36%OFF
Best Served Cold: The Rise, Fall and Rise Again of Malcolm Walker - CEO of Iceland Foods
Malcolm Walker
€ 33.99
€ 21.74
FREE Delivery in Ireland
Description for Best Served Cold: The Rise, Fall and Rise Again of Malcolm Walker - CEO of Iceland Foods
Hardback. This is the dramatic story of the ups and downs of a born entrepreneur. Num Pages: 352 pages, 6 colour plates. BIC Classification: BGA; KJH. Category: (G) General (US: Trade). Dimension: 160 x 241 x 32. Weight in Grams: 706.
This is the dramatic story of the ups and downs of a born entrepreneur.
Malcolm Walker was born in the West Riding of Yorkshire in 1946. With fellow Woolworth's trainee manager Peter Hinchcliffe, Walker opened a small frozen food shop called Iceland in the Shropshire town of Oswestry in 1970. Iceland became a public company 14 years later, through one of Britain's most successful stock exchange flotations of all time, and by 1999 it had grown into a £2 billion turnover business with 760 stores.
In August 2000, Iceland merged with the Booker cash and carry business and ... Read more
Product Details
Publisher
Icon Books
Number of pages
576
Format
Hardback
Publication date
2013
Condition
New
Number of Pages
352
Place of Publication
Duxford, United Kingdom
ISBN
9781848317000
SKU
V9781848317000
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-99
About Malcolm Walker
Malcolm Walker co-founded Iceland in 1970 and was its Chairman and Chief Executive through 30 years of continuous sales growth. He left Iceland under a cloud early in 2001, but returned four years later to lead a transformation in its performance. Iceland today has sales of £2.6 billion, 800 stores and 25,000 employees, and is recognised as one of the ... Read more
Reviews for Best Served Cold: The Rise, Fall and Rise Again of Malcolm Walker - CEO of Iceland Foods
A few years ago Malcolm sent me an early draft of his then unfinished book, which I read whilst on Necker. It was a real page turner and I called him immediately to tell him how much I enjoyed it. I feel that we have much in common in our unconventional management styles, which have helped us overcome adversity and ... Read more