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Indian Food Made Easy
Anjum Anand
€ 4.99
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Description for Indian Food Made Easy
Paperback. Includes recipes from the TV series with chapters on Light snacks, Seafood, Meat and Poultry, Vegetables, Lentils and Beans, Rice and Breads, Chutneys and Raitas, and Desserts and Drinks. This book features tips and techniques as well as expert secrets from some of the country's top Indian chefs. Num Pages: 160 pages. BIC Classification: 1FKA; WBN. Category: (G) General (US: Trade). Dimension: 251 x 201 x 15. Weight in Grams: 698. Clean copy with some shelf wear, minor nicks and bumps on cover but otherwise clean
Anjum Anand presents 70 mouthwatering Indian recipes, using fresh, local and seasonal produce with all ingredients readily available in supermarkets. Throughout the book there are tips and techniques as well as expert secrets from top Indian chefs.
Anjum Anand presents 70 mouthwatering Indian recipes, using fresh, local and seasonal produce with all ingredients readily available in supermarkets. Throughout the book there are tips and techniques as well as expert secrets from top Indian chefs.
Product Details
Format
Paperback
Publication date
2007
Publisher
Quadrille Publishing Ltd
Condition
Used, Good
Number of Pages
160
Place of Publication
London, United Kingdom
ISBN
9781844005710
SKU
KSS0002579
Shipping Time
Usually ships in 2 to 4 working days
Ref
99-1
About Anjum Anand
Anjum Anand has presented two successful series of BBC TV's Indian Food Made Easy showcasing her fascination with the regional and cultural traditions of Indian food, and she has written seven bestselling Indian cookbooks, all published by Quadrille. Although she has lived and studied in Geneva, Paris and Madrid and worked in restaurants in New York, Los Angeles and New ... Read more
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