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Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
David Wright
€ 55.94
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Description for Communication Practices in Engineering, Manufacturing, and Research for Food and Water Safety
Paperback. Safety continues to be a primary concern in the food, water, and pharmaceutical industries. Written by experts in food, drug, and water safety, this book examines some of the ways in which communication has affected safety issues in the recent past and encourages discussions about what improvements can be made. Editor(s): Wright, David. Series Editor(s): Nathans-Kelly, Traci. Series: IEEE PCS Professional Engineering Communication Series. Num Pages: 216 pages. BIC Classification: KNXC; TD; TJK. Category: (P) Professional & Vocational. Dimension: 237 x 157 x 16. Weight in Grams: 316.
This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field
This book demonstrates some of the ways in which communication and developing technologies can improve global food and water safety by providing a historical background on outbreaks and public resistance, as well as generating interest in youth and potential professionals in the field
- History of muckraking in the food industry
- Case study on groundwater regulation
- Interviews with members of the beef industry and livestock market owners
Product Details
Format
Paperback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Number of pages
320
Condition
New
Series
IEEE PCS Professional Engineering Communication Series
Number of Pages
216
Place of Publication
, United States
ISBN
9781118274279
SKU
V9781118274279
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-1
About David Wright
David Wright is an Associate Professor of Technical Communication in the Department of English and Technical Communication at Missouri University of Science and Technology, USA. Dr. Wright is a member of the IEEE Professional Communication Society and the Association of Teachers of Technical Writing. He earned his PhD in Philosophy, Technical Communication, and MS in Higher Education Administration, at Oklahoma ... Read more
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