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Whey Proteins: Functional Properties, Production and Health Benefits
Michelle Wyatt
€ 281.68
€ 190.71
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Description for Whey Proteins: Functional Properties, Production and Health Benefits
Hardcover. Editor(s): Wyatt, Michelle. Num Pages: 140 pages. BIC Classification: PSBC. Category: (P) Professional & Vocational. Dimension: 162 x 235 x 16. Weight in Grams: 404.
Product Details
Format
Hardback
Publication date
2014
Publisher
Nova Science Publishers, Inc.
Condition
New
Number of Pages
140
Place of Publication
New York, United States
ISBN
9781634631167
SKU
V9781634631167
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-2
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