casseroles, add substance to salads and stuffings, and made into herby kofte balls. This book contains a wonderful selection of recipes from around the world, including Lentil and Pasta Soup, Puy Lentil and Cabbage Salad, Lentil Dhal, and Haddock with Spicy Puy Lentils. With a guide to all the different types of lentils available and how to ... Read more
Product Details
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
Number of Pages
128
Place of Publication
London, United Kingdom
ISBN
9780754832119
SKU
V9780754832119
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-9
About Lorenz Books
Ghillie Basan is a food and travel writer based in the Scottish Highlands from where she runs hands-on, informative cooking workshops. She has written over 20 books and numerous magazine and newspaper articles on the culinary cultures of Turkey, the Middle East, North Africa and South-east Asia.
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