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Food & Drink

Results 169 - 192 of 4286

Food & Drink

Paperback. Understanding the real needs of the modern student, this title offers the author's imaginative and fun ideas both for the communal kitchen and the single cook. It is about simple food, easily prepared, which is cheap to create and tastes good. Num Pages: 160 pages, illustrations. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 198 x 129. Weight in Grams: 137. Good clean copy with some minor shelf wear
Format
Paperback
Publication date
1997
Publisher
W Foulsham & Co Ltd
Edition
1st Paperback Edition
Condition
Used, Very Good
SKU
KCG0003081
ISBN
9780572024000
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. 60 Fast, Healthy Recipes with Spice and Taste, Shown Step by Step. 96 pages, 300 Photographs. Chinese cuisine is immensely popular in the West and, with the growing availability of Chinese and specialist ingredients, it has never been easier to prepare and cook at home. This title presents a collection of over 60 speedy and easy-to-prepare Chinese recipes that are shown in more than 300 colour photographs. Cateogry: (G) General (US: Trade). BIC Classification: 1FPC; WBN. Dimension: 280 x 223 x 5. Weight: 380.
Format
Paperback
Publication date
2009
Publisher
Anness
Number of pages
96
Condition
New
SKU
V9781844766901
ISBN
9781844766901
Paperback
Condition: New

€ 9.99
€ 7.86

Paperback.
Format
Paperback
Publication date
2013
Publisher
Running Press
Number of pages
240
Condition
New
SKU
V9780762444748
ISBN
9780762444748
Paperback
Condition: New

€ 23.99
€ 13.77

Hardcover. Coffee: Emerging Health Benefits and Disease Prevention presents a comprehensive overview of the recent scientific advances in the field. Editor(s): Chu, Yi-Fang. Series: Institute of Food Technologists Series. Num Pages: 352 pages, Illustrations. BIC Classification: MBNH3; WBXN. Category: (P) Professional & Vocational. Dimension: 251 x 183 x 21. Weight in Grams: 848.
Format
Hardback
Publication date
2012
Publisher
John Wiley and Sons Ltd United Kingdom
Edition
1st Edition
Number of pages
352
Condition
New
SKU
V9780470958780
ISBN
9780470958780
Hardback
Condition: New

€ 246.08

Paperback. Recipes for every meal and tips for using whole ingredients-down to potato peels and chicken bones-for a no-waste, great-taste kitchen. Num Pages: 256 pages, black & white illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 190 x 235 x 24. Weight in Grams: 492.
Format
Paperback
Publication date
2016
Publisher
INGRAM PUBLISHER SERVICES US
Condition
New
SKU
V9780738218182
ISBN
9780738218182
Paperback
Condition: New

€ 23.99
€ 16.73

Paperback. A blogger (OneHungryMama.com) and recipe developer offers 120 recipes and no-nonsense, real-world guide for moms who want to create healthier Num Pages: 288 pages, 50 color photographs. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 190 x 231 x 20. Weight in Grams: 672.
Format
Paperback
Publication date
2016
Publisher
INGRAM PUBLISHER SERVICES US
Condition
New
SKU
V9780738218861
ISBN
9780738218861
Paperback
Condition: New

€ 21.99
€ 15.96

Hardcover.
Format
Hardback
Publication date
2009
Publisher
Anness Publishing United Kingdom
Edition
The Food and Cooking of
Number of pages
128
Condition
New
SKU
V9781903141571
ISBN
9781903141571
Hardback
Condition: New

€ 31.99
€ 17.73

Hardcover. Num Pages: 182 pages, Ill. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 214 x 143 x 18. Weight in Grams: 318. 182 pages, Ill. Cateogry: (G) General (US: Trade). BIC Classification: WBT. Dimension: 214 x 143 x 18. Weight: 318.
Format
Hardback
Publication date
1983
Publisher
Stackpole Books
Number of pages
182
Condition
New
SKU
V9780811716932
ISBN
9780811716932
Hardback
Condition: New

€ 26.99
€ 18.77

Paperback. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Series: California Studies in Food and Culture. Num Pages: 320 pages, 10 b/w photographs, 4 line illustrations. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 196 x 141 x 19. Weight in Grams: 350. A Cultural Journey into Terroir. Series: California Studies in Food & Culture. 320 pages, Illustrations. Explains how the complex concepts of terroir and gout de terroir are instrumental to France's food and wine culture. This book explores the multifaceted connections between taste and place in both cuisine and agriculture in the United States. Cateogry: (G) General (US: Trade). BIC Classification: JFCV; WB. Dimension: 196 x 141 x 19. Weight: 350.
Format
Paperback
Publication date
2009
Publisher
University of California Press
Edition
0th Edition
Number of pages
320
Condition
New
SKU
V9780520261723
ISBN
9780520261723
Paperback
Condition: New

€ 32.99
€ 23.94

hardcover.
Format
Hardback
Publication date
2013
Publisher
Parragon
Condition
New
SKU
KSG0024486
ISBN
9781472329141
Hardback
Condition: New

€ 4.80

Hardback. From the chef-owner of New York City's popular restaurants Perilla, Kin Shop, and The Marrow and the Season 1 champion of the hit TV show Top Chef, a beautiful cookbook with a fresh concept. Num Pages: 352 pages, 75 4-colour photographs100 4-colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 256 x 218 x 30. Weight in Grams: 1508.
Format
Hardback
Publication date
2014
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455528639
ISBN
9781455528639
Hardback
Condition: New

€ 32.99
€ 22.00

Paperback. Num Pages: 128 pages, b/w photos. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 232 x 179 x 10. Weight in Grams: 248.
Format
Paperback
Publication date
2012
Publisher
Minnesota Historical Society Press,U.S. United States
Edition
1st Edition
Number of pages
128
Condition
New
SKU
V9780873518512
ISBN
9780873518512
Paperback
Condition: New

€ 18.99
€ 16.89

Paperback. Num Pages: 112 pages, Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 178 x 127 x 7. Weight in Grams: 91.
Format
Paperback
Publication date
2003
Publisher
University of Minnesota Press
Edition
1st Edition
Condition
New
SKU
V9780816642274
ISBN
9780816642274
Paperback
Condition: New

€ 16.99
€ 16.94

Hardcover. Num Pages: 408 pages. BIC Classification: 5HC; WBB; WBR. Category: (G) General (US: Trade). Dimension: 253 x 198 x 36. Weight in Grams: 1404.
Format
Hardback
Publication date
2016
Publisher
Michael Joseph
Condition
New
SKU
9780718183653
ISBN
9780718183653
Hardback
Condition: New

€ 40.99
€ 20.21

Hardcover. Better than going out for Mexican food! Mexican food - by which most of us mean Tex-Mex - is a favourite from Los Angeles to New York and everywhere in between. In The Enchilada Queen Cookbook, Sylvia Casares gives you the best of the best, including tricks and simple techniques to turn any dish from appetizing to amazing. Num Pages: 224 pages, 60 colour, 10 black and white photographs. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 200 x 262 x 21. Weight in Grams: 894.
Format
Hardback
Publication date
2016
Publisher
St. Martin's Griffin
Condition
New
SKU
V9781250082916
ISBN
9781250082916
Hardback
Condition: New

€ 36.99
€ 16.81

Hardback. Num Pages: 288 pages, illustrations. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 203 x 243 x 33. Weight in Grams: 960. Good clean copy with minor shelf wear
Format
Hardback
Publication date
2016
Publisher
HarperCollins Publishers Inc
Condition
Used, Very Good
SKU
KJE0002977
ISBN
9780062378132
Hardback
Condition: Used, Very Good

€ 4.99

Paperback. Clean copy with minor shelf wear and some sunning
Format
Paperback
Publication date
1981
Publisher
O'Brien Educational
Condition
Used, Very Good
SKU
KOG0004932
ISBN
9780905140940
Paperback
Condition: Used, Very Good

€ 4.99

Paperback. Num Pages: 240 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 212 x 156 x 19. Weight in Grams: 294.
Format
Paperback
Publication date
2015
Publisher
HarperCollins
Condition
New
SKU
KSG0015274
ISBN
9780733333873
Paperback
Condition: New

€ 4.99

Hardback. Inventive and delicious food made from what most people throw away by the co-founder of the celebrated restaurant, Noma, in Denmark. Num Pages: 288 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 260 x 212. .
Format
Hardback
Publication date
2017
Publisher
Little, Brown & Company
Condition
New
SKU
V9781455536153
ISBN
9781455536153
Hardback
Condition: New

€ 36.99
€ 23.83

Hardback. Num Pages: 240 pages, 170 color photos. BIC Classification: 1KLCM; WBN. Category: (G) General (US: Trade). Dimension: 6960 x 6452 x 661. Weight in Grams: 681.
Format
Hardback
Publication date
2016
Publisher
University of Texas Press United States
Edition
Updated edition
Number of pages
240
Condition
New
SKU
V9781477310229
ISBN
9781477310229
Hardback
Condition: New

€ 51.69

Paperback. Num Pages: 300 pages, black & white illustrations. BIC Classification: 1DVUK; TTVC; WBN. Category: (G) General (US: Trade). Dimension: 217 x 142 x 17. Weight in Grams: 390.
Format
Paperback
Publication date
1998
Publisher
Hippocrene Books Inc.,U.S. United States
Edition
Expanded
Number of pages
308
Condition
New
SKU
V9780781806541
ISBN
9780781806541
Paperback
Condition: New

€ 17.99
€ 16.13

Hardcover. Trawling through the archives, features writer Sarah Rainey, has read through the great and the good as well as the more nostalgic recipes and culinary contemplations. Num Pages: 336 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 243 x 162 x 30. Weight in Grams: 622.
Format
Hardback
Publication date
2015
Publisher
Aurum Press Ltd
Condition
New
SKU
V9781781314234
ISBN
9781781314234
Hardback
Condition: New

€ 24.99
€ 23.25

Hardcover. Num Pages: 56 pages. BIC Classification: WBVQ. Category: (G) General (US: Trade). Dimension: 163 x 167 x 12. Weight in Grams: 46.
Format
Hardback
Publication date
2001
Publisher
Bristol Publishing Enterprises Inc.,U.S. United States
Number of pages
62
Condition
New
SKU
V9781558672048
ISBN
9781558672048
Hardback
Condition: New

€ 5.29

Hardback. Food is one of the reasons why travellers enjoy their visits to Italy. Yet, the fascination with Italian cuisine is not all about health or taste. This volume provides an intimate look at how Italians cook, eat and think about food today. Series: Food Culture Around the World. Num Pages: 256 pages, 1, black & white illustrations. BIC Classification: 1DST; JFC; JHBT; WBN. Category: (G) General (US: Trade); (U) Tertiary Education (US: College). Dimension: 234 x 156 x 15. Weight in Grams: 531.
Format
Hardback
Publication date
2004
Publisher
Bloomsbury Publishing Plc United States
Number of pages
256
Condition
New
SKU
V9780313327261
ISBN
9780313327261
Hardback
Condition: New

€ 73.87

Page 8 of 179

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