Food Regulation and Trade
Josling, Tim; Roberts, Donna; Orden, David
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Description for Food Regulation and Trade
Paperback. This work examines the regulation of the increasingly global food system. It analyzes the underlying causes of the trade conflicts, and outlines the steps that could be taken to ensure that food safety and open trade become at the least compatible and at best mutually supporting. Num Pages: 232 pages, Illustrations,. BIC Classification: JFF; JPQB; KCLT; KNDF. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 230 x 153 x 19. Weight in Grams: 386.
Product Details
Format
Paperback
Publication date
2003
Publisher
The Peterson Institute for International Economics United States
Number of pages
200
Condition
New
Number of Pages
200
Place of Publication
Washington, United States
ISBN
9780881323467
SKU
V9780881323467
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
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