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Food & Drink » Cookery dishes & courses

Cookery dishes & courses

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Cookery dishes & courses

Hardback. Tapping into the zeitgeist of rediscovering Old World food traditions like pickling, fermenting, and baking, at the heart of which are the values of resourcefulness and seasonality, The Gefilte Manifesto encourages anyone and everyone to incorporate healthy and vital Ashkenazi recipes into their everyday repertoire. Num Pages: 320 pages, 100 full colour photographs. BIC Classification: 1D; JFSR1; WBN; WBT; WBV. Category: (G) General (US: Trade). Dimension: 200 x 253 x 29. Weight in Grams: 1200.
Format
Hardback
Publication date
2016
Publisher
St Martin´s Press
Condition
New
Edition
Illustrated
SKU
V9781250071385
ISBN
9781250071385
Hardback
Condition: New

€ 38.99
€ 35.83

Hardcover. Visual, friendly instructions for how to make a wide range of pastries--and how to make them your own. Num Pages: 192 pages, charts and diagrams. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 248 x 191. Weight in Grams: 567.
Format
Hardback
Publication date
2015
Publisher
Quirk Books
Condition
New
SKU
V9781594748189
ISBN
9781594748189
Hardback
Condition: New

€ 26.99
€ 26.02

Hardcover. Just like her popular cooking blog 'Stuff I Make, Bake and Love' Lilly Higgins has a chatty and warm style making baking approachable and fun. Num Pages: 224 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 255 x 197 x 24. Weight in Grams: 896.
Format
Hardback
Publication date
2011
Publisher
Gill & Macmillan Ltd
Number of pages
224
Condition
New
SKU
9780717150427
ISBN
9780717150427
Hardback
Condition: New

€ 25.99
€ 15.91

Paperback. "First published 1944"--Title page verso. Num Pages: 416 pages, 28 B&W illustrations. BIC Classification: HBT; WBV. Category: (G) General (US: Trade). Dimension: 229 x 152 x 30. Weight in Grams: 442.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing
Edition
Anniversary Edition
Condition
New
SKU
V9781629145143
ISBN
9781629145143
Paperback
Condition: New

€ 18.02

From popular blogger Bakerella (aka Angie Dudley) comes an entire cookbook devoted to making cake pops. Num Pages: 160 pages, col. ill. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 209 x 254 x 29. Weight in Grams: 768. 160 pages, col. ill. From popular blogger Bakerella (aka Angie Dudley) comes an entire cookbook devoted to making cake pops. Cateogry: (G) General (US: Trade). BIC Classification: WBVS. Dimension: 209 x 254 x 29. Weight: 770.
Publication date
2010
Publisher
Chronicle Books
Edition
Spi
Number of pages
160
Condition
New
SKU
V9780811876377
ISBN
9780811876377
Paperback
Condition: New

€ 22.64

Paperback. From simple blooms to elegantly exotic flowers, this delightful collection of floral cake toppers provides the perfect decorative finish to showcase your cakes and cupcakes. Num Pages: 144 pages, 250 colour. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 222 x 222 x 9. Weight in Grams: 468.
Format
Paperback
Publication date
2014
Publisher
Search Press Ltd
Condition
New
SKU
V9781782210573
ISBN
9781782210573
Paperback
Condition: New

€ 7.01

Hardcover. Num Pages: colour illustrations. BIC Classification: WBH; WBVQ. Category: (G) General (US: Trade). Dimension: 284 x 232 x 17. Weight in Grams: 936.
Format
Hardback
Publication date
2011
Publisher
Skyhorse Publishing United States
Edition
1st Edition
Number of pages
125
Condition
New
SKU
V9781616083472
ISBN
9781616083472
Hardback
Condition: New

€ 20.64

Paperback. Before a pastry chef can create, he or she must understand the basic science underlying baking. The new edition of this invaluable reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice. Num Pages: 288 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 157 x 17. Weight in Grams: 484.
Format
Paperback
Publication date
2002
Publisher
John Wiley and Sons Ltd United States
Edition
3rd Edition
Number of pages
288
Condition
New
SKU
V9780471405467
ISBN
9780471405467
Paperback
Condition: New

€ 32.99
€ 26.79

Hardback. Num Pages: 160 pages, colour photos; 29 recipes. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 273 x 229. Weight in Grams: 1105.
Format
Hardback
Publication date
2017
Publisher
United Kingdom
Number of pages
160
Condition
New
SKU
V9780804849043
ISBN
9780804849043
Hardback
Condition: New

€ 16.99
€ 15.16

Paperback.
Format
Paperback
Publication date
2014
Publisher
Anness Publishing United Kingdom
Number of pages
96
Condition
New
SKU
V9781780192796
ISBN
9781780192796
Paperback
Condition: New

€ 10.99
€ 9.77

Paperback. Num Pages: 80 pages, Col.ill. BIC Classification: WBT; WBVM. Category: (G) General (US: Trade). Dimension: 115 x 150 x 6. Weight in Grams: 75.
Format
Paperback
Publication date
2001
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
80
Condition
New
SKU
V9781558672567
ISBN
9781558672567
Paperback
Condition: New

€ 8.02

Paperback. In addition to understanding basic pastry methods and techniques, pastry chefs must also master the basic ?formulas,? or recipes, that underlie their craft (for example, puff pastry, which can be used to create everything from turnovers and napoleons to brie en croute). Num Pages: 336 pages, Illustrations. BIC Classification: TTVC; WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 159 x 20. Weight in Grams: 562.
Format
Paperback
Publication date
2002
Publisher
John Wiley and Sons Ltd United States
Edition
5th Edition
Number of pages
336
Condition
New
SKU
V9780471405252
ISBN
9780471405252
Paperback
Condition: New

€ 32.99
€ 26.22

Hardcover.
Format
Hardback
Publication date
2013
Publisher
Anness Publishing United Kingdom
Number of pages
336
Condition
New
SKU
V9780754825760
ISBN
9780754825760
Hardback
Condition: New

€ 29.26

Paperback. Refreshing and easy, these 1950s chilled desserts are awesome Series: Best Ever. Num Pages: 128 pages, 40 color photographs. BIC Classification: WBVQ; WBW. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 280.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
128
Condition
New
SKU
V9781581573640
ISBN
9781581573640
Paperback
Condition: New

€ 15.99
€ 15.84

Paperback. Num Pages: 76 pages, colour photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 191 x 114 x 9. Weight in Grams: 102.
Format
Paperback
Publication date
2010
Publisher
Wisdom Tree India
Number of pages
76
Condition
New
SKU
V9788183280808
ISBN
9788183280808
Paperback
Condition: New

€ 6.23

Paperback. Cooking from scratch is healthier and cheaper than eating out, and it has a way of bringing families closer together. The Weeknight Dinner Cookbook helps families eat at home during busy weeknights without stressing about cooking; they save money, eat good food and spend more quality time together. Num Pages: 192 pages, 60 colour photographs. BIC Classification: WBF; WBT; WBV. Category: (G) General (US: Trade). Dimension: 208 x 228 x 14. Weight in Grams: 624.
Format
Paperback
Publication date
2016
Publisher
Page Street Publishing
Condition
New
SKU
V9781624142475
ISBN
9781624142475
Paperback
Condition: New

€ 25.99
€ 22.98

Hardback. The second vegan cookbook from former personal chef to Ellen Degeneres and Portia de Rossi and author of Vegan Cooking for Carnivores Num Pages: 256 pages, 75 photos, full color throughout. BIC Classification: WBH; WBJ; WBT; WBV. Category: (G) General (US: Trade). Dimension: 200 x 240 x 24. Weight in Grams: 780.
Format
Hardback
Publication date
2015
Publisher
Hachette Books
Edition
First Da Capo Press Edition
Condition
New
SKU
V9780738217321
ISBN
9780738217321
Hardback
Condition: New

€ 32.99
€ 22.31

Paperback. Num Pages: 88 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 184 x 184 x 8. Weight in Grams: 217.
Format
Paperback
Publication date
2010
Publisher
Rowman & Littlefield United States
Number of pages
88
Condition
New
SKU
V9780892728107
ISBN
9780892728107
Paperback
Condition: New

€ 13.99

Paperback. Num Pages: 140 pages, illustrations. BIC Classification: WBVQ; WBVS. Category: (G) General (US: Trade). Dimension: 205 x 205 x 13. Weight in Grams: 290.
Format
Paperback
Publication date
2000
Publisher
Workman Publishing United States
Number of pages
140
Condition
New
Edition
Illustrated
SKU
V9781580173124
ISBN
9781580173124
Paperback
Condition: New

€ 11.99
€ 10.07

Paperback. Finally, recipes for healthy, delicious, and easy gluten-free, grain-free breads, muffins, cookies and more. Num Pages: 168 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 203 x 205 x 17. Weight in Grams: 390.
Format
Paperback
Publication date
2015
Publisher
Countryman Press Inc. United States
Number of pages
168
Condition
New
SKU
V9781581572803
ISBN
9781581572803
Paperback
Condition: New

€ 23.99
€ 21.59

Paperback. In the Hands of a Baker covers all the basics of selecting and using baking equipment for the professional kitchen. This text provides guidance on purchasing the correct equipment, organizing a workstation, and the proper care and cleaning of all types of baking tools. Num Pages: 170 pages, illustrations. BIC Classification: WBVS. Category: (P) Professional & Vocational. Dimension: 209 x 203 x 13. Weight in Grams: 354.
Format
Paperback
Publication date
2013
Publisher
John Wiley & Sons Inc United Kingdom
Number of pages
170
Condition
New
Edition
1st Edition
SKU
V9780470587850
ISBN
9780470587850
Paperback
Condition: New

€ 36.90

Paperback. Num Pages: 192 pages, 60 colour illustrations. BIC Classification: WBHS; WBVS. Category: (G) General (US: Trade). Dimension: 209 x 210 x 10. Weight in Grams: 510.
Format
Paperback
Publication date
2015
Publisher
Adams Media
Condition
New
SKU
V9781440574368
ISBN
9781440574368
Paperback
Condition: New

€ 20.99
€ 20.32

Hardcover. When you marble, layer, and swirl doughs, batters, toppings, or frostings, good looks and good taste come together in one total package. Irvin Lin, creator of the popular blog Eat the Love, shows how these techniques open the door to inventive flavour combinations that look as fantastic as they taste. Num Pages: 352 pages, colour illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 212 x 236 x 25. Weight in Grams: 1180.
Format
Hardback
Publication date
2016
Publisher
Houghton Mifflin Harcourt
Condition
New
SKU
V9780544453739
ISBN
9780544453739
Hardback
Condition: New

€ 31.99
€ 30.59

Hardcover. In seventy recipes, the author covers every kind of muffin imaginable, from Corn with Country Sausage to Swirled Mocha to Old Vermont Cheddar-Cranberry. She also includes ten recipes for delicious spreads, such as Lemon Curd and Maple Butter, to enhance her tasty treats. Num Pages: 224 pages, full colour photographs throughout. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 211 x 179 x 18. Weight in Grams: 622.
Format
Hardback
Publication date
2014
Publisher
Houghton Mifflin Harcourt
Condition
New
SKU
V9780544225688
ISBN
9780544225688
Hardback
Condition: New

€ 20.99
€ 20.64

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