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Grass-Fed Cattle: How to Produce and Market Natural Beef
Julius Ruechel
€ 27.99
€ 18.97
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Description for Grass-Fed Cattle: How to Produce and Market Natural Beef
Paperback. Talks about how to raise, manage, and market grass-fed cattle. This book covers various aspects of raising and care, including herd selection, breeding, yearly cycles, cultivating and maintaining healthy soil and grass, fencing and pasture rotation, winter grazing, pests and diseases, and necessary equipment. Num Pages: 320 pages, illustrations throughout. BIC Classification: TVH. Category: (P) Professional & Vocational. Dimension: 275 x 216 x 26. Weight in Grams: 1084.
Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.
Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a viable business plan and identifying niche markets for your beef, Ruechel provides everything you need to know to develop a profitable and environmentally sustainable grass-fed cattle operation.
Product Details
Publisher
Workman Publishing United States
Number of pages
320
Format
Paperback
Publication date
2006
Condition
New
Weight
1075g
Number of Pages
384
Place of Publication
, United States
ISBN
9781580176057
SKU
V9781580176057
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-10
About Julius Ruechel
Julius Ruechel spent three years converting his family’s beef cattle ranch in British Columbia into a certified organic farm with grass-fed cattle and organic field crops. He then established his own grass-fed beef farm in Canada’s Yukon Territory. He is the author of Grass-Fed Cattle and currently lives in British Columbia.
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