×


 x 

Shopping cart
Food & Drink » Cookery dishes & courses

Cookery dishes & courses

Results 313 - 336 of 781

Cookery dishes & courses

Paperback. 100 effortless recipes for cakes and desserts prepared with just 5 ingredients. Series: Just 5. Num Pages: 192 pages, 100 photographs. BIC Classification: WBF; WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 212 x 150 x 14. Weight in Grams: 410.
Publisher
Hamlyn (UK)
Format
Paperback
Publication date
2015
Condition
New
SKU
KTG0015866
ISBN
9780600629115
Paperback
Condition: New

€ 4.99

Paperback. Chef Zan's passion for baking is contagious. All who walk through the doors of her baking studio leave inspired, having discovered their baking talents, eager to realise their dreams and ready to share their creations with family and friends. Baking with Chef Zan: Cakes, Cookies & Tarts combines Chef Zan's boundless enthusiasm for baking with her innate passion for using favourite Asian ingredients including pandan, gula melaka and coconut, to bring out the quintessential flavours of traditional Malay desserts in her baked treats. Within this exciting collection of recipes, you'll find tantalising creations such as her Ondeh-ondeh Cake, Pandan Gula Melaka Cake, Cendol Cheesecake, Bandung Lychee Cupcakes and Crumbly Durian Cookies that taste as good as they look. Num Pages: 116 pages. BIC Classification: WBVS. Dimension: 215 x 254 x 11. Weight in Grams: 450.
Publisher
Marshall Cavendish International (Asia) Pte Ltd
Format
Paperback
Publication date
2017
Condition
New
SKU
V9789814771214
ISBN
9789814771214
Paperback
Condition: New

€ 18.99
€ 15.06

Paperback. Think only master chefs can create the savory, succulent barbecue masterpieces you love to eat? Nonsense! BBQ Sauces, Rubs & Marinades For Dummies shows you everything you need to dig in, get your apron dirty, and start stirring up scrumptious sauces, magical marinades, and rubs to remember. Num Pages: 264 pages, Illustrations. BIC Classification: WBV. Category: (P) Professional & Vocational. Dimension: 234 x 158 x 16. Weight in Grams: 326.
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
264
Format
Paperback
Publication date
2008
Edition
1st Edition
Condition
New
SKU
V9780470199145
ISBN
9780470199145
Paperback
Condition: New

€ 19.99
€ 15.91

Hardback. Num Pages: 368 pages, illustrations. BIC Classification: 1DDF; WBA; WBN; WBV; WJX. Category: (G) General (US: Trade). Dimension: 231 x 155 x 33. Weight in Grams: 41.
Publisher
Rowman & Littlefield United States
Number of pages
368
Format
Hardback
Publication date
2013
Condition
New
SKU
V9780762792986
ISBN
9780762792986
Hardback
Condition: New

€ 34.99
€ 26.56

Hardback. Num Pages: 240 pages, Illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 254 x 203. .
Publisher
HarperCollins Focus
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781604336955
ISBN
9781604336955
Hardback
Condition: New

€ 28.22

Hardback. The UK's best loved stock cube is, of course, OXO's. Invaluable for super-tasty gravy, casseroles, soups and more, they have been used by cooks around the country for more than a hundred years. Num Pages: 128 pages, over 50 colour photographs. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 200 x 222 x 18. Weight in Grams: 612.
Publisher
Quadrille Publishing Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849497688
ISBN
9781849497688
Hardback
Condition: New

€ 19.99
€ 15.92

Paperback. Num Pages: 176 pages, colour illustrations. BIC Classification: WBA; WBV; WJX. Category: (G) General (US: Trade). Dimension: 202 x 201 x 12. Weight in Grams: 348.
Publisher
Heritage House Publishing Co Ltd Canada
Number of pages
176
Format
Paperback
Publication date
2011
Condition
New
SKU
V9781926971681
ISBN
9781926971681
Paperback
Condition: New

€ 13.00
€ 11.85

Paperback. Num Pages: 224 pages, 1. BIC Classification: WBF; WBH; WBJ; WBV. Category: (G) General (US: Trade). Dimension: 254 x 203. Weight in Grams: 368.
Publisher
Penguin Putnam Inc
Format
Paperback
Publication date
2017
Condition
New
SKU
V9780143190493
ISBN
9780143190493
Paperback
Condition: New

€ 25.99
€ 23.81

Paperback. Pastry is one of the most comforting foods and is used the world over. In Comfort Pie, Kathryn Hawkins shares recipes for all the different types of pastry and for 70 glorious pies. Num Pages: 176 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 210. Weight in Grams: 574.
Publisher
IMM Lifestyle Books
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781504800006
ISBN
9781504800006
Paperback
Condition: New

€ 26.99
€ 23.55

Hardcover. .
Publisher
Lorenz Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780857238061
ISBN
9780857238061
Hardback
Condition: New

€ 10.99
€ 9.93

Paperback. .
Publisher
Anness Publishing United Kingdom
Number of pages
256
Format
Paperback
Publication date
2015
Condition
New
SKU
V9781780194745
ISBN
9781780194745
Paperback
Condition: New

€ 10.99
€ 9.98

Hardback. Which dessert is named after the heroic third-century Queen Zenobia of Palmyra? How does one make the perfect Baqlawah? The authors take us on a culinary journey across Iraq, Syria, Egypt and al-Andalus, presenting readers with clear and easy-to-recreate recipes from across the medieval Arab world. Num Pages: 272 pages, 33 colour in 16pp plates. BIC Classification: 1FBX; 3H; HBTB; JFCV; WBN; WBVQ. Category: (G) General (US: Trade). Dimension: 248 x 183 x 28. Weight in Grams: 726.
Publisher
Bloomsbury Publishing PLC United Kingdom
Number of pages
272
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781780764641
ISBN
9781780764641
Hardback
Condition: New

€ 53.24
€ 49.51

Paperback.
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
124
Format
Paperback
Publication date
2006
Condition
New
SKU
V9781558673229
ISBN
9781558673229
Paperback
Condition: New

€ 10.14

Hardback. Shows how easy it is to make traditional and modern sweets, including English Butter Toffee, Leather Roll-ups, Fruit Lolly and Sherbet Dip, Popcorn and Peanut Butter Fudge, Gin and Tonic Truffles, Baked Pear Crisps, Salted Caramel Seashells and Black Forest Fudge. This fully photographed cookbook offers over 80 simple recipes. Num Pages: 192 pages, Illustrations. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 240 x 198 x 18. Weight in Grams: 760.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2014
Condition
New
SKU
9781849908238
ISBN
9781849908238
Hardback
Condition: New

€ 20.99
€ 6.23

Paperback. Series: The English Kitchen. Num Pages: 224 pages, black & white illustrations. BIC Classification: WBVS; WMPF. Category: (G) General (US: Trade). Dimension: 189 x 139 x 19. Weight in Grams: 264.
Publisher
Prospect Books
Format
Paperback
Publication date
2016
Condition
New
SKU
V9781909248458
ISBN
9781909248458
Paperback
Condition: New

€ 19.99
€ 16.07

Hardcover. Learn how to transform everyday ingredients into superfoods with The Cultured Club by fermentation expert Dearbhla Reynolds. Eating fermented foods can have an extraordinary effect on your body and has been shown to benefit health conditions including IBS and digestive difficulties, sugar/carb cravings, and other inflammatory disorders. Num Pages: 320 pages. BIC Classification: WBH; WBS; WBT; WBV; WBW. Category: (G) General (US: Trade). Dimension: 199 x 254 x 33. Weight in Grams: 1240.
Publisher
Gill Books
Format
Hardback
Publication date
2016
Condition
New
SKU
9780717171149
ISBN
9780717171149
Hardback
Condition: New

€ 29.99
€ 20.97

Hardback. Num Pages: 224 pages, Colour images throughout. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 254 x 195 x 25. Weight in Grams: 928.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781408846438
ISBN
9781408846438
Hardback
Condition: New

€ 26.99
€ 18.66

Paperback. More of us than ever before own a breadmaker, but where do we turn to when we need advice? This book gives you the inside tips on what every breadmaker owner needs to know ranging from basic ingredients: flour, yeast, fat, sugar and liquid to how they combine to make the bread and how to know it's cooked correctly. Num Pages: 144 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 145 x 136 x 12. Weight in Grams: 108.
Publisher
Ebury Press United Kingdom
Number of pages
144
Format
Paperback
Publication date
2006
Condition
New
SKU
V9780091909123
ISBN
9780091909123
Paperback
Condition: New

€ 10.99
€ 9.31

Hardcover. Includes introductions and illustrations throughout, baking essentials and themed menus for book clubs, parties and afternoon teas. This book includes recipes such as: Breakfast at Tiffins, Whoopie Pies and Prejudice, Key Lime and Punishment, Captain Corelli's Madeleines, To Kill a Battenberg, Finnegan's Cake, Vanity Fairy Cakes and more. Num Pages: 160 pages. BIC Classification: WBVS; WH; WZG. Category: (G) General (US: Trade). Dimension: 186 x 143 x 17. Weight in Grams: 358.
Publisher
Virgin Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780753556146
ISBN
9780753556146
Hardback
Condition: New

€ 17.99
€ 13.47

Hardcover. Suitable for pastry lovers and chefs worldwide, this work presents comprehensive coverage of basic baking and pastry techniques. It contains more than 650 recipes, which offer an emphasis on American applications of European techniques with yields suitable for restaurant service or for entertaining at home. Num Pages: 1040 pages, colour and b&w illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (XV) Technical / Manuals. Dimension: 288 x 231 x 55. Weight in Grams: 2722. Very good clean copy in dustwrapper. Some minor shelf wear, remains a very nice copy
Condition
Used, Very Good
Publisher
John Wiley & Sons
Format
Hardback
Publication date
2002
SKU
KRA0007797
ISBN
9780471359258
Hardback
Condition: Used, Very Good

€ 81.07
€ 75.00

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake Num Pages: 192 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 230 x 19. Weight in Grams: 578.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781473615328
ISBN
9781473615328
Hardback
Condition: New

€ 23.99
€ 16.65

Paperback. Shows how to make cute and funny sugar animals for cake decorating using sugarpaste and a few simple tools and techniques. This title helps to learn about the simple shapes that are the basis for all the animals, and the few basic tools that are needed. Series: Twenty to Make. Num Pages: 48 pages, Colour illustrations throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 215 x 155 x 4. Weight in Grams: 128.
Publisher
Search Press
Number of pages
48
Format
Paperback
Publication date
2009
Condition
New
SKU
V9781844484782
ISBN
9781844484782
Paperback
Condition: New

€ 7.44

Hardcover. Cupcakes have a charm all of their own. These sweet little home-baked cakes have become the latest culinary rage. This lavishly illustrated book contains 100 ideas for delicious cupcake batters, toppings and exquisite decorations. Num Pages: 96 pages, Over 400 colour photographs. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 302 x 238 x 15. Weight in Grams: 864. Truly Delectable Creations for Every Day, for Special Occasions and for Sharing with Friends. 96 pages, Over 400 colour photographs. Cupcakes have a charm all of their own. These sweet little home-baked cakes have become the latest culinary rage. This lavishly illustrated book contains 100 ideas for delicious cupcake batters, toppings and exquisite decorations. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 302 x 238 x 15. Weight: 864.
Publisher
Anness
Number of pages
96
Format
Hardback
Publication date
2009
Condition
New
SKU
V9780754819271
ISBN
9780754819271
Hardback
Condition: New

€ 13.00
€ 12.50

Paperback. Curry changed and evolved according to the tastes of the various invaders of India. The Mughals brought with them the rice dishes of Persia; and the Portuguese introduced the chilli peppers discovered by Christopher Columbus in the New World. This book tells the story of such dishes, and the people who invented, discovered, cooked and ate them. Num Pages: 352 pages. BIC Classification: 1FKA; WBN; WBVM. Category: (G) General (US: Trade). Dimension: 197 x 129 x 22. Weight in Grams: 278.
Publisher
Vintage United Kingdom
Number of pages
336
Format
Paperback
Publication date
2006
Edition
New Ed
Condition
New
SKU
V9780099437864
ISBN
9780099437864
Paperback
Condition: New

€ 17.99
€ 13.47

Page 14 of 33

Subscribe to our newsletter

News on special offers, signed editions & more!