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Food & Drink » National & regional cuisine

National & regional cuisine

Results 217 - 240 of 1075

National & regional cuisine

Paperback. Recipes as gathered from the website Instructables.com. Editor(s): Smith, Nicole. Num Pages: 176 pages, Color photos throughout. BIC Classification: WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 203 x 140 x 15. Weight in Grams: 342.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing United States
Number of pages
176
Condition
New
SKU
V9781629147550
ISBN
9781629147550
Paperback
Condition: New

€ 15.26

Paperback. A seasoned comedian's love letter to America's food curiosities-the regional cuisines, the culinary oddities, the weird and the wonderful. Num Pages: 288 pages, black & white illustrations. BIC Classification: 1KBB; WBA; WBN; WTH; WTHR. Category: (G) General (US: Trade). Dimension: 228 x 163 x 17. Weight in Grams: 30.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
SKU
V9780762751402
ISBN
9780762751402
Paperback
Condition: New

€ 13.99

Paperback. Num Pages: 250 pages. BIC Classification: 1KBBS; HBJK; VXQG; WBN; WTM. Category: (G) General (US: Trade). Dimension: 215 x 140 x 19. Weight in Grams: 404.
Format
Paperback
Publication date
2000
Publisher
Wordware Publishing Inc. United States
Number of pages
250
Condition
New
SKU
V9781556227769
ISBN
9781556227769
Paperback
Condition: New

€ 19.99
€ 19.18

Paperback. Series: The English Kitchen. Num Pages: 176 pages. BIC Classification: 1DBKE; HBTB; WBN. Category: (G) General (US: Trade). Dimension: 140 x 215 x 19. Weight in Grams: 304.
Format
Paperback
Publication date
2015
Publisher
Prospect Books
Edition
1st Edition
Condition
New
SKU
V9781909248366
ISBN
9781909248366
Paperback
Condition: New

€ 19.99
€ 18.24

paperback. One of the most entertaining books on contemporary American cuisine by the great James Villas Num Pages: 368 pages. BIC Classification: 1KBB; WBA; WBN; WBV; WBXD. Category: (G) General (US: Trade). Dimension: 216 x 142 x 23. Weight in Grams: 28.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
368
Condition
New
SKU
V9781599219288
ISBN
9781599219288
Paperback
Condition: New

€ 17.99
€ 15.38

Paperback. 125 recipes that explore the regional country cooking of Italy -- simple to prepare, distinctive to each region, this book is designed for the home cook who wants to experience the best of Italian cooking. Num Pages: 208 pages, 16 pp colour photographs. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 254 x 166 x 13. Weight in Grams: 462.
Format
Paperback
Publication date
2008
Publisher
Robert Rose Inc Canada
Number of pages
208
Condition
New
Edition
Illustrated
SKU
V9780778801986
ISBN
9780778801986
Paperback
Condition: New

€ 17.99
€ 16.27

Readers will enjoy this collection of treasured recipes culled from the state's most popular bed-and-breakfast establishments in a handy spiral-bound edition. Num Pages: 128 pages, , colour illustrations. BIC Classification: TTVC; WBA; WBN. Category: (G) General (US: Trade). Dimension: 211 x 200 x 22. Weight in Grams: 570.
Publication date
2014
Publisher
Museum of New Mexico Press
Edition
Reprint
Condition
New
SKU
V9780890136003
ISBN
9780890136003
Paperback
Condition: New

€ 24.99
€ 18.62

Paperback.
Format
Paperback
Publication date
2009
Publisher
North Atlantic Books,U.S.
Edition
0th Edition
Condition
New
SKU
V9781556437656
ISBN
9781556437656
Paperback
Condition: New

€ 35.99
€ 25.74

This book became an immediate bestseller when it was published in hardcover in October 1982. Available in a paperback edition since 1983, this enduring favorite is now even more useful with a new spiral binding. Num Pages: 155 pages. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade); (UU) Undergraduate. Dimension: 257 x 211 x 13. Weight in Grams: 382.
Publication date
2000
Publisher
University of New Mexico Press United States
Number of pages
155
Condition
New
SKU
V9780826323866
ISBN
9780826323866
Paperback
Condition: New

€ 19.99
€ 18.30

Hardcover. In this beautifully photographed book, Aileen Cox Blundell provides over 150 nutritious recipes free from refined sugar and salt, aimed at starting your child on a life-long food adventure. Num Pages: 304 pages. BIC Classification: VFX; VFXB; VFXC; WBN; WBQ; WBR; WBTB; WBTC; WBTF; WBTP. Category: (G) General (US: Trade). Dimension: 235 x 171 x 30. Weight in Grams: 884.
Format
Hardback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172634
ISBN
9780717172634
Hardback
Condition: New

€ 22.99
€ 14.54

Hardcover. In Texas, "chef" covers a wide range of cooking styles. This book studies chefs, who represent the styles of food available to the discriminating diner. Num Pages: 96 pages, 22 colour & b&w photos. BIC Classification: 1KBBSX; WBN. Category: (G) General (US: Trade). Dimension: 165 x 114 x 13. Weight in Grams: 181.
Format
Hardback
Publication date
2008
Publisher
Texas Christian University Press
Condition
New
SKU
V9780875653778
ISBN
9780875653778
Hardback
Condition: New

€ 11.24

Paperback. Num Pages: 192 pages. BIC Classification: 1QRM; VFMD; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 130 x 203 x 30. Weight in Grams: 182.
Format
Paperback
Publication date
2017
Publisher
Ulysses Press
Edition
1st Edition
Condition
New
SKU
V9781612436418
ISBN
9781612436418
Paperback
Condition: New

€ 14.17

Paperback. Contains more than two hundred recipes interwoven with historical background and notes from the author's experiences traveling through Central and Eastern Europe. This book contains period illustrations and an introduction by the author, which describes how dramatically this region and its food have changed since the end of its isolation in 1989. Series: At Table. Num Pages: 470 pages, Illus., maps. BIC Classification: 1DV; WBN. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 25. Weight in Grams: 499.
Format
Paperback
Publication date
2006
Publisher
University of Nebraska Press United States
Edition
Illustrated
Number of pages
470
Condition
New
SKU
V9780803264601
ISBN
9780803264601
Paperback
Condition: New

€ 42.99
€ 32.65

Adding a cup of this and a pinch of that, author Elisabeth Beattie cooks up "Savory Memories", a collection of 22 essays about particular dishes from Kentucky that call up warm memories. The book is both a cookbook and a compendium of sentiments, blending essays, illustrations, and recipes with humor and nostalgia. Illustrations. Editor(s): Beattie, Elizabeth Watts; etc. Num Pages: 184 pages, illustrations. BIC Classification: DQ; WBA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 20. Weight in Grams: 454.
Publication date
1998
Publisher
The University Press of Kentucky United States
Number of pages
184
Condition
New
SKU
V9780813120461
ISBN
9780813120461
Paperback
Condition: New

€ 41.07

Paperback. Delicious Dishes from All Over Italy. 512 pages, over 1500 photographs. Presents readers with an introduction to the background of Italian cooking. This book also discusses Italian ingredients, featuring information about their history and uses, and essential preparation and cooking techniques. It features classic dishes, such as bruschetta, pizza alla margherita, baked lasagne, fritto misto and minestrone soup. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 216 x 169 x 31. Weight: 1272.
Format
Paperback
Publication date
2009
Publisher
Anness
Number of pages
512
Condition
New
SKU
V9781844769001
ISBN
9781844769001
Paperback
Condition: New

€ 27.71

Paperback. Barbecue Lovers' Guide to Texas is an essential reference tool for those looking to emerse themselves in the culture of Texas-style barbecue. The book features history of the culinary style and where to find, and most importantly consume, the best of the best local offerings. Num Pages: 288 pages, colour illustrations, maps. BIC Classification: 1KBB; 1KBBS; WBN; WTH; WTHR. Category: (G) General (US: Trade). Dimension: 232 x 192 x 13. Weight in Grams: 38.
Format
Paperback
Publication date
2013
Publisher
Rowman & Littlefield United States
Number of pages
288
Condition
New
SKU
V9780762781515
ISBN
9780762781515
Paperback
Condition: New

€ 23.99
€ 19.06

Hardback. Series: Chef's Table. Num Pages: 216 pages, colour illustrations. BIC Classification: 1KBBN; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 240 x 197 x 18. Weight in Grams: 51.
Format
Hardback
Publication date
2014
Publisher
Rowman & Littlefield United States
Number of pages
216
Condition
New
SKU
V9780762792191
ISBN
9780762792191
Hardback
Condition: New

€ 26.99
€ 21.22

Paperback. If you think New Mexico cooking is all about burritos and enchiladas, you're in for a surprise! Series: The Farm Table Cookbook. Num Pages: 208 pages, 100+ color photographs. BIC Classification: 1KBBWX; WBN. Category: (P) Professional & Vocational. Dimension: 254 x 203 x 15. Weight in Grams: 660.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
208
Condition
New
SKU
V9781581572087
ISBN
9781581572087
Paperback
Condition: New

€ 26.99
€ 25.49

Paperback. Num Pages: 144 pages, illustrations. BIC Classification: WBN; WBT; WBVQ. Category: (G) General (US: Trade). Dimension: 251 x 211 x 18. Weight in Grams: 574.
Format
Paperback
Publication date
2014
Publisher
Interlink Books
Condition
New
SKU
V9781566569309
ISBN
9781566569309
Paperback
Condition: New

€ 20.99
€ 20.09

Hardback. 2015 would have been the year the redoubtable Marguerite Patten celebrated her 100th birthday. Sadly, she died on the 4th June 2015, just five months short of her birthday. In her honour, Grub Street is reissuing a new edition of the first book we published by Marguerite back in 1999, her comprehensive Century of British Cooking. Num Pages: 336 pages. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 195 x 250 x 34. Weight in Grams: 1082.
Format
Hardback
Publication date
2015
Publisher
Grub Street Publishing
Edition
New
Condition
New
SKU
V9781910690055
ISBN
9781910690055
Hardback
Condition: New

€ 10.13

Paperback. Combining art, history, photographs, personal anecdotes, and nostalgia, this book presents a portrait of the new Harlem. Num Pages: 192 pages, illustrations. BIC Classification: 1KBBEY; WBN. Category: (G) General (US: Trade). Dimension: 235 x 190 x 13. Weight in Grams: 544.
Format
Paperback
Publication date
2006
Publisher
Lake Isle Press Inc.U.S. United States
Number of pages
192
Condition
New
SKU
V9781891105180
ISBN
9781891105180
Paperback
Condition: New

€ 18.62

Paperback. Explores how each wave of newcomers - ancient Aryan tribes, Persians, Middle Eastern Jews, Mongols, Arabs, Europeans - brought innovating new ways to combine India's rich native spices, poppy seeds, saffron and mustard to the vegetables, fish, grains and pulses that are the staples of the Indian kitchen. Num Pages: 288 pages, map. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 196 x 129 x 19. Weight in Grams: 194. Good clean copy with some minor shelf wear.
Format
Paperback
Publication date
2009
Publisher
Bloomsbury Publishing PLC
Condition
Used, Very Good
SKU
KKD0003001
ISBN
9780747596387
Paperback
Condition: Used, Very Good

€ 17.95

Paperback. Num Pages: 283 pages, 12 colour photos & 9 b/w photos. BIC Classification: WBA; WBN. Category: (G) General (US: Trade). Dimension: 233 x 201 x 19. Weight in Grams: 674.
Format
Paperback
Publication date
1995
Publisher
Museum of New Mexico Press (Red Crane Books) United States
Edition
Revised
Number of pages
283
Condition
New
SKU
V9781878610584
ISBN
9781878610584
Paperback
Condition: New

€ 30.99
€ 22.93

Paperback. Editor(s): America's Test Kitchen. Num Pages: black & white illustrations, colour illustrations. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 229 x 185 x 30. Weight in Grams: 953.
Format
Paperback
Publication date
2012
Publisher
America's Test Kitchen United States
Condition
New
Edition
Illustrated
SKU
V9781936493081
ISBN
9781936493081
Paperback
Condition: New

€ 35.99
€ 25.72

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