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Food & Drink

Results 217 - 240 of 4011

Food & Drink

Hardcover. Over the years, British food culture has embraced flavours and influences from all the people who came and made Great Britain their home. This book features over 100 recipes. Num Pages: 408 pages, col. Illustrations. BIC Classification: 1DBK; WBB; WBN. Category: (G) General (US: Trade). Dimension: 245 x 199 x 41. Weight in Grams: 1392.
Format
Hardback
Publication date
2011
Publisher
Penguin Books
Condition
New
SKU
9780718156817
ISBN
9780718156817

€ 35.99
€ 22.01

Paperback. "Entertaining and edifying.. [Steinberger] deftly shows how any and all of us can be savvier about wine."-Bill Ward, Minneapolis Star Tribune Num Pages: 208 pages. BIC Classification: WBXD1. Category: (P) Professional & Vocational. Dimension: 211 x 142 x 12. Weight in Grams: 170.
Format
Paperback
Publication date
2015
Publisher
WW Norton & Co United States
Number of pages
208
Condition
New
SKU
V9780393349771
ISBN
9780393349771

€ 15.99
€ 15.91

Hardcover. The Power of Flour is the new must have book for anyone wanting to experience the deliciousness of cake while maintaining a gluten, wheat and yeast free diet and lifestyle. Num Pages: 196 pages, Full Colour Throughout. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 219 x 251 x 19. Weight in Grams: 758.
Format
Hardback
Publication date
2016
Publisher
New Holland Publishers
Condition
New
SKU
V9781742578132
ISBN
9781742578132

€ 21.99
€ 21.23

Paperback. Mridula Baljekar uses her knowledge of traditional Indian cooking to present healthy Indian meals without any added fat. Num Pages: 224 pages, 8pp colour illustrations, line drawings. BIC Classification: 1FKA; WBH; WBN. Category: (G) General (US: Trade). Dimension: 217 x 137 x 19. Weight in Grams: 290. Good clean copy with minor shelf wear
Format
Paperback
Publication date
2002
Publisher
Metro Books, London
Condition
Used, Very Good
SKU
KSS0002299
ISBN
9781843580010

€ 4.64

Paperback. Num Pages: 176 pages. BIC Classification: 1FKA; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 196 x 124 x 14. Weight in Grams: 192.
Format
Paperback
Publication date
2009
Publisher
Ebury Press United Kingdom
Number of pages
176
Condition
New
SKU
V9781846042232
ISBN
9781846042232

€ 10.99
€ 9.71

Paperback. Num Pages: 240 pages. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 212 x 156 x 19. Weight in Grams: 294.
Format
Paperback
Publication date
2015
Publisher
HarperCollins
Condition
New
SKU
KSG0015274
ISBN
9780733333873

€ 4.64

Paperback. Make and serve drinks like a pro This latest edition of Bartending For Dummies features over 1,000 drink recipes in an A-Z format with clear, easy-to-follow instructions. Num Pages: 384 pages, illustrations. BIC Classification: WBXD. Category: (P) Professional & Vocational. Dimension: 217 x 144 x 21. Weight in Grams: 392.
Format
Paperback
Publication date
2014
Publisher
John Wiley & Sons Inc United States
Edition
5th Edition
Number of pages
384
Condition
New
SKU
V9781118791264
ISBN
9781118791264

€ 17.99
€ 14.63

Hardcover. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Category: (G) General (US: Trade). Dimension: 289 x 239 x 16. Weight in Grams: 944. Traditions - Ingredients - Tastes - Techniques. 128 pages, col. Illustrations. The carefully compiled selection by Baltic specialist Silvena Johen conveys the eating traditions of Estonia, Latvia and Lithuania. Supported with over 300 specially commissioned photographs, the reader can absorb the diverse influences and relish the rustic tastes of these three little-known cuisines. Cateogry: (G) General (US: Trade). BIC Classification: 1DVUC; 1DVUE; 1DVUF; WBN. Dimension: 289 x 239 x 16. Weight: 972.
Format
Hardback
Publication date
2009
Publisher
Lorenz Books
Edition
1st Edition
Number of pages
128
Condition
New
SKU
V9781903141663
ISBN
9781903141663

€ 20.99
€ 16.27

Hardcover. Shows you how to make delicious and flavourful Italian food at home. This title comes with recipes taken from Vic's restaurant in Sunbury, Victoria, for pizzas, great gnocchi and handmade pasta. Num Pages: 272 pages. BIC Classification: 1DST; WBN. Category: (G) General (US: Trade). Dimension: 202 x 258 x 22. Weight in Grams: 974.
Format
Hardback
Publication date
2015
Publisher
New Holland Publishers
Edition
Reissue
Condition
New
SKU
V9781742576091
ISBN
9781742576091

€ 24.32

Paperback. With modern flavors and better texture, these are protein shakes everyone can love Num Pages: 112 pages, 50 color photographs. BIC Classification: WBH; WBXN. Category: (G) General (US: Trade). Dimension: 228 x 128 x 8. Weight in Grams: 182.
Format
Paperback
Publication date
2017
Publisher
WW Norton & Co United States
Number of pages
112
Condition
New
SKU
V9781682680254
ISBN
9781682680254

€ 15.99
€ 15.91

Paperback. Good clean copy with minor shelf wear
Format
Paperback
Publication date
2009
Publisher
Gill Books
Condition
Used, Very Good
SKU
KSS0000576
ISBN
9780717146574

€ 5.46

Paperback.
Format
Paperback
Publication date
2009
Publisher
Little, Brown Book Group United Kingdom
Number of pages
256
Condition
New
SKU
V9780749929428
ISBN
9780749929428

€ 16.99
€ 13.03

Hardcover. From the perfect pot roast to the fragrant complexity of braised endive, there's no food more satisfying than a well-braised dish. Num Pages: 496 pages, 16 color photographs, 50 line drawings. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 257 x 209 x 32. Weight in Grams: 1248.
Format
Hardback
Publication date
2004
Publisher
WW Norton & Co United States
Number of pages
416
Condition
New
SKU
V9780393052305
ISBN
9780393052305

€ 32.99
€ 29.74

Hardcover. From the chef-owner of New York City's popular restaurants Perilla, Kin Shop, and The Marrow and the Season 1 champion of the hit TV show Top Chef, a beautiful cookbook with a fresh concept. Num Pages: 352 pages, 75 4-colour photographs100 4-colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 256 x 218 x 30. Weight in Grams: 1508.
Format
Hardback
Publication date
2014
Publisher
Grand Central Life & Style
Condition
New
SKU
V9781455528639
ISBN
9781455528639

€ 31.99
€ 21.38

Hardcover. Some light shelf wear, else as new
Format
Hardback
Publication date
2008
Publisher
HarperCollins
Condition
Used, Like New
SKU
KRA0002007
ISBN
9780007267033

€ 4.64

Paperback. This text is full of recipes which exclude meat, dairy and gluten products but still retain great flavour and goodness and are easily digested. Num Pages: 172 pages, Illustrations. BIC Classification: WBHS. Category: (G) General (US: Trade). Dimension: 209 x 154 x 13. Weight in Grams: 284.
Format
Paperback
Publication date
2011
Publisher
Constable and Robinson United Kingdom
Edition
UK ed.
Number of pages
172
Condition
New
SKU
V9781905862726
ISBN
9781905862726

€ 13.99
€ 10.74

Paperback. A collection of grandmothers' recipes for baking, mixing the ingredients of local heritage, colour and the traditions of storytelling passed down through generations to create new baking products and styles. Num Pages: 192 pages, 200 colour. BIC Classification: WBVS. Category: (G) General (US: Trade). Dimension: 259 x 210 x 16. Weight in Grams: 940.
Format
Paperback
Publication date
2014
Publisher
Stichting Kunstboak (Acc)
Condition
New
SKU
V9789058564757
ISBN
9789058564757

€ 32.99
€ 25.94

Paperback. A cookery book which provides recipes for cooking with game. Game meat and fish are naturally low in fat and therefore low in calories, and can be prepared as easily by microwave as by conventional cooking methods. Illustrator(s): Paley, John. Num Pages: 176 pages, 40 line illustrations, index. BIC Classification: WBT. Category: (G) General (US: Trade). Dimension: 242 x 172 x 13. Weight in Grams: 322.
Format
Paperback
Publication date
2003
Publisher
David & Charles United Kingdom
Edition
New ed
Number of pages
176
Condition
New
SKU
V9780715307212
ISBN
9780715307212

€ 16.99
€ 13.81

Paperback.
Format
Paperback
Publication date
2011
Publisher
Marshall Cavendish International (Asia) Pte Ltd Singapore
Number of pages
80
Condition
New
SKU
V9789814351515
ISBN
9789814351515

€ 5.61

Hardcover. A guide to French cooking with over 1000 authentic and delicious recipes for various key French dishes from Boeuf Bourguignon to the perfect croissant. Num Pages: 1300 pages, Illustrations. BIC Classification: 1DDF; WBN. Category: (G) General (US: Trade). Dimension: 247 x 161 x 98. Weight in Grams: 2576.
Format
Hardback
Publication date
2011
Publisher
Particular Books
Edition
volumes One and Two
Number of pages
1300
Condition
New
SKU
V9781846143656
ISBN
9781846143656

€ 56.84
€ 52.85

Hardcover. The indispensable guide to year-round food preserving, including recipes to use what has been preserved. Num Pages: 432 pages, 200 color photographs. BIC Classification: WBW. Category: (P) Professional & Vocational. Dimension: 212 x 257 x 33. Weight in Grams: 1736.
Format
Hardback
Publication date
2014
Publisher
W. W. Norton & Company
Edition
1st Edition
Condition
New
SKU
V9780393240733
ISBN
9780393240733

€ 32.99
€ 29.74

Paperback. From the star of BBC One's 'Nigel and Adam's Farm Kitchen' this beautiful and easy-to-use follow-up to 'The Kitchen Diaries II' contains over 600 recipe ideas and is your essential go-to for what to cook every day. Num Pages: 464 pages, illustrations (colour). BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 251 x 265 x 20. Weight in Grams: 886.
Format
Paperback
Publication date
2013
Publisher
Fourth Estate
Condition
New
SKU
9780007526154
ISBN
9780007526154

€ 35.00
€ 22.48

Paperback. Simple, flavorful, veggie-based grilling that offers a Mediterranean twist to BBQ. Num Pages: 224 pages, Color photos throughout. BIC Classification: 1DDF; WBN; WBS. Category: (G) General (US: Trade). Dimension: 193 x 233 x 26. Weight in Grams: 742.
Format
Paperback
Publication date
2015
Publisher
Running Press
Condition
New
SKU
V9780762454549
ISBN
9780762454549

€ 17.99
€ 13.79

Paperback. Andrew Whitley, organic baker and founder of The Village Bakery, reveals the deplorable state into which mass produced bread has fallen, and the secrets behind making good, nutritious bread at home. Num Pages: 384 pages, Illustrations (chiefly col.). BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 217 x 189 x 38. Weight in Grams: 1260.
Format
Paperback
Publication date
2009
Publisher
Fourth Estate
Condition
New
SKU
9780007298495
ISBN
9780007298495

€ 36.99
€ 22.01

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