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Food & Drink

Results 121 - 144 of 5601

Food & Drink

Paperback. Num Pages: 352 pages, Photos Throughout. BIC Classification: 1KBB; WBA; WH. Category: (G) General (US: Trade). Dimension: 204 x 132 x 53. Weight in Grams: 308.
Format
Paperback
Publication date
2015
Publisher
Three Rivers Press
Condition
New
Edition
Illustrated
SKU
V9780804140430
ISBN
9780804140430
Paperback
Condition: New

€ 16.59

Paperback. The title refers to the three types of chocolates featured in this cookbook. Num Pages: 160 pages, 50 full-color photographs. BIC Classification: WBTX; WBVQ. Category: (P) Professional & Vocational. Dimension: 182 x 229 x 17. Weight in Grams: 510.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co
Edition
1st Edition
Condition
New
SKU
V9781581572858
ISBN
9781581572858
Paperback
Condition: New

€ 18.99
€ 16.90

Paperback. Contains over 250 classical recipes which represent an important part of the rich and turbulent history of this beautiful and bountiful country. This book also includes vegetarian dishes as well as aromatic stews, many of which can be left to cook slowly, allowing flavours to develop and often tasting even better when eaten the following day. Num Pages: 256 pages, 12 colour pictures. BIC Classification: 1FBL; WBN. Category: (G) General (US: Trade). Dimension: 232 x 159 x 21. Weight in Grams: 480.
Format
Paperback
Publication date
2008
Publisher
Grub Street United Kingdom
Number of pages
256
Condition
New
SKU
V9781906502188
ISBN
9781906502188
Paperback
Condition: New

€ 12.18

Paperback. Num Pages: 208 pages, 251 color images. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 155 x 231 x 18. Weight in Grams: 580.
Format
Paperback
Publication date
2012
Publisher
Schiffer Publishing Ltd United States
Number of pages
208
Condition
New
SKU
V9780764340772
ISBN
9780764340772
Paperback
Condition: New

€ 30.99
€ 24.10

Hardback. Num Pages: 80 pages, colour illustrations. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 190 x 188 x 12. Weight in Grams: 349.
Format
Hardback
Publication date
2011
Publisher
Rowman & Littlefield United States
Number of pages
80
Condition
New
SKU
V9780892729395
ISBN
9780892729395
Hardback
Condition: New

€ 16.99
€ 16.10

Paperback.
Format
Paperback
Publication date
2013
Publisher
Sasquatch Books
Number of pages
176
Condition
New
SKU
V9781570618796
ISBN
9781570618796
Paperback
Condition: New

€ 20.99
€ 19.59

Hardcover. Series: Angela Gray's Cookery School. Num Pages: 160 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 158 x 156 x 18. Weight in Grams: 384.
Format
Hardback
Publication date
2017
Publisher
Graffeg
Condition
New
SKU
V9781910862674
ISBN
9781910862674
Hardback
Condition: New

€ 13.99
€ 12.97

Hardcover.
Format
Hardback
Publication date
2010
Publisher
Artisan
Number of pages
352
Condition
New
SKU
V9781579654078
ISBN
9781579654078
Hardback
Condition: New

€ 38.99
€ 25.90

Paperback. In the early 50s, Maria Grammatico and her sister were sent by their impoverished mother to live in a convent in Erice, on the western coast of Sicily. Leaving at 22, Maria had nothing to show for her hard life there except the ability to make the cakes and delicacies she has made her life's work. Num Pages: 240 pages, line drawings, photos. BIC Classification: 1DSTC; BG; WBVS. Category: (G) General (US: Trade). Dimension: 199 x 127 x 19. Weight in Grams: 172.
Format
Paperback
Publication date
2003
Publisher
Bantam
Number of pages
240
Condition
New
SKU
V9780553814651
ISBN
9780553814651
Paperback
Condition: New

€ 20.99
€ 16.26

Paperback. Num Pages: 96 pages. BIC Classification: WB. Category: (G) General (US: Trade). Dimension: 216 x 137 x 13. Weight in Grams: 250.
Format
Paperback
Publication date
2004
Publisher
Hancock House Publishers Ltd ,Canada Canada
Number of pages
96
Condition
New
SKU
V9780888395696
ISBN
9780888395696
Paperback
Condition: New

€ 15.99
€ 12.18

Paperback. Num Pages: 256 pages. BIC Classification: GBC; WBA. Category: (G) General (US: Trade). Dimension: 156 x 229 x 21. Weight in Grams: 486.
Format
Paperback
Publication date
1984
Publisher
Schiffer Publishing
Condition
New
SKU
V9780887400063
ISBN
9780887400063
Paperback
Condition: New

€ 13.43

Paperback. The story of a feast two years in the making, from the farmer who harvested the vegetables, raised the animals, and prepared the meal. Num Pages: 320 pages. BIC Classification: BG; TV; WB. Category: (P) Professional & Vocational. Dimension: 208 x 139 x 20. Weight in Grams: 250.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
320
Condition
New
SKU
V9780393350630
ISBN
9780393350630
Paperback
Condition: New

€ 16.99
€ 16.93

Paperback. "This book is edited and designed by the editorial committee of Cultural China series"--Title page verso. Num Pages: 128 pages, over 30 recipes; over 50 photographs. BIC Classification: WBXN. Category: (G) General (US: Trade). Dimension: 144 x 209 x 11. Weight in Grams: 250.
Format
Paperback
Publication date
2016
Publisher
Shanghai Press United States
Number of pages
128
Condition
New
SKU
V9781602201552
ISBN
9781602201552
Paperback
Condition: New

€ 19.99
€ 18.29

paperback. This exceptional cookbook offers instruction on preparing: - Starters, such as Sesame Beef Appetizer- Lunch and dinner fondues, such as Breaded Red Snapper- Desserts, such as Creamy Caramel Fondue- Breakfast fondues, such as Ham and Cheese Fondue- Healthy choices, such as Dietet's Fondue Series: Everything. Num Pages: 272 pages. BIC Classification: WBVM. Category: (G) General (US: Trade). Dimension: 234 x 203 x 20. Weight in Grams: 628.
Format
Paperback
Publication date
2004
Publisher
Adams Media Corporation United States
Number of pages
272
Condition
New
SKU
V9781593371197
ISBN
9781593371197
Paperback
Condition: New

€ 19.26

Hardback. Traditional Ghanian recipes re-mixed for the modern kitchen. Num Pages: 256 pages. BIC Classification: 1HFDH; WBN. Category: (G) General (US: Trade). Dimension: 252 x 194 x 30. Weight in Grams: 1078.
Format
Hardback
Publication date
2017
Publisher
Octopus Publishing Group
Condition
New
SKU
9781784721633
ISBN
9781784721633
Hardback
Condition: New

€ 16.78

Paperback. Before a pastry chef can create, he or she must understand the basic science underlying baking. The new edition of this invaluable reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice. Num Pages: 288 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 234 x 157 x 17. Weight in Grams: 484.
Format
Paperback
Publication date
2002
Publisher
John Wiley and Sons Ltd United States
Edition
3rd Edition
Number of pages
288
Condition
New
SKU
V9780471405467
ISBN
9780471405467
Paperback
Condition: New

€ 33.99
€ 26.32

Readers will enjoy this collection of treasured recipes culled from the state's most popular bed-and-breakfast establishments in a handy spiral-bound edition. Num Pages: 128 pages, , colour illustrations. BIC Classification: TTVC; WBA; WBN. Category: (G) General (US: Trade). Dimension: 211 x 200 x 22. Weight in Grams: 570.
Publication date
2014
Publisher
Museum of New Mexico Press
Edition
Reprint
Condition
New
SKU
V9780890136003
ISBN
9780890136003
Paperback
Condition: New

€ 23.99
€ 18.06

Hardcover. The definitive guide to the unique versions of authentic bread, pastry, and dessert classics, from a hometown artisanal bakery. Num Pages: 208 pages, 60 photos. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 258 x 215 x 24. Weight in Grams: 1012.
Format
Hardback
Publication date
2013
Publisher
Chronicle Books
Edition
10.2.2013
Condition
New
SKU
V9781452113838
ISBN
9781452113838
Hardback
Condition: New

€ 40.99
€ 36.32

Paperback. Num Pages: 152 pages, illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 154 x 230 x 8. Weight in Grams: 256.
Format
Paperback
Publication date
2005
Publisher
Native Ground Books & Music
Condition
New
SKU
V9781883206499
ISBN
9781883206499
Paperback
Condition: New

€ 18.99
€ 13.69

Hardcover. A guide to making artisan breads practically and profitably, Bread Baking: An Artisan's Perspective includes step-by-step instructions on mixing, fermentation, shaping, proofing and retarding, and baking. Num Pages: 272 pages, Illustrations. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 284 x 216 x 23. Weight in Grams: 1062.
Format
Hardback
Publication date
2009
Publisher
Wiley
Edition
1st Edition
Number of pages
272
Condition
New
SKU
V9780470138823
ISBN
9780470138823
Hardback
Condition: New

€ 53.81

Hardcover.
Format
Hardback
Publication date
2013
Publisher
Pelican Publishing Co United States
Number of pages
96
Condition
New
SKU
V9781455617463
ISBN
9781455617463
Hardback
Condition: New

€ 18.56

Spiral bound.
Publication date
2007
Publisher
Periplus Editions/Berkeley Books Pte Ltd Singapore
Edition
Learn to Cook
Number of pages
128
Condition
New
SKU
V9780794604967
ISBN
9780794604967
Hardback
Condition: New

€ 15.99
€ 15.66

Hardcover. Maria Rodale was raised on real food. She doesn't think of eating homemade, from scratch meals as part of a trend or movement; it has always been her life. Maria is used to growing, cooking, reading and writing about, and eating organic, delicious food. And now, for the first time ever, she's sharing her tried -and true family recipes. Num Pages: 384 pages, 125 colour photographs. BIC Classification: WBH; WBT. Category: (G) General (US: Trade). Dimension: 201 x 240 x 29. Weight in Grams: 1282.
Format
Hardback
Publication date
2016
Publisher
Rodale Books
Condition
New
SKU
V9781623366438
ISBN
9781623366438
Hardback
Condition: New

€ 36.99
€ 34.53

Hardcover.
Format
Hardback
Publication date
2011
Publisher
Random House USA Inc United States
Edition
First Edition
Number of pages
224
Condition
New
SKU
V9780307888266
ISBN
9780307888266
Hardback
Condition: New

€ 29.99
€ 26.68

Page 6 of 234

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