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The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook
Niki Segnit
€ 21.99
€ 18.49
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Description for The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook
Hardcover. Ever wondered why one flavour works with another? Or lacked inspiration for what to do with a bundle of beetroot? "The Flavour Thesaurus" is the first book to examine what goes with what, pair by pair. This book follows the form of "Roget's Thesaurus". It includes 980 entries in all and 200 recipes or suggestions are embedded in the text. Num Pages: 400 pages. BIC Classification: GBC; WB. Category: (G) General (US: Trade). Dimension: 146 x 223 x 34. Weight in Grams: 530. 400 pages. Ever wondered why one flavour works with another? Or lacked inspiration for what to do with a bundle of beetroot? "The Flavour Thesaurus" is the first book to examine what goes with what, pair by pair. This book follows the form of "Roget's Thesaurus". It includes 980 entries in all and 200 recipes or suggestions are embedded in the text. Cateogry: (G) General (US: Trade). BIC Classification: GBC; WB. Dimension: 223 x 142 x 32. Weight: 528.
Watch out for Niki’s long-anticipated follow-up, More Flavours focusing on plant-led pairings – coming in May 2023. 'Delightful and informative ... I love Niki’s style of writing – packed with knowledge and information, but conveyed with such a lightness of touch' YOTAM OTTOLENGHI 'The books I value most are those I return to again and again. Such has been the case with The Flavour Thesaurus' NIGEL SLATER 'An eclectic combination of dictionary, recipe book, travelogue and memoir ... A deceptively simple little masterpiece' SUNDAY TIMES Ever wondered why one flavour works with another? Or ... Read more
Watch out for Niki’s long-anticipated follow-up, More Flavours focusing on plant-led pairings – coming in May 2023. 'Delightful and informative ... I love Niki’s style of writing – packed with knowledge and information, but conveyed with such a lightness of touch' YOTAM OTTOLENGHI 'The books I value most are those I return to again and again. Such has been the case with The Flavour Thesaurus' NIGEL SLATER 'An eclectic combination of dictionary, recipe book, travelogue and memoir ... A deceptively simple little masterpiece' SUNDAY TIMES Ever wondered why one flavour works with another? Or ... Read more
Product Details
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2010
Condition
New
Number of Pages
400
Place of Publication
London, United Kingdom
ISBN
9780747599777
SKU
V9780747599777
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-5
About Niki Segnit
Niki Segnit’s first book, The Flavour Thesaurus, won the André Simon Award for best food book and the Guild of Food Writers Award for best debut. It has been translated into fifteen languages. Her second book, Lateral Cooking, has been called 'a staggering achievement' by Nigella Lawson, the 'book of the decade' by Elizabeth Luard and 'astonishing and addictive' by ... Read more
Reviews for The Flavour Thesaurus: Pairings, Recipes and Ideas for the Creative Cook
Delightful and informative ... I love Niki’s style of writing – packed with knowledge and information, but conveyed with such a lightness of touch. This is full of ideas for those who don’t want a prescriptive approach to recipes
Yotam Ottolenghi
An eclectic combination of dictionary, recipe book, travelogue and memoir … Erudite and inspiring, practical and fun, ... Read more
Yotam Ottolenghi
An eclectic combination of dictionary, recipe book, travelogue and memoir … Erudite and inspiring, practical and fun, ... Read more