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Bokashi Composting: Scraps to Soil in Weeks
Adam Footer
€ 23.99
€ 20.88
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Description for Bokashi Composting: Scraps to Soil in Weeks
Paperback. The safe, clean, and convenient way to compost all your food scraps. Num Pages: 176 pages, 30 B&W photos. BIC Classification: RNU; VSZ; WMQF. Category: (G) General (US: Trade). Dimension: 217 x 148 x 12. Weight in Grams: 254.
Bokashi is Japanese for "fermented organic matter." Bokashi composting is a safe, quick, and convenient way to compost in your kitchen, garage, or apartment, using a specific group of microorganisms to anaerobically ferment all food waste (including meat and dairy). Since the process takes place in a closed system, insects and smell are controlled, making it ideal for urban or business settings. The process is very fast, with compost usually ready to be integrated into your soil or garden in around two weeks. While bokashi has enjoyed great popularity in many parts of the world, it is still relatively ... Read more
Bokashi is Japanese for "fermented organic matter." Bokashi composting is a safe, quick, and convenient way to compost in your kitchen, garage, or apartment, using a specific group of microorganisms to anaerobically ferment all food waste (including meat and dairy). Since the process takes place in a closed system, insects and smell are controlled, making it ideal for urban or business settings. The process is very fast, with compost usually ready to be integrated into your soil or garden in around two weeks. While bokashi has enjoyed great popularity in many parts of the world, it is still relatively ... Read more
Product Details
Publisher
New Society Publishers
Format
Paperback
Publication date
2013
Condition
New
Weight
242g
Number of Pages
176
Place of Publication
Gabriola Island, United States
ISBN
9780865717527
SKU
V9780865717527
Shipping Time
Usually ships in 15 to 20 working days
Ref
99-15
About Adam Footer
Adam Footer is a permaculture designer with a focus on soil building, food forestry, nitrogen fixation, cover crops, water conservation and harvesting, and natural farming. He is currently converting his suburban property into a functioning homestead using skills from his engineering background combined with permaculture principles. Adam has been researching and promoting bokashi composting for several years as an ideal ... Read more
Reviews for Bokashi Composting: Scraps to Soil in Weeks
I have to thank you for writing this book Adam - FINALLY we have a well-researched, comprehensive guide to bokashi composting. I've already changed a few of my techniques based on your advice and my bokashi is decomposing faster as a result. Your information is thorough and your writing style is clear and refreshingly humble. You've really created THE step-by-step ... Read more