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Understanding Wine Chemistry
Waterhouse, Andrew L., Sacks, Gavin L., Jeffery, David W.
€ 110.58
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Description for Understanding Wine Chemistry
Hardcover. Wine chemistry inspires and challenges with its complexity, and while this is intriguing, it can also be a barrier to further understanding. Num Pages: 470 pages. BIC Classification: TDCT2. Category: (P) Professional & Vocational. Dimension: 199 x 255 x 24. Weight in Grams: 1060.
Product Details
Publisher
Wiley
Format
Hardback
Publication date
2016
Edition
1st Edition
BICCode
TDCT2
Condition
New
Weight
1059g
Sales rank
886429
ISBN
9781118627808
SKU
V9781118627808
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-1
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