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Food & Drink

Results 193 - 216 of 3737

Food & Drink

Hardcover. There is wonderment in cooking sous vide - in the ease and precision (salmon cooked at 123 degrees versus 120 degrees!) and the capacity to cook a piece of meat (or glaze carrots, or poach lobster) uniformly. This book shows us how sous vide, which involves packing food in airtight plastic bags and cooking at low heat, achieves flavour. Num Pages: 304 pages, 200 colour photographs. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 288 x 286 x 31. Weight in Grams: 2060.
Publisher
Artisan United States
Number of pages
304
Format
Hardback
Publication date
2008
Edition
1st Edition
Condition
New
SKU
V9781579653514
ISBN
9781579653514
Hardback
Condition: New

€ 67.65
€ 51.00

Paperback. The author's childhood in 1950s rural Oxfordshire and North Cornwall was idyllic. His parents were charming and gregarious, their five children much-loved and given freedom typical of the time. As he grew older, the holidays were filled with loud and lively parties in his parents' Cornish barn. This book charts his personal journey. Num Pages: 320 pages, illustrations (black and white, and colour). BIC Classification: 1DBK; 3JJP; 3JM; BGA; WB. Category: (G) General (US: Trade). Dimension: 126 x 198 x 21. Weight in Grams: 254.
Publisher
Ebury Publishing
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780091949914
ISBN
9780091949914
Paperback
Condition: New

€ 16.99
€ 12.95

Paperback. Tells the compelling story of humanity's ingenious, intoxicating quest for the perfect drink. This title offers information on what we know about how humans created and enjoyed fermented beverages across cultures. It also explores a provocative hypothesis about the integral role such libations have played in human evolution. Num Pages: 352 pages, 10 color illustrations, 24 b/w photographs, 4 maps. BIC Classification: WBXD. Category: (G) General (US: Trade). Dimension: 227 x 154 x 21. Weight in Grams: 492.
Publisher
University of California Press United States
Number of pages
352
Format
Paperback
Publication date
2011
Edition
Reprint
Condition
New
SKU
V9780520267985
ISBN
9780520267985
Paperback
Condition: New

€ 25.99
€ 19.79

Hardback. Through lively prose and photos, this revised edition of Uncorked unlocks the door to what champagne is all about. Num Pages: 216 pages, 32 halftones. 13 line illus. BIC Classification: PDZ; WBXD1. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 192 x 185 x 17. Weight in Grams: 582.
Publisher
Princeton University Press
Number of pages
216
Format
Hardback
Publication date
2013
Edition
Revised edition with a New foreword by Hervé This
Condition
New
SKU
V9780691158723
ISBN
9780691158723
Hardback
Condition: New

€ 27.99
€ 21.40

Paperback. Illustrator(s): Mouritsen, Jonas Drotner. Translator(s): Johansen, Mariela. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 280 pages, 84 colour illustrations. BIC Classification: JFCV; PN; TDCT; WB. Category: (P) Professional & Vocational. Dimension: 260 x 190. Weight in Grams: 454.
Publisher
Columbia University Press United States
Number of pages
280
Format
Paperback
Publication date
2015
Edition
Reprint
Condition
New
SKU
V9780231168915
ISBN
9780231168915
Paperback
Condition: New

€ 37.99
€ 28.18

Paperback. Num Pages: 320 pages, 16 PAGE COLOUR SECTION. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 255 x 205 x 20. Weight in Grams: 910.
Publisher
Stackpole Books
Format
Paperback
Publication date
2014
Condition
New
SKU
V9780811713382
ISBN
9780811713382
Paperback
Condition: New

€ 24.99
€ 24.64

Hardcover. Num Pages: 408 pages, jacketless, matte +spot UV, woodfree paper, 4-colour endpapers225 colour photographs by t. BIC Classification: WBVD. Category: (G) General (US: Trade). Dimension: 136 x 185 x 36. Weight in Grams: 666.
Publisher
Chronicle Books
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781452140193
ISBN
9781452140193
Hardback
Condition: New

€ 21.63

Hardcover. Expand your gastronomic boundaries with some of the most celebrated recipes of Tyson Cole, one of Food and Wine magazine's "Best New Chefs," and founder of one of America's premier restaurants for innovative Japanese cuisine, Uchi. Num Pages: 276 pages, 174 color and 9 b&w illus. BIC Classification: WBA. Category: (P) Professional & Vocational. Dimension: 6466 x 5499 x 814. Weight in Grams: 1503.
Format
Hardback
Publication date
2011
Publisher
University of Texas Press United States
Number of pages
276
Condition
New
Edition
Illustrated
SKU
V9780292771291
ISBN
9780292771291
Hardback
Condition: New

€ 46.59

Paperback. Num Pages: 252 pages, 150 colour photographs. BIC Classification: MJGD; WBHS. Category: (G) General (US: Trade). Dimension: 268 x 208 x 30. Weight in Grams: 1024.
Publisher
Pavilion Books
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781910904978
ISBN
9781910904978
Paperback
Condition: New

€ 21.99
€ 15.36

Paperback. .
Publisher
Imagine Publishing, Inc United Kingdom
Number of pages
144
Format
Paperback
Publication date
2012
Edition
Reprint
Condition
New
SKU
V9781936140695
ISBN
9781936140695
Paperback
Condition: New

€ 18.99
€ 15.43

hardcover. From the winner of the Andre Simon and Guild of Food Writers comes a book of sumptuous recipes, flavours and stories from two kitchens in Sicily and Rome. Num Pages: 352 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 248 x 181. .
Format
Hardback
Publication date
2017
Publisher
Headline
Condition
New
SKU
9781472248411
ISBN
9781472248411
Hardback
Condition: New

€ 29.99
€ 24.93

Hardback. Seafood lovers - and foodies concerned with sustainability - will welcome this third cookbook from the author of For Cod and Country. More than 150 new, utterly delicious recipes range from 'Chilled Oysters with Grilled Merguez Sausage' to 'Zuppa di Pesce', 'Whole Skillet- Roasted Fish' and 'Seafood Risotto'. Num Pages: 304 pages, full colour photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 241 x 238 x 33. Weight in Grams: 1420.
Publisher
Sterling Publishing Co Inc
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781454917878
ISBN
9781454917878
Hardback
Condition: New

€ 40.85

Hardback. With over 1 billion video views and counting, the smash-hit online food channel TWISTED has rescued countless viewers from the dreaded mealtime apocalypse. Now you too can step into the light with this collection of TWISTED's most foodgasmic creations. Num Pages: 64 pages, 50 cool photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 200 x 231 x 11. Weight in Grams: 334.
Publisher
Ryland, Peters & Small Ltd
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781849758444
ISBN
9781849758444
Hardback
Condition: New

€ 10.99
€ 10.98

Hardback. "In this dazzling, full color cookbook and kitchen manual filled with lush photographs and beautiful drawings, the chef of Alice Waters Chez Panisse offers basic techniques and essential recipes that will transform anyone into a confident home cook."--Amazon.com. Num Pages: 304 pages, colour illustrations, frontispiece. BIC Classification: 1KBB; WBA; WBN. Category: (G) General (US: Trade). Dimension: 239 x 188 x 30. Weight in Grams: 946.
Publisher
HarperCollins Publishers Inc
Format
Hardback
Publication date
2014
Edition
First
Condition
New
SKU
V9780062270306
ISBN
9780062270306
Hardback
Condition: New

€ 23.99
€ 17.89

Paperback. Packed with tasty, quick recipes that actually work, all contributed via Twitter and less than 140 characters long. Worldwide contributions, including from many high-profile celebrities. All royalties to Medicins Sans Frontiers. Num Pages: 208 pages, Illustrations. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 110 x 153 x 15. Weight in Grams: 184.
Publisher
O´Brien Press Ltd Dublin
Number of pages
208
Format
Paperback
Publication date
2011
Condition
New
SKU
9781847173027
ISBN
9781847173027
Paperback
Condition: New

€ 8.66

Paperback. The title refers to the three types of chocolates featured in this cookbook. Num Pages: 160 pages, 50 full-color photographs. BIC Classification: WBTX; WBVQ. Category: (P) Professional & Vocational. Dimension: 182 x 229 x 17. Weight in Grams: 510.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572858
ISBN
9781581572858
Paperback
Condition: New

€ 17.99
€ 16.90

Paperback. Num Pages: 224 pages, Color photos throughout, B&W photos throughout. BIC Classification: APF; WBA; WBXD; WJX. Category: (G) General (US: Trade). Dimension: 169 x 217 x 23. Weight in Grams: 664.
Format
Paperback
Publication date
2016
Publisher
Running Press,U.S.
Condition
New
SKU
V9780762460939
ISBN
9780762460939
Paperback
Condition: New

€ 24.99
€ 17.47

Hardcover. In Turkish Delights John Gregory-Smith brings his passion for Turkey and its food to your kitchen. He celebrates the best of the country's traditional food with 100 regional dishes, giving each one his simple, modern spin. Num Pages: 240 pages, Colour photography throughout. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 214 x 263 x 25. Weight in Grams: 1008.
Publisher
Kyle Books
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780857832986
ISBN
9780857832986
Hardback
Condition: New

€ 33.99
€ 22.87

Hardcover. Brings together some of the world's great chefs to share their favourite Turkish recipes. This cookbook includes classic Turkish recipes for falafel, kebabs and baklava, and also contains introductions to the famous wines, raki and coffee that complement these dishes. Editor(s): Mustoe, Sally. Num Pages: 200 pages, col. Illustrations. BIC Classification: 1DVT; WBN. Category: (G) General (US: Trade). Dimension: 274 x 230 x 21. Weight in Grams: 1198.
Publisher
Saqi Books United Kingdom
Number of pages
200
Format
Hardback
Publication date
2006
Edition
0th Edition
Condition
New
SKU
V9780863560729
ISBN
9780863560729
Hardback
Condition: New

€ 33.49

Paperback. A practical 14 day diet plan with 30 raw energy recipes from leading health coach and seminar leader, Jason Vale - aka The Juice Master. A motivational read with a practical plan that will inspire you to fuel your body with the right stuff! Num Pages: 256 pages, 40 colour illustrations. BIC Classification: VFMD; WBXN. Category: (G) General (US: Trade). Dimension: 235 x 186 x 19. Weight in Grams: 622.
Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2005
Edition
UK ed.
Condition
New
SKU
V9780007194223
ISBN
9780007194223
Paperback
Condition: New

€ 16.99
€ 12.46

Paperback. Some food can only be eaten and enjoyed in a certain way. How do you eat a bacon and egg roll, a pulled pork sandwich or a fried schnitzel? This food isn't daintily nibbled at or elegantly picked apart. It is devoured, wolfed down and gobbled up. A hearty appetite will only settle for hearty food. Here are recipes you can really get into anytime. Num Pages: 224 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 255 x 200. .
Publisher
Murdoch Books
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781743368626
ISBN
9781743368626
Paperback
Condition: New

€ 21.42

Hardcover. Truly Tasty recipes have been created by Ireland's top chefs for adults living with kidney disease in Ireland. The book is the brainchild of Valerie Twomey, herself a kidney transplant recipient, who has spent over a year compiling it. Every recipe has been expertly analysed by dietitians from the Irish Nutrition & Dietetic Institute Illustrator(s): McElveen, Hugh. Editor(s): Twomey, Val. Num Pages: 332 pages, Illustrations. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 252 x 198 x 29. Weight in Grams: 1464.
Publisher
Atrium Cork
Number of pages
332
Format
Hardback
Publication date
2010
Edition
Hardback
Condition
New
SKU
V9781855942141
ISBN
9781855942141
Hardback
Condition: New

€ 21.99
€ 20.28

Hardcover.
Format
Hardback
Publication date
2011
Publisher
Houghton Mifflin Harcourt Publishing Company United Kingdom
Edition
Illustrated
Number of pages
272
Condition
New
SKU
V9780470499559
ISBN
9780470499559
Hardback
Condition: New

€ 40.99
€ 36.73

Hardcover. Whether you want to make something special like rolled pork with nduja and prunes, or you simply want to nail the perfect delicious, silky and unctuous pasta sauce, this book provides all of it. Num Pages: 288 pages. BIC Classification: 1DST; WBN; WBTP. Category: (G) General (US: Trade). Dimension: 252 x 192. .
Publisher
Square Peg
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781910931134
ISBN
9781910931134
Hardback
Condition: New

€ 32.99
€ 22.10

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