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Aruna Thaker - Multicultural Handbook of Food, Nutrition and Dietetics - 9781405173582 - V9781405173582
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Multicultural Handbook of Food, Nutrition and Dietetics

€ 79.33
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Description for Multicultural Handbook of Food, Nutrition and Dietetics Paperback. Multicultural Handbook of Food, Nutrition and Dietetics is the must have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups. Editor(s): Barton, Arlene; Thaker, Aruna. Num Pages: 410 pages, Illustrations, maps. BIC Classification: MBNH3. Category: (P) Professional & Vocational. Dimension: 245 x 195 x 18. Weight in Grams: 884.
Multicultural Handbook of Food, Nutrition and Dietetics is the must have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups.
Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to ... Read more

Product Details

Publisher
John Wiley and Sons Ltd
Number of pages
410
Format
Paperback
Publication date
2012
Condition
New
Weight
883g
Number of Pages
416
Place of Publication
Hoboken, United States
ISBN
9781405173582
SKU
V9781405173582
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-3

About Aruna Thaker
Aruna Thaker is a retired HPC registered Consultant Dietitian. Arlene Barton is an HPC registered Dietitian and Lecturer in Clinical Nutrition and Dietetics at Nottingham University.

Reviews for Multicultural Handbook of Food, Nutrition and Dietetics
“This is a fascinating book and a great resource for U.K. nutrition professionals. Its usefulness may be limited in the U.S., but it is helpful as an additional resource on food and culture.”  (Doody’s, 10 August 2012)

Goodreads reviews for Multicultural Handbook of Food, Nutrition and Dietetics


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