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35%OFFNigel Slater - Eat – The Little Book of Fast Food: (Cloth-covered, flexible binding) - 9780007526154 - V9780007526154
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Eat – The Little Book of Fast Food: (Cloth-covered, flexible binding)

€ 37.99
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Description for Eat – The Little Book of Fast Food: (Cloth-covered, flexible binding) Paperback. From the star of BBC One's 'Nigel and Adam's Farm Kitchen' this beautiful and easy-to-use follow-up to 'The Kitchen Diaries II' contains over 600 recipe ideas and is your essential go-to for what to cook every day. Num Pages: 464 pages, illustrations (colour). BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 251 x 265 x 20. Weight in Grams: 888.

From the star of BBC One’s ‘Nigel and Adam’s Farm Kitchen’ this beautiful and easy-to-use follow-up to ‘The Kitchen Diaries II’ contains over 600 recipe ideas and is your essential go-to for what to cook every day.

Returning to the territory of Nigel’s bestselling ‘Real Fast Food’, ‘Eat’ is bursting with beautifully simple and quick-to-cook recipes, in a stylish and practical flexible format that’s easy to read and use anywhere.

Enjoy sizzling chorizo with potatoes and shallots; a sharp and ... Read more

Chosen by Amazon as the Best Food & Drink Book of the Year and tipped in the Guardian to be the biggest selling cookery title of 2013, the book covers everything from quick meals to share with friends to comfort food. ‘Eat’ is a new, and highly innovative, classic from Nigel Slater.

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Product Details

Publisher
HarperCollins Publishers
Format
Paperback
Publication date
2013
Condition
New
Number of Pages
464
Place of Publication
London, United Kingdom
ISBN
9780007526154
SKU
V9780007526154
Shipping Time
Usually ships in 5 to 9 working days
Ref
99-99

About Nigel Slater
Nigel Slater is the author of a collection of bestselling books and presenter of BBC 1's Simple Cooking and Dish of the Day. He has been food columnist for The Observer for twenty years. His books include the classics Appetite and The Kitchen Diaries, the critically acclaimed two-volume Tender, and most recently a second volume of The Kitchen Diaries. His ... Read more

Reviews for Eat – The Little Book of Fast Food: (Cloth-covered, flexible binding)
‘Nothing was ever going to come close to Nigel Slater’s “Eat”. An instant classic’ Cookbook of the Year, The Times This year’s smallest yet fullest cookbook is from Nigel Slater … ‘Eat’ reminds us that he remains the UK cookery writer who breaks new ground as regularly as ... Read more

Goodreads reviews for Eat – The Little Book of Fast Food: (Cloth-covered, flexible binding)


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