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Ganapathy Subramanian (Ed.) - Continuous Biomanufacturing: Innovative Technologies and Methods - 9783527340637 - V9783527340637
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Continuous Biomanufacturing: Innovative Technologies and Methods

€ 209.17
FREE Delivery in Ireland
Description for Continuous Biomanufacturing: Innovative Technologies and Methods Hardback. Top experts from the biotech industry and academia review the technological and economic benefits to be gained from implementing continuous processes. Backed by case studies that highlight the enormous potential for biopharmaceutical production facilities. Num Pages: 700 pages. BIC Classification: PN; PS. Category: (P) Professional & Vocational. Dimension: 244 x 170. .
This is the most comprehensive treatise of this topic available, providing invaluable information on the technological and economic benefits to be gained from implementing continuous processes in the biopharmaceutical industry.
Top experts from industry and academia cover the latest technical developments in the field, describing the use of single-use technologies alongside perfusion production platforms and downstream operations. Special emphasis is given to process control and monitoring, including such topics as 'quality by design' and automation. The book is supplemented by case studies that highlight the enormous potential of continuous manufacturing for biopharmaceutical production facilities.

Product Details

Format
Hardback
Publication date
2017
Publisher
Wiley-VCH Verlag GmbH Germany
Number of pages
700
Condition
New
Number of Pages
628
Place of Publication
Berlin, Germany
ISBN
9783527340637
SKU
V9783527340637
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-1

About Ganapathy Subramanian (Ed.)
Dr. Ganapathy Subramanian is a biotechnology consultant with over 30 years of experience in industry and academia, encompassing the application and development of processing, purification methodologies, and chromatographic systems for large scale use in environmental science, food science, perfumery, cosmetics, and pharmaceuticals. He has also taught extensively in the area of food and medical technology. A chemistry graduate ... Read more

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