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. Ed(s): Brody, Aaron L.; Lord, John B. - Developing New Food Products for a Changing Marketplace - 9780849328336 - V9780849328336
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Developing New Food Products for a Changing Marketplace

€ 148.00
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Description for Developing New Food Products for a Changing Marketplace Hardcover. Integrates various aspects of food product development, including marketing, technology, and packaging, as well as the process and organization required to develop products. Written by experts with years of industry experience, this book combines theory, practice, and pragmatism. Editor(s): Brody, Aaron L.; Lord, John B. Num Pages: 616 pages, 99 black & white illustrations, 81 black & white tables, 45 black & white halftones. BIC Classification: PS; TDCT. Category: (P) Professional & Vocational. Dimension: 234 x 156 x 37. Weight in Grams: 997.

Product Details

Format
Hardback
Publication date
2007
Publisher
Taylor & Francis Inc United States
Edition
2nd Edition
Number of pages
616
BICCode
PS; TDCT
Condition
New
Sales rank
5096600
ISBN
9780849328336
SKU
V9780849328336
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-1

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