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Walker - Industrial Biofouling: Detection, Prevention and Control - 9780471988663 - V9780471988663
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Industrial Biofouling: Detection, Prevention and Control

€ 305.65
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Description for Industrial Biofouling: Detection, Prevention and Control Hardback. Biofouling and biofilms are the terms used to describe the attachment of biological material to surfaces. A number of organisms including bacteria, protozoa, amoebae, fungi, barnacles and other organisms have been shown to form biofilms that create nuisances in man--made environments. Num Pages: 256 pages, Illustrations. BIC Classification: PSG; RNF; TDCT; TNF; TQSW. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 241 x 163 x 19. Weight in Grams: 522.
Biofouling is a persistent problem for many industries including the water utility services, industrial water systems and the food and beverage industry. Industrial Biofouling provides a comprehensive and informative guide to biofouling in these particular industries. Taking a systematic and novel approach, the book describes the problems caused by biofouling, how and what to use to detect it and, ultimately, how to control it. Relevant examples and case studies are used to illustrate the practical problems faced by each industry. Written by international experts in the field, this book will be essential reading for industrialists, especially those designing water systems, ... Read more

Product Details

Format
Hardback
Publication date
2000
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
256
Condition
New
Number of Pages
256
Place of Publication
New York, United States
ISBN
9780471988663
SKU
V9780471988663
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50

About Walker
James Walker is the editor of Industrial Biofouling: Detection, Prevention and Control, published by Wiley. Susanne Surman is the editor of Industrial Biofouling: Detection, Prevention and Control, published by Wiley. Jana Jass is the editor of Industrial Biofouling: Detection, Prevention and Control, published by Wiley.

Reviews for Industrial Biofouling: Detection, Prevention and Control
"It will be an essential reading for industrialists, environmental microbiologists, food scientists and biomaterials scientists." (La Doc Sti, November 2000) "the chapters are in general, easy to read and well illustrated and the book will probably be a useful addition" (Biochemie, No.83, 2001) "Overall, the information is up
to
date, yet provides a historical perspective, so will be relevant to a number ... Read more

Goodreads reviews for Industrial Biofouling: Detection, Prevention and Control


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