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Handbook of Animal Lectins
David C. Kilpatrick
€ 421.32
FREE Delivery in Ireland
Description for Handbook of Animal Lectins
Hardcover. The sugar--binding protein of non--immune origin that agglutinates or precipitates glycoconjugates, or lectins, can be found in animal, plant, and bacterial cells. Animal lectins may have important medical implications and the interest in animal lectins is fast increasing, as is the number of researchers on this subject. Num Pages: 480 pages, Illustrations. BIC Classification: GBC; PSBC; PSV. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 249 x 174 x 31. Weight in Grams: 940.
This comprehensive yet concise guide to animal lectins,
covers all sources from unicellular protozoa and slime
moulds through invertebrates to mammals and birds, and
provides essential information to the widest possible
readership.
The last few years have seen an explosion of interest and
research in animal lectins, and this book, which is divided
into two parts, provides a compendium of galectins,
collectins, selectins, pentraxins and other
carbohydrate-binding proteins from throughout the animal
kingdom. The first part introduces animal lectins on both
phylogenetic and structural bases and outlines ... Read more
This comprehensive yet concise guide to animal lectins,
covers all sources from unicellular protozoa and slime
moulds through invertebrates to mammals and birds, and
provides essential information to the widest possible
readership.
The last few years have seen an explosion of interest and
research in animal lectins, and this book, which is divided
into two parts, provides a compendium of galectins,
collectins, selectins, pentraxins and other
carbohydrate-binding proteins from throughout the animal
kingdom. The first part introduces animal lectins on both
phylogenetic and structural bases and outlines ... Read more
Product Details
Format
Hardback
Publication date
2000
Publisher
John Wiley and Sons Ltd United Kingdom
Number of pages
480
Condition
New
Number of Pages
480
Place of Publication
New York, United States
ISBN
9780471899815
SKU
V9780471899815
Shipping Time
Usually ships in 7 to 11 working days
Ref
99-50
About David C. Kilpatrick
David C. Kilpatrick is the author of Handbook of Animal Lectins: Properties and Biomedical Applications, published by Wiley.
Reviews for Handbook of Animal Lectins
“the book is a genuinely useful tool for immunologists and cell biologists" (Biochemie, No. 83, 2001) “It may be regarded the current "gold standard" about the enormous scope of animal lectins” (Int.Jnl.of Medical Microbiology, Vol.291, No.5, 2001) "...a comprehensive, thorough, well organized, and well-produced treatise of the field..." (ChemBioChem, Vol.3, No.6, 2002) "...a handy compendium..." (The ... Read more