Simple Thai cookery
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Description for Simple Thai cookery Paperback. Describes the basic techniques needed to recreate authentic Thai food and demonstrates 40 of the well-known dishes with step-by-step instructions and photographs. The recipes in this book include soups and starters, quick and easy fish, meat and vegetarian main courses and a variety of accompaniments. Num Pages: 128 pages, col. Illustrations. BIC Classification: 1FMT; WBB; WBN. Category: (G) General (US: Trade). Dimension: 195 x 269 x 7. Weight in Grams: 474.
Ebury Press United Kingdom
Number of pages
1FMT; WBB; WBN
Usually ships in 4 to 8 working days
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