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25%OFFTom Kitchin - Tom Kitchin's Meat and Game - 9781472937803 - V9781472937803
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Tom Kitchin's Meat and Game

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Description for Tom Kitchin's Meat and Game Hardcover. Num Pages: 288 pages, Specially commissioned photography. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 246 x 189. .
Tom Kitchin's Meat & Game showcases the brilliant talents of one of the UK and Scotland's favourite chefs. Tom's passion for game, and his ability to transform that passion into irresistible ways to enjoy it at home, is fully celebrated within the covers of this beautiful book. Venison, partridge, pheasant, grouse, rabbit, hare and all things wild find their way into fantastic roasts, full-flavoured pasta dishes, terrines and warming soups, richly flavoured pies and puddings and so many more. With every recipe there comes a fresh new way to treat much loved classics; Roast Pheasant with Cabbage ... Read more

Product Details

Absolute Press
Publication date
Number of Pages
Place of Publication
Bath, United Kingdom
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Usually ships in 5 to 9 working days

About Tom Kitchin
Tom Kitchin is Scotland's youngest Michelin starred chef proprietor, having achieved a star at only 29 years old. Before opening his own restaurant, The Kitchin, his culinary CV extends from early training at the Gleneagles Hotel to experience at some of the world's best restaurants such as La Tante Claire, Guy Savoy and Michelin Le Louis XI. He is a ... Read more

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