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Food & Drink

Results 97 - 120 of 5603

Food & Drink

paperback. While many cultures eat pumpkin year round, North Americans reserve it for a set of beloved autumn rituals that celebrate the harvest season and the rural past. This book shows how Americans have used the pumpkin to connect with nature and our agrarian roots - and, ironically, how this process has revitalized small farms and rural communities. Series: Weyherhaeuser Environmental Books. Num Pages: 336 pages, 34 illus. BIC Classification: 1KB; JFC; WB; WN. Category: (P) Professional & Vocational. Dimension: 217 x 174 x 22. Weight in Grams: 420.
Format
Paperback
Publication date
2013
Publisher
University of Washington Press United States
Edition
Illustrated
Number of pages
336
Condition
New
SKU
V9780295993324
ISBN
9780295993324
Paperback
Condition: New

€ 26.99
€ 24.09

Hardback. Thomas Jefferson made a deal with one of his slaves, 19-year-old James Hemings. The Founding Father was traveling to Paris to serve as ambassador to France. Jefferson wanted to bring James along for a particular purpose - to master the art of French cooking. This title tells the story of a Founding Foodie who transformed American agriculture. Num Pages: 256 pages, black & white illustrations, maps. BIC Classification: 1DDF; 1KBB; 3JF; HBTB; WB. Category: (G) General (US: Trade). Dimension: 217 x 133 x 23. Weight in Grams: 388.
Format
Hardback
Publication date
2012
Publisher
Quirk Books United States
Edition
1st
Number of pages
256
Condition
New
SKU
V9781594745782
ISBN
9781594745782
Hardback
Condition: New

€ 20.99
€ 19.00

Paperback. Num Pages: 216 pages, 215p. ill., tables. BIC Classification: WBW. Category: (G) General (US: Trade). Dimension: 297 x 209 x 15. Weight in Grams: 742. Good clean copy with some minor shelf wear
Format
Paperback
Publication date
1989
Publisher
TSO
Condition
Used, Very Good
SKU
KKD0003318
ISBN
9780112428640
Paperback
Condition: Used, Very Good

€ 17.95

paperback. BIC Classification: 1DBR; 3JM; WBXD1. Category: (G) General (US: Trade). Dimension: 220. .
Format
Paperback
Publication date
2003
Publisher
A.& A.Farmar Ireland
Condition
New
SKU
V9781899047932
ISBN
9781899047932
Paperback
Condition: New

€ 11.99
€ 11.96

Hardback. A humorous, illustrated look at wine tasting's florid, often baffling verbiage. Includes some of history's most poigniant, strange, ironic and hillarious quotes about wine and drink. Num Pages: 96 pages, illustrations. BIC Classification: WBXD1; WHX. Category: (G) General (US: Trade). Dimension: 168 x 159 x 13. Weight in Grams: 249.
Format
Hardback
Publication date
2007
Publisher
Wine Appreciation Guild United States
Number of pages
96
Condition
New
SKU
V9781891267932
ISBN
9781891267932
Hardback
Condition: New

€ 16.99
€ 15.43

Hardback. 60 recipes with egg, including some from top chefs. Series: On the Menu. Num Pages: 208 pages, 100 colour, 30 b&w. BIC Classification: WBT; WTM. Category: (G) General (US: Trade). Dimension: 270 x 220. .
Format
Hardback
Publication date
2017
Publisher
Lannoo Belgium
Number of pages
208
Condition
New
SKU
V9789401441254
ISBN
9789401441254
Hardback
Condition: New

€ 28.44

Num Pages: 320 pages, 140 full colour photographs. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 230 x 209 x 24. Weight in Grams: 1053.
Publication date
2011
Publisher
North Atlantic Books,U.S. United States
Number of pages
320
Condition
New
SKU
V9781583942475
ISBN
9781583942475
Hardback
Condition: New

€ 42.99
€ 36.46

hardcover. The first English-language compilation of research on Japanese cooking and food culture Editor(s): Rath, Eric C.; Assmann, Stephanie. Num Pages: 304 pages, 13 black and white photographs, 3 tables. BIC Classification: 1FPJ; JFCV; WBN. Category: (UP) Postgraduate, Research & Scholarly. Dimension: 242 x 156 x 21. Weight in Grams: 568.
Format
Hardback
Publication date
2010
Publisher
University of Illinois Press United States
Number of pages
304
Condition
New
Edition
First Edition
SKU
V9780252035630
ISBN
9780252035630
Hardback
Condition: New

€ 138.54

Hardcover. A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant. Num Pages: 1300 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 247 x 161 x 98. Weight in Grams: 2566. Boxset
Format
Hardback
Publication date
2011
Publisher
Particular Books
Condition
New
SKU
9781846143656
ISBN
9781846143656
Hardback
Condition: New

€ 56.99
€ 45.73

Paperback.
Format
Paperback
Publication date
2013
Publisher
University of Texas Press United States
Number of pages
295
Condition
New
SKU
V9780292752849
ISBN
9780292752849
Paperback
Condition: New

€ 27.99
€ 26.41

Paperback. Num Pages: 96 pages, 1, black & white illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 202 x 203 x 9. Weight in Grams: 244.
Format
Paperback
Publication date
1998
Publisher
Brick Tower Press United States
Number of pages
102
Condition
New
SKU
V9781883283339
ISBN
9781883283339
Paperback
Condition: New

€ 7.99
€ 7.64

Paperback. A collection of 1,001 slow cooker recipes, this book offers readers a diverse selection of dishes for every meal. With choices that span savory, sweet, healthy, gluten-free, Kosher, vegan, Indian, classic, and more, readers will never need another slow cooker cookbook! Num Pages: 704 pages, illustrations. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 206 x 235 x 38. Weight in Grams: 1246.
Format
Paperback
Publication date
2013
Publisher
Adams Media Corporation United States
Number of pages
704
Condition
New
SKU
V9781440560699
ISBN
9781440560699
Paperback
Condition: New

€ 25.80

Hardcover. Heartlandia is a cookbook with beautiful photographs and is based on husband-and-wife team Adam and Jackie Sappington's acclaimed Portland restaurant, The Country Cat Dinner House and Bar. Adam, Executive Chef and a self-taught expert in whole animal butchery, and Jackie, the pastry chef, make food that is the definition of soulful food. Num Pages: 304 pages, full colour illustrations. BIC Classification: 1KBBWR; WBA. Category: (G) General (US: Trade). Dimension: 239 x 211 x 24. Weight in Grams: 1108.
Format
Hardback
Publication date
2015
Publisher
Houghton Mifflin Harcourt
Condition
New
SKU
V9780544363779
ISBN
9780544363779
Hardback
Condition: New

€ 32.99
€ 29.83

Hardcover. Num Pages: 272 pages, illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 193 x 122 x 23. Weight in Grams: 448.
Format
Hardback
Publication date
2010
Publisher
Skyhorse Publishing
Condition
New
SKU
V9781616080709
ISBN
9781616080709
Hardback
Condition: New

€ 14.99
€ 14.75

Paperback. Suitable for sandwich lovers, this book includes recipes for: Roquefort, and Bacon; Falafel with Cucumber, Onion, Tomato Salad, and Tahini Sauce; breakfast and Brunch-Emeril's Smoked Salmon on a Bagel with Mascarpone Spread; and lunchbox: Sandwiches that Travel - Egg Salad Supreme, Roast Beef Sandwich with French Onion Dip and Fried Shallots. Series: Emeril's. Num Pages: 368 pages, Colour Photos Throughout. BIC Classification: WBV. Category: (G) General (US: Trade). Dimension: 232 x 177 x 26. Weight in Grams: 934.
Format
Paperback
Publication date
2012
Publisher
HarperCollins Publishers Inc United States
Edition
Original
Number of pages
368
Condition
New
SKU
V9780061742972
ISBN
9780061742972
Paperback
Condition: New

€ 26.99
€ 25.82

Paperback. Fresh Fish offers simple step-by-step instructions for all of the essential cooking methods, along with 175 mouthwatering recipes that bring out the best in everything. You'll also learn how to buy fish (even whole fish) with confidence, how to serve fish raw, how to clean freshly dug clams, and much more. Num Pages: 352 pages, full colour photographs. BIC Classification: WBTF. Category: (G) General (US: Trade). Dimension: 256 x 247 x 24. Weight in Grams: 1084.
Format
Paperback
Publication date
2016
Publisher
Workman Publishing
Edition
Ltf
Condition
New
SKU
V9781612123370
ISBN
9781612123370
Paperback
Condition: New

€ 21.99
€ 15.95

Hardcover. Traditions, Ingredients, Tastes and Techniques in Over 70 Classic Recipes. 128 pages, 300+ col photos. Cateogry: (G) General (US: Trade). BIC Classification: 1DND; WBN. Dimension: 285 x 239 x 17. Weight: 952.
Format
Hardback
Publication date
2008
Publisher
Anness
Number of pages
128
Condition
New
SKU
V9781903141557
ISBN
9781903141557
Hardback
Condition: New

€ 20.99
€ 16.17

Paperback. Num Pages: 112 pages, 1, black & white illustrations. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 204 x 203 x 9. Weight in Grams: 274.
Format
Paperback
Publication date
1999
Publisher
Brick Tower Press United States
Number of pages
116
Condition
New
SKU
V9781883283285
ISBN
9781883283285
Paperback
Condition: New

€ 7.99
€ 7.64

Paperback. Based on the scientific research, this nutritional plan focuses on the foods that have been shown to prevent and forestall the spread of cancer. It also features 100 recipes that are bountiful in the nutrients that aid a person undergoing chemotherapy. Num Pages: 256 pages, full colour throughout, includes photographs. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 204 x 175 x 18. Weight in Grams: 606.
Format
Paperback
Publication date
2014
Publisher
Sasquatch Books
Edition
Reprint
Condition
New
SKU
V9781570619182
ISBN
9781570619182
Paperback
Condition: New

€ 26.99
€ 23.55

Paperback. Num Pages: 192 pages, colour photos throughout. BIC Classification: 1FMT; WBN. Category: (G) General (US: Trade). Dimension: 230 x 155 x 17. Weight in Grams: 358.
Format
Paperback
Publication date
2015
Publisher
Tuttle Publishing
Edition
Paperback with Flaps
Condition
New
SKU
V9780804843317
ISBN
9780804843317
Paperback
Condition: New

€ 16.99
€ 16.15

Paperback. Cooking from scratch is healthier and cheaper than eating out, and it has a way of bringing families closer together. The Weeknight Dinner Cookbook helps families eat at home during busy weeknights without stressing about cooking; they save money, eat good food and spend more quality time together. Num Pages: 192 pages, 60 colour photographs. BIC Classification: WBF; WBT; WBV. Category: (G) General (US: Trade). Dimension: 208 x 228 x 14. Weight in Grams: 624.
Format
Paperback
Publication date
2016
Publisher
Page Street Publishing
Condition
New
SKU
V9781624142475
ISBN
9781624142475
Paperback
Condition: New

€ 25.99
€ 22.63

Hardcover. BIC Classification: WBA. Dimension: 259 x 213 x 28. Weight in Grams: 1138.
Format
Hardback
Publication date
2012
Publisher
OVERSEAS EDITIONS NEW
Edition
1st Edition
Condition
New
SKU
V9780316129411
ISBN
9780316129411
Hardback
Condition: New

€ 36.99
€ 33.32

Paperback. Explores the world of Lambics, Flanders red and Flanders brown beers as well as the many new American beers produced in the similar style. Num Pages: 315 pages, colour photos & b/w illus. BIC Classification: WBXD2. Category: (G) General (US: Trade). Dimension: 216 x 162 x 23. Weight in Grams: 472.
Format
Paperback
Publication date
2005
Publisher
Brewers Publications United States
Edition
Illustrated
Number of pages
315
Condition
New
SKU
V9780937381861
ISBN
9780937381861
Paperback
Condition: New

€ 19.29

Paperback. By their stomachs ye shall know them. From the thigh-tasters of Vitel to the truffle mass of St Antoine, the French are enticingly captured by the master. Num Pages: 240 pages, map. BIC Classification: WBN; WTL. Category: (G) General (US: Trade). Dimension: 200 x 127 x 16. Weight in Grams: 170. Good clean copy with minor shelf wear
Format
Paperback
Publication date
2002
Publisher
Little, Brown Book Group
Condition
Used, Very Good
Edition
UK ed.
SKU
KSS0006039
ISBN
9780751532692
Paperback
Condition: Used, Very Good

€ 4.99

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