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TV / celebrity chef cookbooks
TV / celebrity chef cookbooks
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TV / celebrity chef cookbooks
Hardcover. Jason Atherton's collection of top desserts to make at home. Num Pages: 256 pages, Colour photography. BIC Classification: WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 225 x 269 x 26. Weight in Grams: 1140.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Absolute Press
- Condition
- New
- SKU
- 9781472905567
- ISBN
- 9781472905567
Hardback
Condition: New
€ 29.99€ 6.75
€ 29.99
€ 6.75
Hardcover. Teaches you how to make good food super fast. The author proves that, by mastering a few tricks and being organized and focused in the kitchen, it is absolutely possible, and easy, to get a complete meal on the table in the same amount of time you'd normally spend making one dish. He also includes 50 meal ideas that are varied and seasonal. Num Pages: 288 pages, full colour integrated photography. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 254 x 201 x 28. Weight in Grams: 1134.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Michael Joseph
- Condition
- New
- Edition
- First Edition
- SKU
- 9780718154776
- ISBN
- 9780718154776
Hardback
Condition: New
€ 33.99€ 18.82
€ 33.99
€ 18.82
Hardcover. Num Pages: 216 pages, 30 b/w & 20 colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 236 x 192 x 20. Weight in Grams: 756.
- Format
- Hardback
- Publication date
- 2009
- Publisher
- Minnesota Historical Society Press,U.S. United States
- Edition
- 1st Edition
- Number of pages
- 216
- Condition
- New
- SKU
- V9780873517249
- ISBN
- 9780873517249
Hardback
Condition: New
€ 30.99€ 27.45
€ 30.99
€ 27.45
Hardcover. Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey. Num Pages: 320 pages. BIC Classification: 1DBR; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 244 x 27. Weight in Grams: 1120.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- HarperCollins Publishers
- Condition
- New
- SKU
- 9780007462438
- ISBN
- 9780007462438
Hardback
Condition: New
€ 32.99€ 18.14
€ 32.99
€ 18.14
paperback. Num Pages: 256 pages, colour photos. BIC Classification: 1FKA; WBB; WBN. Category: (G) General (US: Trade). Dimension: 230 x 185 x 15. Weight in Grams: 712.
- Format
- Paperback
- Publication date
- 2016
- Publisher
- Hippocrene Books United States
- Edition
- Illustrated
- Number of pages
- 256
- Condition
- New
- SKU
- V9780781813587
- ISBN
- 9780781813587
Paperback
Condition: New
€ 22.35
€ 22.35
Hardcover. When Frank Falcinelli told his grandmother about the Brooklyn restaurant he planned to open with his friend Frank Castronovo, she instructed them to call it a spuntino - the Italian word for a snack and a place to have snacks. This title includes tutorials on making fresh pasta or tying braciola, and a discussion on Brooklyn-style Sunday 'sauce'. Num Pages: 288 pages, 75 line drawings, 32 pages of full colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 239 x 162 x 25. Weight in Grams: 742.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Artisan United States
- Edition
- First Edition
- Number of pages
- 288
- Condition
- New
- SKU
- V9781579654153
- ISBN
- 9781579654153
Hardback
Condition: New
€ 24.99€ 17.75
€ 24.99
€ 17.75
Hardback. TASTY is Scottish TV chef and Incredible Spice Man Tony Singh's first book. It does what it says on the tin. Num Pages: 256 pages, Colour photography. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 197 x 249 x 28. Weight in Grams: 1084.
- Format
- Hardback
- Publication date
- 2014
- Publisher
- Headline Publishing Group
- Condition
- New
- SKU
- V9781472219084
- ISBN
- 9781472219084
Hardback
Condition: New
€ 35.99€ 23.63
€ 35.99
€ 23.63
hardcover. Features a collection of over 200 recipes that is organised around courses and ingredients such as eggs and cheese, fish and shellfish, meat, poultry and game, vegetables, pasta, pulses and grains, sauces, sweet dishes and cakes, preserves, and bread. Editor(s): Norman, Jill. Num Pages: 400 pages, black & white line drawings. BIC Classification: 1QRM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 205 x 140 x 32. Weight in Grams: 614.
- Format
- Hardback
- Publication date
- 2011
- Publisher
- Grub Street Publishing
- Condition
- New
- SKU
- 9781906502904
- ISBN
- 9781906502904
Hardback
Condition: New
€ 19.99€ 12.63
€ 19.99
€ 12.63
Hardback. A cookbook that features the author's favourite recipes such as cakes and bakes, delicious and simple puddings, loaves and pastries. From everyday staple bakes to sweet treats for special occasions, it also includes recipes for the Ultimate Celebration Cake; Banoffee Pie; Salted Caramel Cheesecake; Earl Grey Tea Loaf; and, Smarties Flapjacks. Num Pages: 256 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 200 x 239 x 25. Weight in Grams: 954.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Penguin Books Ltd
- Condition
- New
- SKU
- KSS0005705
- ISBN
- 9781405927208
Hardback
Condition: New
€ 23.99€ 4.99
€ 23.99
€ 4.99
Hardback. The iconic restaurant at The Mansion on Turtle Creek has set the standard for haute cuisine for many years. Now home cooks will be able to re-create its beloved special dishes with this collection of recipes. Num Pages: 256 pages, 150 Colour Photographs. BIC Classification: 1KBBSX; WBB. Category: (G) General (US: Trade). Dimension: 234 x 235 x 29. Weight in Grams: 1342.
- Format
- Hardback
- Publication date
- 2012
- Publisher
- Rizzoli International Publications United States
- Number of pages
- 256
- Condition
- New
- SKU
- V9780847836536
- ISBN
- 9780847836536
Hardback
Condition: New
€ 42.99€ 37.57
€ 42.99
€ 37.57
Hardback. Containing over 100 delicious and easy-to-prepare recipes, this book equips you with the skills and knowledge to improve your health while empowering you to cook with confidence. Num Pages: 336 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 258 x 202 x 32. Weight in Grams: 1280.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Penguin Books Ltd
- Condition
- New
- SKU
- 9781405924184
- ISBN
- 9781405924184
Hardback
Condition: New
€ 22.99€ 15.31
€ 22.99
€ 15.31
Hardback. Attention Breaking Bad fans! Whether you favour precision and exact measurements, or prefer flair-cooking with a dash of chilli powder, this book has something for everyone - especially if you're 'breaking bad'. Num Pages: 208 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 163 x 185 x 18. Weight in Grams: 306. Good clean copy in dustwrapper with minor shelf wear
- Format
- Hardback
- Publication date
- 2014
- Publisher
- John Blake Publishing Ltd
- Condition
- Used, Very Good
- SKU
- KAC0004103
- ISBN
- 9781784180256
Hardback
Condition: Used, Very Good
€ 4.99
€ 4.99
Hardback. A collection of vegetarian recipes. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, tofu, roots, squashes, onions, fruit, mushrooms and tomatoes, it is suitable for meat-eaters and vegetarians alike. Num Pages: 288 pages. BIC Classification: WBB; WBJ. Category: (G) General (US: Trade). Dimension: 207 x 281 x 33. Weight in Grams: 1286.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Ebury Publishing London
- Condition
- New
- Edition
- 01st Edition
- SKU
- 9780091933685
- ISBN
- 9780091933685
Hardback
Condition: New
€ 37.99€ 22.28
€ 37.99
€ 22.28
Paperback. Num Pages: 304 pages, 100-150 Colour Photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 228 x 190 x 21. Weight in Grams: 823.
- Format
- Paperback
- Publication date
- 2013
- Publisher
- Clarkson Potter
- Number of pages
- 304
- Condition
- New
- SKU
- V9780770436780
- ISBN
- 9780770436780
Paperback
Condition: New
€ 25.99€ 24.74
€ 25.99
€ 24.74
Hardback. Award-winning chef and restaurateur, Charlie Palmer, is back with a book about the cooking he loves: wholesome American food Num Pages: 288 pages, 100 integrated colour photographs. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 217 x 262 x 23. Weight in Grams: 1134.
- Format
- Hardback
- Publication date
- 2015
- Publisher
- Little, Brown & Company
- Edition
- Gift
- Condition
- New
- SKU
- V9781455530991
- ISBN
- 9781455530991
Hardback
Condition: New
€ 41.99€ 27.27
€ 41.99
€ 27.27
Hardback. Good Eats: The Middle Years covers the 81st to the 163rd episode of Alton Brown's hugely popular Food Network show and is chock-full of recipes, photos and behind-the-scenes glimpses of the making of the show. Num Pages: 396 pages, 1,000 full-color photographs and illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 261 x 236 x 42. Weight in Grams: 1840.
- Format
- Hardback
- Publication date
- 2010
- Publisher
- Stewart, Tabori & Chang Inc United States
- Number of pages
- 396
- Condition
- New
- SKU
- V9781584798576
- ISBN
- 9781584798576
Hardback
Condition: New
€ 42.99€ 41.79
€ 42.99
€ 41.79
Hardcover. Discover a new way of eating - fresh, pure flavours, dedicated to sharing and happiness -with The Brother Hubbard Cookbook, the much-anticipated first cookbook from Brother Hubbard, which will bring a simple, exciting, creative influence to your kitchen and help you discover the happiness that comes with it. Num Pages: 384 pages. BIC Classification: WBB; WBT; WBV. Category: (G) General (US: Trade). Dimension: 189 x 305 x 36. Weight in Grams: 1204.
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Gill Books
- Condition
- New
- SKU
- 9780717169917
- ISBN
- 9780717169917
Hardback
Condition: New
€ 25.99€ 16.17
€ 25.99
€ 16.17
Hardback. Superstar singer, bestselling cookbook author, and cooking show host Patti LaBelle shares her favorite dessert recipes and kitchen memories--including the sweet potato pie recipe that launched the viral #pattispie frenzy of 2015 Num Pages: 288 pages. BIC Classification: 1KBB; WBB; WBVQ. Category: (G) General (US: Trade). Dimension: 241 x 193. .
- Format
- Hardback
- Publication date
- 2017
- Publisher
- Little, Brown & Company
- Condition
- New
- SKU
- V9781455543403
- ISBN
- 9781455543403
Hardback
Condition: New
€ 29.99€ 19.73
€ 29.99
€ 19.73
Paperback. This revised version of "Delia Smith's Complete Cookery Course" offers recipes and instructions that are clear, comprehensive and pretty near infallible. The text is updated to reflect the eating habits of the 1990s and is accompanied by a wide range of illustrations. Num Pages: 640 pages, 24pp plates. BIC Classification: WBA; WBB; WBV. Category: (G) General (US: Trade). Dimension: 232 x 156 x 36. Weight in Grams: 794.
- Format
- Paperback
- Publication date
- 2004
- Publisher
- BBC Books
- Condition
- New
- Edition
- Illustrated
- SKU
- 9780563362494
- ISBN
- 9780563362494
Paperback
Condition: New
€ 24.99€ 15.36
€ 24.99
€ 15.36
Hardback. A full-color guide to contemporary southwestern cuisine, from one of Conde Nast Travler's top 100 chefs in the world. Num Pages: 176 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 248 x 216 x 17. Weight in Grams: 50.
- Format
- Hardback
- Publication date
- 2007
- Publisher
- Rowman & Littlefield United States
- Number of pages
- 176
- Condition
- New
- SKU
- V9780762743759
- ISBN
- 9780762743759
Hardback
Condition: New
€ 26.99€ 21.36
€ 26.99
€ 21.36
Hardcover. Num Pages: 408 pages. BIC Classification: 5HC; WBB; WBR. Category: (G) General (US: Trade). Dimension: 253 x 198 x 36. Weight in Grams: 1404.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Michael Joseph
- Condition
- New
- SKU
- 9780718183653
- ISBN
- 9780718183653
Hardback
Condition: New
€ 40.99€ 20.21
€ 40.99
€ 20.21
Paperback. A full-colour cookbook that features 52 dishes you can use to recreate a Las Vegas fine-dining experience. It is suitable for those who enjoys eating at the top-shelf Las Vegas restaurants. Num Pages: 161 pages, colour photos. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 304 x 228 x 11. Weight in Grams: 816.
- Format
- Paperback
- Publication date
- 2005
- Publisher
- Huntington Press United States
- Number of pages
- 161
- Condition
- New
- SKU
- V9780929712192
- ISBN
- 9780929712192
Paperback
Condition: New
€ 33.99€ 23.14
€ 33.99
€ 23.14
Hardcover. Explores French culinary tradition. Beginning with a diary of the author's trip and then divided into 6 chapters, with recipes at the back, this book is illustrated throughout with food and location shots. With over 100 recipes, the author's gastro-tour will motivate every reader to try French cooking again and again. Num Pages: 216 pages, col. Illustrations, 2 col. maps, 2 col. ports. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 279 x 221 x 21. Weight in Grams: 1128. Clean copy fine in dust wrapper. DW with minor tear to front bottom edge. Remains a very good copy
- Format
- Hardback
- Publication date
- 2005
- Publisher
- BBC Books
- Condition
- Used, Very Good
- SKU
- KSG0014091
- ISBN
- 9780563522133
Hardback
Condition: Used, Very Good
€ 21.19
€ 21.19
Hardcover. In Mexican Today, Pati Jinich shares easy, generous dishes, both traditional ones and her own new spins. Some are regional recipes she has recovered from the past and updated. Pati has "Mexed up" other recipes in such family favourites as Tijuana Caesar Salad and Mexican Pizza with Grilled Skirt Steak and Onions. Num Pages: 288 pages, full colour illustrations. BIC Classification: 1KLCM; WBB; WBN. Category: (G) General (US: Trade). Dimension: 212 x 263 x 24. Weight in Grams: 1210.
- Format
- Hardback
- Publication date
- 2016
- Publisher
- Rux Martin/Houghton Mifflin Harcourt
- Condition
- New
- SKU
- V9780544557246
- ISBN
- 9780544557246
Hardback
Condition: New
€ 34.99€ 32.05
€ 34.99
€ 32.05