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Biodegradation: Properties, Analysis & Performance
Jaime Alvarez
€ 234.74
€ 226.87
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Description for Biodegradation: Properties, Analysis & Performance
Hardback. Editor(s): Alvarez, Jaime. Num Pages: 220 pages. BIC Classification: RND; RNF; RNH; TQSR. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 161 x 230 x 22. Weight in Grams: 514.
This book provides an overview of biodegradation. The first chapter provides a detailed description on the ability of Rhodococcus UKMP-5M to act as a biological tool to remediate phenol, chlorinated compounds, nitrile, oil spillage and cyanide which selection was primarily based on their large-scale presence in industrial wastewater. Chapter Two presents advances made in recent decades on the understanding of the metabolic capabilities of sulfate reducing bacteria (SRB) from marine and other types of sediment (i.e., freshwater, estuarine) for the biotransformation of carbon compounds and sulfate that are present as pollutants in several types of waters and soils. Chapter Three ... Read more
This book provides an overview of biodegradation. The first chapter provides a detailed description on the ability of Rhodococcus UKMP-5M to act as a biological tool to remediate phenol, chlorinated compounds, nitrile, oil spillage and cyanide which selection was primarily based on their large-scale presence in industrial wastewater. Chapter Two presents advances made in recent decades on the understanding of the metabolic capabilities of sulfate reducing bacteria (SRB) from marine and other types of sediment (i.e., freshwater, estuarine) for the biotransformation of carbon compounds and sulfate that are present as pollutants in several types of waters and soils. Chapter Three ... Read more
Product Details
Publisher
Nova Science Publishers Inc
Format
Hardback
Publication date
2016
Condition
New
Number of Pages
220
Place of Publication
New York, United States
ISBN
9781634857512
SKU
V9781634857512
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
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