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Simón, Edurne, Larretxi, Idoia, Churruca, Itziar, Lasa, Arrate, Bustamante, María Ángeles, Navarro, Virginia, Fernández-Gil, María del Pilar, Miranda, - Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Disease (SpringerBriefs in Food, Health, and Nutrition) - 9783319533414 - V9783319533414
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Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Disease (SpringerBriefs in Food, Health, and Nutrition)

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Description for Nutritional and Analytical Approaches of Gluten-Free Diet in Celiac Disease (SpringerBriefs in Food, Health, and Nutrition) Paperback. Series: SpringerBriefs in Food, Health, and Nutrition. Num Pages: 104 pages, 1 black & white illustrations, 7 colour illustrations, biography. BIC Classification: MBN; PSB. Category: (P) Professional & Vocational. Dimension: 235 x 155. .

Product Details

Publisher
Springer
Format
Paperback
Publication date
2017
Series
SpringerBriefs in Food, Health, and Nutrition
Edition
1st ed. 2017
BICCode
MBN; PSB
Condition
New
Weight
28g
ISBN
9783319533414
SKU
V9783319533414
Shipping Time
Usually ships in 4 to 8 working days
Ref
99-1

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