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Herbs: An Illustrated Guide to Varieties, Cultivation and Care, with Step-by-step Instructions and Over 160 Beautiful Photographs
Susie White
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Description for Herbs: An Illustrated Guide to Varieties, Cultivation and Care, with Step-by-step Instructions and Over 160 Beautiful Photographs
Hardback. .
This is an illustrated guide to varieties, cultivation and care, with step-by-step instructions and over 160 beautiful photographs. It includes a photographic directory of over 60 varieties, including basil, borage, catmint, chives, fennel, lavender, marjoram, mint, parsley, rosemary, sage and thyme. For each variety, there is full botanical information on growth, height, spread, size and flowering, as well as practical advice on creating your own herb garden. It includes step-by-step guidance on growing and caring for herbs, including buying, planting indoors and outside, growing in containers, harvesting, taking cuttings and sowing seed. Herbs have always played an important role in ... Read more
This is an illustrated guide to varieties, cultivation and care, with step-by-step instructions and over 160 beautiful photographs. It includes a photographic directory of over 60 varieties, including basil, borage, catmint, chives, fennel, lavender, marjoram, mint, parsley, rosemary, sage and thyme. For each variety, there is full botanical information on growth, height, spread, size and flowering, as well as practical advice on creating your own herb garden. It includes step-by-step guidance on growing and caring for herbs, including buying, planting indoors and outside, growing in containers, harvesting, taking cuttings and sowing seed. Herbs have always played an important role in ... Read more
Product Details
Publisher
Anness Publishing
Format
Hardback
Publication date
2014
Condition
New
Weight
248g
Number of Pages
64
Place of Publication
London, United Kingdom
ISBN
9781780193083
SKU
V9781780193083
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-1
About Susie White
Susie White runs Hexham Herbs, one of the largest herb collections in the UK, and holds National Collections for thyme and marjoram. She lectures and has appeared on television, and writes articles for magazines and journals.
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