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16%OFFMeller Gill - PIGS PORK - 9781408817926 - V9781408817926
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Description for PIGS PORK Hardcover. In the fourteenth River Cottage Handbook, Gill Meller shows how to keep pigs and cook with pork. Num Pages: 256 pages, Colour. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 207 x 137 x 26. Weight in Grams: 498.
Keeping a herd of pigs brings a lot of enjoyment – they are curious, intelligent and (often) lovable animals, with plenty of character. When the time comes, they can provide you with a fine carcass that can be turned into all manner of tasty things. The River Cottage ethos is all about knowing the story behind what’s on the plate, and as Gill Meller explains in this accessible and comprehensive guide, by rearing and butchering your own pigs you’ll be able to create a full range of delicious pork products in the most sustainable, economical and hands-on way possible. ... Read more

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About Meller Gill
Head chef Gill Meller has been part of the River Cottage team for ten years. Working closely with Hugh Fearnley-Whittingstall, Gill has been a major part of all of the activities at River Cottage, including sourcing the ethically produced ingredients and creating the ever changing menu at the excellent restaurant. He appears regularly on the Channel 4 TV series and ... Read more

Reviews for PIGS PORK
If you have yet to come across the River Cottage Handbooks, I can’t recommend them enough
Rachel Khoo, Daily Mail
Whether you want to farm pigs or just pep up your repertoire of pork dishes, you’ll find this useful … invaluable advice … punchy recipes
Waitrose Weekend
No porkies – you will love these tasty treats ... Read more

Goodreads reviews for PIGS PORK

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