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Chasing Smoke: Cooking over Fire Around the Levant (Honey & Co)
Packer, Sarit, Srulovich Of Honey & Co., Itamar
€ 33.99
€ 21.83
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Description for Chasing Smoke: Cooking over Fire Around the Levant (Honey & Co)
Hardcover.
SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022 The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way. ... Read more
SHORTLISTED in the INTERNATIONAL OR REGIONAL COOKBOOK category at the Guild of Food Writer Awards 2022 The award-winning Honeys are back and this time their focus is firmly on the grill. Join Sarit and Itamar on a journey of flavour and fire as they visit their favourite cities, collecting the best of culinary culture along the way. ... Read more
Product Details
Condition
New
Format
Hardback
Publication date
2021
Publisher
Pavilion
Number of Pages
256
Place of Publication
, United Kingdom
ISBN
9781911641322
SKU
V9781911641322
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-99
About Packer, Sarit, Srulovich Of Honey & Co., Itamar
Sarit Packer and Itamar Srulovich opened Honey & Co in 2012, launching their restaurant Honey & Smoke and deli Honey & Spice close behind. Cooking and baking since she was five, Sarit trained at Butler’s Wharf, at the Orrery under Chris Galvin, J Sheekey, The OXO Tower, Ottolenghi and Nopi. Itamar Srulovich was born and raised in Jerusalem. Cooking since ... Read more
Reviews for Chasing Smoke: Cooking over Fire Around the Levant (Honey & Co)
‘A brilliant cookbook. It connects three things I think are essential in a recipe book – brilliant storytelling, evocative photography and recipes you want to cook and eat immediately.’ – Melissa Thompson (@fowlmouthsfood)