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The Tapas Bar Guide
Rose, Anthony, Cuevas, Isabel
€ 20.99
€ 19.30
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Description for The Tapas Bar Guide
Paperback. Tapas have become the most important phenomenon in Spanish culinary history and this movement is unstoppable due to the high quality Spanish cuisine promoted by the most important Spanish chefs, and this has resulted in a dramatic increase in the number of Spanish restaurants in the five continents. Num Pages: 176 pages, colour photographs throughout. BIC Classification: 1DBKESL; 1DSE; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 201 x 132 x 11. Weight in Grams: 304.
Tapas have become the most important phenomenon in Spanish culinary history and this movement is unstoppable due to the high quality Spanish cuisine promoted by the most important Spanish chefs, and this has resulted in a dramatic increase in the number of Spanish restaurants in the five continents. In London there is an expanding array of tapas bars and restaurants such as Brindisa, Barrafina, Pizarro and Fino, sitting cheek-by-jowl with an equally growing number of informal, fun wine bars and brasseries. This book is an exclusive selection of the 25 best tapas bars/restaurants in London. It will feature ... Read more
Tapas have become the most important phenomenon in Spanish culinary history and this movement is unstoppable due to the high quality Spanish cuisine promoted by the most important Spanish chefs, and this has resulted in a dramatic increase in the number of Spanish restaurants in the five continents. In London there is an expanding array of tapas bars and restaurants such as Brindisa, Barrafina, Pizarro and Fino, sitting cheek-by-jowl with an equally growing number of informal, fun wine bars and brasseries. This book is an exclusive selection of the 25 best tapas bars/restaurants in London. It will feature ... Read more
Product Details
Format
Paperback
Publication date
2014
Publisher
Grub Street Cookery
Condition
New
Number of Pages
176
Place of Publication
London, United Kingdom
ISBN
9781909808065
SKU
V9781909808065
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-50
About Rose, Anthony, Cuevas, Isabel
Anthony Rose is the wine correspondent of The Independent. As a contributor to Decanter Magazine and the World of Fine Wine he travels extensively throughout the world. He has won several awards for wine writing including the Louis Roederer International Wine Columnist of the Year 2008, Glenfiddich Wine Writer of the Year 2000 and 2005, and the Prix Lanson Black ... Read more
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