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23%OFFClark, Jacqueline, Farrow, Joanna - Mediterranean: Food Of The Sun: A culinary tour of sun-drenched shores with over 50 evocative dishes from southern Europe - 9781780191676 - V9781780191676
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Mediterranean: Food Of The Sun: A culinary tour of sun-drenched shores with over 50 evocative dishes from southern Europe

Clark, Jacqueline, Farrow, Joanna

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Description for Mediterranean: Food Of The Sun: A culinary tour of sun-drenched shores with over 50 evocative dishes from southern Europe Paperback. Offers dishes from Spain, Greece, Italy, France, Portugal, North Africa and the Middle East - a culinary tour of fields of herbs, olive groves, white-washed mountain villages and bountiful seas. This title includes recipes for classic dishes such as bouillabaisse and risotto alla Milanese as well as more exotic dishes such as brandade de morue. Num Pages: 512 pages, over 1400 photographs. BIC Classification: 1QRM; WBN. Category: (G) General (US: Trade). Dimension: 222 x 168 x 29. Weight in Grams: 1246. A Culinary Tour of Sun-drenched Shores with Over 50 Evocative Dishes from Southern Europe. 512 pages, over 1400 photographs. Offers dishes from Spain, Greece, Italy, France, Portugal, North Africa and the Middle East - a culinary tour of fields of herbs, olive groves, white-washed mountain villages and bountiful seas. This title includes recipes for classic dishes such as bouillabaisse and risotto alla Milanese as well as more exotic dishes such as brandade de morue. Cateogry: (G) General (US: Trade). BIC Classification: 1QRM; WBN. Dimension: 222 x 168 x 29. Weight: 1252.

Product Details

Publisher
Southwater
Number of pages
512
Format
Paperback
Publication date
2012
Edition
New Edition
BICCode
1QRM; WBN
Condition
New
Weight
1236g
Sales rank
828751
ISBN
9781780191676
SKU
V9781780191676

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