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Results 1 - 24 of 5601

Food & Drink

Cree Lefavour - Poulet - 9780811879699 - V9780811879699

Poulet

Cree Lefavour

Hardcover.
Format
Hardback
Publication date
2011
Publisher
Chronicle Books
Number of pages
240
Condition
New
SKU
V9780811879699
ISBN
9780811879699
Hardback
Condition: New

€ 29.99
€ 29.27

Book details
Myseeds Chia Test Kitchen - Chia Seed Remedies - 9781626363915 - V9781626363915 12%OFF

Chia Seed Remedies

Myseeds Chia Test Kitchen

Paperback. Did you know that Chia seeds can serve as an antidepressant? Or that they can help protect against cancer, keep you looking and feeling younger, and help you lose weigh? This book shows you all the ways chia seeds can improve your physical and mental health that is backed up with charts, true stories, and well-researched facts. Num Pages: 224 pages. BIC Classification: VFD; WBH. Category: (G) General (US: Trade). Dimension: 229 x 152 x 15. Weight in Grams: 314.
Format
Paperback
Publication date
2014
Publisher
Skyhorse Publishing United States
Number of pages
224
Condition
New
SKU
V9781626363915
ISBN
9781626363915
Paperback
Condition: New

€ 16.99
€ 15.00

Book details
Joyce Goldstein - Mediterranean Fresh - 9780393065008 - V9780393065008 6%OFF

Mediterranean Fresh

Joyce Goldstein

Hardcover. A treasure trove of salad meals and mix-and-match dressings within reach of everyday cooking. Num Pages: 352 pages, 34 color photographs. BIC Classification: WBVG. Category: (G) General (US: Trade). Dimension: 239 x 194 x 26. Weight in Grams: 1020.
Format
Hardback
Publication date
2008
Publisher
WW Norton & Co United States
Edition
First Edition
Number of pages
320
Condition
New
SKU
V9780393065008
ISBN
9780393065008
Hardback
Condition: New

€ 32.99
€ 30.97

Book details
Robert Santos-Prowse - The Ketogenic Mediterranean Diet: A Low-Carb Approach to the Fresh-and-Delicious, Heart-Smart Lifestyle - 9781612436418 - V9781612436418 16%OFF

The Ketogenic Mediterranean Diet: A Low-Carb Approach to the Fresh-and...

Robert Santos-Prowse

Paperback. Num Pages: 192 pages. BIC Classification: 1QRM; VFMD; WBHS; WBN. Category: (G) General (US: Trade). Dimension: 130 x 203 x 30. Weight in Grams: 182.
Format
Paperback
Publication date
2017
Publisher
Ulysses Press
Edition
1st Edition
Condition
New
SKU
V9781612436418
ISBN
9781612436418
Paperback
Condition: New

€ 16.99
€ 14.31

Book details
Nicole Hunn - Gluten-Free on a Shoestring Bakes Bread: (Biscuits, Bagels, Buns, and More) - 9780738216850 - 9780738216850

Gluten-Free on a Shoestring Bakes Bread: (Biscuits, Bagels, Buns, and ...

Nicole Hunn

Paperback. Gluten-Free on a Shoestring maven Nicole Hunn is back with a modern and up-to-date gluten-free bread book that requires no previous knowledge of bread making nor fancy machinery-with 100 recipes, learn to make everything from bagels to focaccia and more, all on her signature shoestring budget. Num Pages: 304 pages, 50 full-color photographs. BIC Classification: VFMD; WBT; WBTR. Category: (G) General (US: Trade). Dimension: 231 x 180 x 23. Weight in Grams: 684.
Format
Paperback
Publication date
2013
Publisher
Hachette Books
Condition
New
SKU
9780738216850
ISBN
9780738216850
Paperback
Condition: New

€ 12.69

Book details
Oyamada Yasuto - Sushi Specials: More than 50 Recipes for the Perfect Presentation - 9781623540562 - V9781623540562

Sushi Specials: More than 50 Recipes for the Perfect Presentation

Oyamada Yasuto

Hardcover. Num Pages: 128 pages, illustrations. BIC Classification: 1FPJ; WBN. Category: (G) General (US: Trade). Dimension: 237 x 216 x 20. Weight in Grams: 672.
Format
Hardback
Publication date
2015
Publisher
Imagine
Condition
New
SKU
V9781623540562
ISBN
9781623540562
Hardback
Condition: New

€ 18.04

Book details
Libby O'connell - The American Plate: A Culinary History in 100 Bites - 9781492609865 - V9781492609865

The American Plate: A Culinary History in 100 Bites

Libby O'connell

Paperback. Num Pages: 352 pages. BIC Classification: 1KBB; WBN. Category: (G) General (US: Trade). Dimension: 155 x 229 x 23. Weight in Grams: 478.
Format
Paperback
Publication date
2015
Publisher
Sourcebooks
Condition
New
SKU
V9781492609865
ISBN
9781492609865
Paperback
Condition: New

€ 18.29

Book details
Jacques Reymond - Cuisine du Temps - 9781742574226 - V9781742574226 3%OFF

Cuisine du Temps

Jacques Reymond

Paperback. Offers a collection of recipes ranging from the classics such as Beignet of Blue Swimmer Crab and Calves Liver Foie Gras style, to the inspirational Lamb Cutlet Farcie with Silverbeet and Tamarind and Ginger Dressing and a selection of amazing desserts including Clafoutis of Cherries and Pear Gingerbread Pudding with Sauce Suzette. Num Pages: 288 pages, full colour illustrations throughout. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 277 x 227 x 20. Weight in Grams: 1232.
Format
Paperback
Publication date
2013
Publisher
New Holland Australia
Edition
1st Edition
Number of pages
288
Condition
New
SKU
V9781742574226
ISBN
9781742574226
Paperback
Condition: New

€ 32.99
€ 32.10

Book details
Darlene Lacey - Classic Candy: America's Favorite Sweets, 1950-80 - 9780747812432 - V9780747812432 16%OFF

Classic Candy: America's Favorite Sweets, 1950-80

Darlene Lacey

Paperback.
Format
Paperback
Publication date
2013
Publisher
Shire Publications Ltd
Number of pages
64
Condition
New
SKU
V9780747812432
ISBN
9780747812432
Paperback
Condition: New

€ 15.99
€ 13.40

Book details
Giovanni Rebora - Culture of the Fork: A Brief History of Everyday Food and Haute Cuisine in Europe - 9780231121507 - V9780231121507 30%OFF

Culture of the Fork: A Brief History of Everyday Food and Haute Cuisin...

Giovanni Rebora

Hardback. The Renaissance and the age of discovery introduced Europeans to exotic cultures, mores, manners, and ideas. That kitchen revolution led to the development of new utensils and table manners. Rebora discusses the availability of resources, how people kept from starving in the winter, how they farmed, how tastes developed, what the lower classes ate, and what the aristocracy enjoyed. Translator(s): Sonnenfeld, Albert. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 224 pages, 52 illus. BIC Classification: 1D; HBJD; HBTB; JFC; WB. Category: (P) Professional & Vocational. Dimension: 235 x 132 x 21. Weight in Grams: 408.
Format
Hardback
Publication date
2001
Publisher
Columbia University Press United States
Number of pages
224
Condition
New
SKU
V9780231121507
ISBN
9780231121507
Hardback
Condition: New

€ 45.99
€ 32.25

Book details
Clare O´connell - Pop Bakery Kit - 9781908862259 - 9781908862259

Pop Bakery Kit

Clare O´connell

Hardcover. If you like cake, you'll love cake POPs - the delicious little treats that are a cross between a cake and a lollipop. Now you can make your own with this gorgeous kit. Num Pages: 64 pages. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 293 x 194 x 48. Weight in Grams: 458.
Format
Hardback
Publication date
2012
Publisher
CICO Books
Condition
New
SKU
9781908862259
ISBN
9781908862259
Hardback
Condition: New

€ 12.13

Book details
Adam Gopnik - The Table Comes First - 9781849162876 - V9781849162876 24%OFF

The Table Comes First

Adam Gopnik

Paperback.
Format
Paperback
Publication date
2012
Publisher
Quercus Publishing
Condition
New
SKU
V9781849162876
ISBN
9781849162876
Paperback
Condition: New

€ 16.99
€ 12.97

Book details
Daniela Turudich - Rosie's Riveting Recipes - 9781930064171 - V9781930064171 13%OFF

Rosie's Riveting Recipes

Daniela Turudich

Paperback. Num Pages: 244 pages, black & white illustrations. BIC Classification: 1KBB; 3JJH; WBN. Category: (G) General (US: Trade). Dimension: 229 x 174 x 16. Weight in Grams: 480.
Format
Paperback
Publication date
2013
Publisher
Streamline Press United States
Number of pages
288
Condition
New
SKU
V9781930064171
ISBN
9781930064171
Paperback
Condition: New

€ 26.99
€ 23.43

Book details
Sandra Rudloff - Best 50 Soups And Stews - 9781558673465 - V9781558673465

Best 50 Soups And Stews

Sandra Rudloff

Paperback. Num Pages: 78 pages, illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 150 x 112 x 8. Weight in Grams: 68.
Format
Paperback
Publication date
2009
Publisher
Taylor Trade Publishing United States
Number of pages
78
Condition
New
SKU
V9781558673465
ISBN
9781558673465
Paperback
Condition: New

€ 7.56

Book details
Todd Adelman - Special Foods for Special Kids - 9781885003386 - V9781885003386

Special Foods for Special Kids

Todd Adelman

Paperback. Num Pages: 190 pages, b/w illus. BIC Classification: VFMD; VFXC; WBA. Category: (G) General (US: Trade). Dimension: 278 x 218 x 12. Weight in Grams: 512.
Format
Paperback
Publication date
2000
Publisher
Robert D. Reed Publishers United States
Number of pages
167
Condition
New
SKU
V9781885003386
ISBN
9781885003386
Paperback
Condition: New

€ 18.50

Book details
Ruth Tobias - Denver & Boulder Chef's Table: Extraordinary Recipes From The Colorado Front Range - 9780762786404 - V9780762786404 21%OFF

Denver & Boulder Chef's Table: Extraordinary Recipes From The Colorado...

Ruth Tobias

Hardcover. Series: Chef's Table. Num Pages: 224 pages, illustrations. BIC Classification: 1KBBW; WBA; WBN; WTHR. Category: (G) General (US: Trade). Dimension: 240 x 196 x 18. Weight in Grams: 50.
Format
Hardback
Publication date
2013
Publisher
Lyons Press
Edition
First Edition
Condition
New
SKU
V9780762786404
ISBN
9780762786404
Hardback
Condition: New

€ 26.99
€ 21.36

Book details
Margaret E. Terrell - Large Quantity Recipes - 9780471288541 - V9780471288541

Large Quantity Recipes

Margaret E. Terrell

Paperback. Num Pages: 528 pages, illustrations. BIC Classification: TTVC; WBA. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate. Dimension: 276 x 211 x 28. Weight in Grams: 1246.
Format
Paperback
Publication date
1988
Publisher
John Wiley and Sons Ltd United States
Edition
4th
Number of pages
528
Condition
New
SKU
V9780471288541
ISBN
9780471288541
Paperback
Condition: New

€ 128.87

Book details
Van Wyk, Magdaleen, Barton, Pat - A Taste for Health - 9780798142984 - V9780798142984 11%OFF

A Taste for Health

Van Wyk, Magdaleen, Barton, Pat

Paperback. Num Pages: 152 pages. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 280 x 215. .
Format
Paperback
Publication date
2004
Publisher
Human & Rousseau (Pty) Ltd
Condition
New
SKU
V9780798142984
ISBN
9780798142984
Paperback
Condition: New

€ 18.99
€ 16.82

Book details
Pearl Barrett - Trim Healthy Mama Cookbook: Eat Up and Slim Down with More Than 350 Healthy Recipes - 9781101902660 - V9781101902660 28%OFF

Trim Healthy Mama Cookbook: Eat Up and Slim Down with More Than 350 He...

Pearl Barrett

Paperback. Num Pages: 512 pages, illustrations. BIC Classification: VFMD; WBH. Category: (G) General (US: Trade). Dimension: 191 x 233 x 35. Weight in Grams: 1330.
Format
Paperback
Publication date
2015
Publisher
Random House USA Inc
Condition
New
SKU
V9781101902660
ISBN
9781101902660
Paperback
Condition: New

€ 32.99
€ 23.59

Book details
Malfitano, Daniella; Sweeney, Monica - Best Grill Recipes Ever - 9781581573930 - V9781581573930 6%OFF

Best Grill Recipes Ever

Malfitano, Daniella; Sweeney, Monica

Paperback. Grab your apron and fire up the grill! Series: Best Ever. Num Pages: 144 pages, 50 color photographs. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 229 x 155 x 10. Weight in Grams: 320.
Format
Paperback
Publication date
2016
Publisher
WW Norton & Co United States
Number of pages
144
Condition
New
SKU
V9781581573930
ISBN
9781581573930
Paperback
Condition: New

€ 16.99
€ 15.96

Book details
Amy Yankee Magazine; Traverso - Yankee's Lost & Vintage Recipes - 9781581572582 - V9781581572582

Yankee's Lost & Vintage Recipes

Amy Yankee Magazine; Traverso

Paperback. The most delicious recipes of the past recast for today's home cook Num Pages: 192 pages, colour illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 252 x 201 x 12. Weight in Grams: 590.
Format
Paperback
Publication date
2014
Publisher
WW Norton & Co United States
Number of pages
192
Condition
New
SKU
V9781581572582
ISBN
9781581572582
Paperback
Condition: New

€ 21.38

Book details
. Ed(S): Spaulding, Lily May; Spaulding, John - Civil War Recipes - 9780813120829 - V9780813120829

Civil War Recipes

. Ed(S): Spaulding, Lily May; Spaulding, John

Hardback. Editor(s): Spaulding, Lily May; Spaulding, John. Num Pages: 160 pages, 1, black & white illustrations. BIC Classification: 1KBB; HBJK; HBLL; HBWJ; WBA; WBN. Category: (G) General (US: Trade). Dimension: 216 x 140 x 19. Weight in Grams: 399.
Format
Hardback
Publication date
1999
Publisher
The University Press of Kentucky United States
Number of pages
160
Condition
New
SKU
V9780813120829
ISBN
9780813120829
Hardback
Condition: New

€ 24.22

Book details
Scott Goodman - Wine Bites: 64 Simple Nibbles That Pair Perfectly with Wine - 9780811876308 - V9780811876308 3%OFF

Wine Bites: 64 Simple Nibbles That Pair Perfectly with Wine

Scott Goodman

Hardcover. This book is focused on casual entertaining for wine drinkers, 60 recipes for snacks and small plates that pair excellently with wine. Num Pages: 160 pages, 35 colour photographs. BIC Classification: WBVD; WBXD1. Category: (G) General (US: Trade). Dimension: 235 x 215 x 20. Weight in Grams: 844. 64 Simple Nibbles That Pair Perfectly with Wine. 160 pages, 35 colour photographs. This book is focused on casual entertaining for wine drinkers, 60 recipes for snacks and small plates that pair excellently with wine. Cateogry: (G) General (US: Trade). BIC Classification: WBVD; WBXD1. Dimension: 235 x 215 x 20. Weight: 844.
Format
Hardback
Publication date
2011
Publisher
Chronicle Books
Edition
Later prt.
Number of pages
160
Condition
New
SKU
V9780811876308
ISBN
9780811876308
Hardback
Condition: New

€ 26.99
€ 26.24

Book details
Priscilla Parkhurst Ferguson - Word of Mouth: What We Talk About When We Talk About Food - 9780520273924 - V9780520273924 28%OFF

Word of Mouth: What We Talk About When We Talk About Food

Priscilla Parkhurst Ferguson

Hardback. Captures the language that explains culinary practices. To prove its case, this book draws on a range of cultural documents from interviews, cookbooks, and novels to comic strips, essays, and films. Series: California Studies in Food and Culture. Num Pages: 296 pages, 8 illustrations, 4 tables. BIC Classification: JFCV; WB. Category: (G) General (US: Trade). Dimension: 162 x 202 x 24. Weight in Grams: 484.
Format
Hardback
Publication date
2014
Publisher
University of California Press
Condition
New
SKU
V9780520273924
ISBN
9780520273924
Hardback
Condition: New

€ 32.99
€ 23.87

Book details
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