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Food & Drink » National & regional cuisine

National & regional cuisine

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National & regional cuisine

Paperback. Num Pages: 242 pages, black & white illustrations. BIC Classification: 1DNF; WBN. Category: (G) General (US: Trade). Dimension: 215 x 142 x 16. Weight in Grams: 320.
Format
Paperback
Publication date
1996
Publisher
Hippocrene Books Inc.,U.S. United States
Number of pages
242
Condition
New
SKU
V9780781804936
ISBN
9780781804936
Paperback
Condition: New

€ 16.99
€ 15.90

Hardcover. A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant. Num Pages: 1300 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 247 x 161 x 98. Weight in Grams: 2576.
Format
Hardback
Publication date
2011
Publisher
Particular Books
Edition
volumes One and Two
Number of pages
1300
Condition
New
SKU
V9781846143656
ISBN
9781846143656
Hardback
Condition: New

€ 56.38
€ 45.96

Hardcover. American Regional Cuisine, Third Edition combines history, anthropology, and cuisine into a clear and comprehensive resource for the American Regional course. Its menu-driven approach makes this book unique in the marketplace, providing unparalleled value to culinary-arts students. Num Pages: 496 pages, illustrations. BIC Classification: 1KBB; WBN. Category: (P) Professional & Vocational. Dimension: 289 x 226 x 25. Weight in Grams: 1388.
Format
Hardback
Publication date
2015
Publisher
John Wiley & Sons Inc United States
Edition
3rd Edition
Number of pages
480
Condition
New
SKU
V9781118523964
ISBN
9781118523964
Hardback
Condition: New

€ 105.70

Hardback. Num Pages: 320 pages, Color photos throughout. BIC Classification: 1KBB; WBN; WBT. Category: (G) General (US: Trade). Dimension: 224 x 218 x 34. Weight in Grams: 1298.
Format
Hardback
Publication date
2014
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762445653
ISBN
9780762445653
Hardback
Condition: New

€ 23.99
€ 16.79

Hardcover. An assortment of 140 recipes for classic Cantonese family dishes is accompanied by an introduction to the philosophy and principles of Chinese cuisine, and advice on the techniques of Chinese cooking. Num Pages: 282 pages, illustrations. BIC Classification: 1FPC; WBN. Category: (G) General (US: Trade). Dimension: 248 x 197 x 30. Weight in Grams: 780.
Format
Hardback
Publication date
1999
Publisher
Simon & Schuster
Condition
New
SKU
V9780684847399
ISBN
9780684847399
Hardback
Condition: New

€ 39.42

Paperback. Num Pages: 240 pages, black & white illustrations. BIC Classification: 1KJ; 2ADS; CJB; JNSV; WBN. Category: (G) General (US: Trade). Dimension: 129 x 203 x 10. Weight in Grams: 152.
Format
Paperback
Publication date
2015
Publisher
Hippocrene Books
Edition
Bilingual
Condition
New
SKU
V9780781813488
ISBN
9780781813488
Paperback
Condition: New

€ 13.99
€ 11.67

Paperback. "This cookbook includes 100 recipes from the New York restaurant Brother Jimmy's BBQ, including starters, sides, beef, pork, chicken, seafood, sauces, and more"-- Num Pages: 256 pages, 40 full colour photographs. BIC Classification: WBN; WBS. Category: (G) General (US: Trade). Dimension: 252 x 204 x 20. Weight in Grams: 820.
Format
Paperback
Publication date
2012
Publisher
Stewart, Tabori & Chang Inc United States
Number of pages
256
Condition
New
SKU
V9781584799542
ISBN
9781584799542
Paperback
Condition: New

€ 26.99
€ 15.56

Hardcover. Marut Sikka, food consultant, cuts out the fuss, and shares home-style Indian dishes that are perfect for everyday cooking Num Pages: 128 pages, 200 colour. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 174. .
Format
Hardback
Publication date
2015
Publisher
Roli Books
Edition
Expanded
Condition
New
SKU
V9789351941187
ISBN
9789351941187
Hardback
Condition: New

€ 26.99
€ 14.60

Paperback. Num Pages: 272 pages, illustrations. BIC Classification: 1KBBSL; WBA; WBN. Category: (G) General (US: Trade). Dimension: 235 x 159 x 21. Weight in Grams: 423.
Format
Paperback
Publication date
1987
Publisher
Alfred A. Knopf
Edition
0th Edition
Condition
New
SKU
V9780394752754
ISBN
9780394752754
Paperback
Condition: New

€ 23.99
€ 20.39

Paperback. By their stomachs ye shall know them. From the thigh-tasters of Vitel to the truffle mass of St Antoine, the French are enticingly captured by the master. Num Pages: 240 pages, map. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 200 x 127 x 16. Weight in Grams: 170. Good clean copy with minor shelf wear
Format
Paperback
Publication date
2002
Publisher
Little, Brown Book Group
Condition
Used, Very Good
Edition
UK ed.
SKU
KSS0002387
ISBN
9780751532692
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Num Pages: 229 pages, illustrations. BIC Classification: WBN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 230 x 458 x 18. Weight in Grams: 472.
Format
Paperback
Publication date
1994
Publisher
Ohio University Press United States
Number of pages
229
Condition
New
Edition
Illustrated
SKU
V9780821410776
ISBN
9780821410776
Paperback
Condition: New

€ 33.99
€ 30.59

Paperback. First published in 1961, this book is a statement, not of culinary intent, but of aspiration, a commitment to a certain sort of good life, a certain sort of world-view; a votive object implying taste and appetite and a little je ne sais quoi. Num Pages: 784 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 199 x 130 x 35. Weight in Grams: 536.
Format
Paperback
Publication date
2011
Publisher
Penguin
Edition
01st Edition
Number of pages
784
Condition
New
SKU
9780241956465
ISBN
9780241956465
Paperback
Condition: New

€ 16.99
€ 12.14

Hardback. A unique, inspiring and intimate celebration of contemporary Mediterranean cuisine from award-wining chef Michael Psilakis - 'the Greek-American Mario Batali' (The New Yorker) Num Pages: 304 pages, Integrated: 75, colour photos. BIC Classification: 1DVG; WBN. Category: (G) General (US: Trade). Dimension: 263 x 214 x 37. Weight in Grams: 1320.
Format
Hardback
Publication date
2009
Publisher
Little, Brown & Company United States
Number of pages
304
Condition
New
SKU
V9780316041218
ISBN
9780316041218
Hardback
Condition: New

€ 36.99

Paperback. A dream tour for food-obsessed New Yorkers and tourists alike. Num Pages: 192 pages, 500 colour phoptographs. BIC Classification: 1KBBEY; WBN. Category: (G) General (US: Trade). Dimension: 205 x 204 x 18. Weight in Grams: 652.
Format
Paperback
Publication date
2016
Publisher
Rizzoli
Condition
New
SKU
V9780847848645
ISBN
9780847848645
Paperback
Condition: New

€ 29.99
€ 17.08

Hardcover. In this beautifully illustrated book, Robert 'Texas' Murphy will share with you 80 authentic Texas-style barbecue recipes, some of which have been handed down from his cattle-ranching ancestors. Num Pages: 208 pages, Full Colour Throughout. BIC Classification: 1KBBSX; WBN; WBTB. Category: (G) General (US: Trade). Dimension: 260 x 234 x 25. Weight in Grams: 1094.
Format
Hardback
Publication date
2016
Publisher
New Holland Publishers
Condition
New
SKU
V9781742578941
ISBN
9781742578941
Hardback
Condition: New

€ 36.99
€ 15.92

Hardcover. Num Pages: 256 pages, 65 photos. BIC Classification: 1DSE; WBN. Category: (G) General (US: Trade). Dimension: 258 x 196 x 29. Weight in Grams: 1078.
Format
Hardback
Publication date
2016
Publisher
Ten Speed Press
Condition
New
SKU
V9781607747611
ISBN
9781607747611
Hardback
Condition: New

€ 33.99
€ 22.38

Paperback. BIC Classification: 1F; WBN. Category: (G) General (US: Trade). .
Format
Paperback
Publication date
2017
Publisher
Page Street Publishing Co.
Condition
New
SKU
V9781624143823
ISBN
9781624143823
Paperback
Condition: New

€ 24.99
€ 21.84

Paperback. Scottish cooking is enjoying a renaissance as restaurants and cookery writers look to the past and traditional recipes for inspiration. Catherine Brown's book is a resource for these recipes, with glimpses into traditional eating habits and Scottish seasonal festivities. Num Pages: 192 pages. BIC Classification: 1DBKS; WBN. Category: (G) General (US: Trade). Dimension: 213 x 139 x 19. Weight in Grams: 268.
Format
Paperback
Publication date
2015
Publisher
Angel's Share
Condition
New
SKU
KKD0013018
ISBN
9781903238400
Paperback
Condition: New

€ 17.95

paperback. Thirty years and more than 40,000 copies sold since its first publication, Cooking Texas Style - available again in paperback with a new preface - is still the best source of authentic recipes for the traditional comfort foods of Texas Num Pages: 272 pages, 28 b&w drawings. BIC Classification: 1KBBSX; WBN. Category: (P) Professional & Vocational. Dimension: 229 x 152 x 15. Weight in Grams: 404.
Format
Paperback
Publication date
2013
Publisher
University of Texas Press United States
Number of pages
272
Condition
New
Edition
Reprint
SKU
V9780292747739
ISBN
9780292747739
Paperback
Condition: New

€ 24.99
€ 23.21

Hardcover. In this beautifully photographed book, Aileen Cox Blundell provides over 150 nutritious recipes free from refined sugar and salt, aimed at starting your child on a life-long food adventure. Num Pages: 304 pages. BIC Classification: VFX; VFXB; VFXC; WBN; WBQ; WBR; WBTB; WBTC; WBTF; WBTP. Category: (G) General (US: Trade). Dimension: 235 x 171 x 30. Weight in Grams: 884.
Format
Hardback
Publication date
2017
Publisher
Gill Books
Condition
New
SKU
9780717172634
ISBN
9780717172634
Hardback
Condition: New

€ 22.99
€ 14.81

Hardcover. A Guide to Ingredients, Techniques and 100 Traditional Dishes, Handed Down from Mothers to Daughters for Generations. 264 pages, Illustrations. A guide to Italian cooking, illustrated throughout with 765 photographs. It offers background information, practical advice, and 100 recipes from the cuisine. Combining traditional, regional and contemporary classics, it includes recipes for antipasti, soups, pasta dishes, risottos, gnocchi, fish and meat courses, and desserts and cakes. Cateogry: (G) General (US: Trade). BIC Classification: 1DST; WBN. Dimension: 228 x 178 x 23. Weight: 850.
Format
Hardback
Publication date
2012
Publisher
Lorenz Books
Number of pages
264
Condition
New
SKU
V9780754825456
ISBN
9780754825456
Hardback
Condition: New

€ 19.99
€ 10.46

Paperback. Edna Staebler moved in with an Old Order Mennonite family to absorb their oral history and learn about Mennonite culture and cooking. Interspersed with practical and memorable recipes, this book contains Staebler's stories and anecdotes about cooking, Mennonites, her family, and Waterloo Region. Num Pages: 360 pages, illus. BIC Classification: 1KBC; JFSL; WBN. Category: (G) General (US: Trade). Dimension: 228 x 154 x 24. Weight in Grams: 480.
Format
Paperback
Publication date
2006
Publisher
Wilfrid Laurier University Press Canada
Edition
Commemorative Ed
Number of pages
334
Condition
New
SKU
V9780889205215
ISBN
9780889205215
Paperback
Condition: New

€ 36.99
€ 31.58

Hardcover.
Format
Hardback
Publication date
2011
Publisher
SELECTABOOK LTD
Condition
New
SKU
V9781844773619
ISBN
9781844773619
Hardback
Condition: New

€ 10.99
€ 6.76

Hardback. Experience the true taste of Morocco with these delicious aromatic vegetarian and vegan casseroles. Num Pages: 144 pages, 80 col photographs. BIC Classification: 1HBM; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 244 x 193 x 16. Weight in Grams: 650. Very good copy in good dustwrappers. DW has light shelf wear, remains very good
Format
Hardback
Publication date
2013
Publisher
Ryland, Peters & Small Ltd
Condition
Used, Very Good
SKU
KCW0018570
ISBN
9781849754323
Hardback
Condition: Used, Very Good

€ 4.99

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