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Food Unwrapped
Daniel Tapper
€ 19.99
€ 14.67
FREE Delivery in Ireland
Description for Food Unwrapped
Paperback. Is a glass of red wine a day actually good for you? Do free-range eggs really taste better? How does coffee become decaffeinated? What exactly is 'formed' ham? And what on earth is processed cheese? This book sets out to dispel the many myths surrounding our food and to help you make informed decisions about what you eat. Num Pages: 240 pages. BIC Classification: PDZ; TDCT; WB. Category: (G) General (US: Trade). Dimension: 234 x 153 x 19. Weight in Grams: 324.
· Is a glass of red wine a day actually good for you?
· Do free-range eggs really taste better?
· How does coffee become decaffeinated?
· What exactly is ‘formed’ ham?
· And what on earth is processed cheese?
More often than not, we work our way around the supermarket and throw items into our trolley without a ... Read more
Product Details
Publisher
Bantam Press
Format
Paperback
Publication date
2015
Condition
New
Number of Pages
240
Place of Publication
London, United Kingdom
ISBN
9780593073612
SKU
V9780593073612
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-17
About Daniel Tapper
Daniel Tapper is an award-winning editor and full-time food writer. As staff writer for Waitrose Kitchen, Daniel wrote the popular feature, The Intrepid Foodie, which examined the provenance, social significance and modes of manufacture of individual ingredients and food products. In 2010, Daniel founded and edited an award-winning magazine, Bread and Butter, dedicated to artisanal British food and drink. He ... Read more
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