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TV / celebrity chef cookbooks

Results 145 - 168 of 225

TV / celebrity chef cookbooks

Hardcover. Inspired by a childhood of cooking with her mother among fields of lemongrass and basil in the Prachinburi district of Thailand. May Wakefield delivers over fifty recipes ranging from simple yet spectacular street food, to dishes worthy of the skyscraper restaurants towering above Bangkok. Illustrator(s): Cocker, Paul; Barker, Marc. Editor(s): Turner, Phil. Num Pages: 192 pages. BIC Classification: 1FMT; WBB. Category: (G) General (US: Trade). Dimension: 245 x 198 x 19. Weight in Grams: 726.
Publisher
Meze Publishing
Format
Hardback
Publication date
2014
Edition
1st
Condition
New
SKU
V9780992898144
ISBN
9780992898144
Hardback
Condition: New

€ 26.99
€ 19.99

Hardcover. "What do you cook for the people you love?" We asked 100 of Britain's best chefs, cooks, bakers and local food heroes for their answer to this question through recipes and stories. The results are a dazzling celebration of the diversity of British food and culture. Editor(s): Sitwell, William. Num Pages: 432 pages. BIC Classification: 1DBK; WBB; WBH. Category: (G) General (US: Trade). Dimension: 211 x 268 x 38. Weight in Grams: 1615.
Publisher
Nourish
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781848993280
ISBN
9781848993280
Hardback
Condition: New

€ 33.99
€ 21.86

Paperback. Suitable for those who want to give it a go in the kitchen, this title contains loads of classic, easy recipes like the fluffy pancakes USA style. Num Pages: 320 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 189 x 20. Weight in Grams: 996.
Publisher
Penguin
Number of pages
320
Format
Paperback
Publication date
2010
Edition
01st Edition
Condition
New
SKU
V9780141042985
ISBN
9780141042985
Paperback
Condition: New

€ 21.99
€ 16.38

Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
Publisher
Columbia University Press
Number of pages
392
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780231133135
ISBN
9780231133135
Paperback
Condition: New

€ 17.99
€ 16.91

Hardcover. Num Pages: 416 pages, Colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1472.
Publisher
Bloomsbury Publishing
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781408828595
ISBN
9781408828595
Hardback
Condition: New

€ 27.99
€ 22.47

Hardcover. Michelin-starred chef Tom Kerridge explains how to diet by keeping all of the good stuff and none of the boring stuff. Num Pages: 272 pages, Colour photography throughout. BIC Classification: VFMD; WBB. Category: (G) General (US: Trade). Dimension: 197 x 252 x 25. Weight in Grams: 1074.
Publisher
Absolute Press
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781472935410
ISBN
9781472935410
Hardback
Condition: New

€ 24.99
€ 20.15

Hardcover. Healthy Italian recipes from Britain's favourite Italian chef. Num Pages: 256 pages, Full colour throughout. BIC Classification: 1DST; WBB; WBJ; WBN. Category: (G) General (US: Trade). Dimension: 251 x 195 x 26. Weight in Grams: 1020.
Publisher
Hodder & Stoughton
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781444795196
ISBN
9781444795196
Hardback
Condition: New

€ 34.99
€ 23.41

Hardcover. Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 219 x 198 x 19. Weight in Grams: 606.
Publisher
Weidenfeld & Nicolson
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780297868958
ISBN
9780297868958
Hardback
Condition: New

€ 25.99
€ 17.96

Hardcover. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
Publisher
BBC Books
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781785940927
ISBN
9781785940927
Hardback
Condition: New

€ 36.99
€ 24.96

Hardcover. With witty food writing, easy recipes, basic cooking tips and a hardback design, this book covers: Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods; Fast food - easy recipes and quick meal ideas, and Weekend lunch - Saturday and Sunday lunch menus. Num Pages: 544 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 190 x 41. Weight in Grams: 1478.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780701189181
ISBN
9780701189181
Hardback
Condition: New

€ 38.99
€ 26.33

Hardcover. Food is the vital way we celebrate anything that matters. It's how we mark the connections between us; how we celebrate life. This book is suitable for those who are hosting Christmas dinner, planning a wedding or having a children's party, you'll find a deliciously simple recipe for any occasion. Num Pages: 480 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 190 x 253 x 43. Weight in Grams: 1568.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780701189198
ISBN
9780701189198
Hardback
Condition: New

€ 38.99
€ 26.51

Paperback. A cookbook describing the techniques needed to create traditional French food, and demonstrating 40 simple-to-follow versions of the most well-known dishes. With step-by-step instructions and colour photographs to accompany every stage from start to finish, all 40 recipes are quick and easy to prepare, and use readily available ingredients. Num Pages: 128 pages, Illustrations. BIC Classification: 1DDF; WBB; WBN. Category: (G) General (US: Trade). Dimension: 266 x 195 x 10. Weight in Grams: 460.
Edition
01st Edition
Publisher
BBC Books
Format
Paperback
Publication date
2005
Condition
New
SKU
V9780563522850
ISBN
9780563522850
Paperback
Condition: New

€ 26.99
€ 18.72

Hardcover. Features 100 standout recipes, full-colour photography and author's own sketches of the food and places she encounters. Num Pages: 272 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade); (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 248 x 183 x 24. Weight in Grams: 746.
Publisher
Michael Joseph Ltd
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780718179465
ISBN
9780718179465
Hardback
Condition: New

€ 29.99
€ 20.28

Hardcover. BIC Classification: WBB; WBTX; WBVS. Category: (G) General (US: Trade). .
Publisher
B Dutton Publishing
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781905113569
ISBN
9781905113569
Hardback
Condition: New

€ 26.99
€ 19.99

Hardcover. Brings you deliciously quick recipe inspiration for your family and friends - from simple family meals and easy recipes for two to dinner party ideas and effortless entertaining. Whether you're cooking on a budget or planning a feast, this title makes shopping, cooking and - most importantly - eating a pleasure, not a pain. Num Pages: 400 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 191 x 252 x 36. Weight in Grams: 1366.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2014
Condition
New
SKU
V9780701189136
ISBN
9780701189136
Hardback
Condition: New

€ 36.99
€ 24.96

Hardcover. Num Pages: 256 pages, 150. BIC Classification: 1DBKS; WBB; WBN; WBT. Category: (G) General (US: Trade). Dimension: 226 x 274 x 26. Weight in Grams: 1416.
Publisher
Relish Publications
Format
Hardback
Publication date
2016
Condition
New
SKU
V9780993467820
ISBN
9780993467820
Hardback
Condition: New

€ 38.99
€ 38.21

Hardcover. Follow bestselling author and TV chef Rachel Allen as she journeys along the beautiful Atlantic coast of Ireland, delivering over 100 recipes collected from her culinary odyssey. Num Pages: 320 pages. BIC Classification: 1DBR; WBB; WBN. Category: (G) General (US: Trade). Dimension: 200 x 244 x 27. Weight in Grams: 1112.
Publisher
HarperCollins
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780007462438
ISBN
9780007462438
Hardback
Condition: New

€ 33.99
€ 21.67

Hardcover. Super Food Family Classics is the healthy-eating companion book to the hugely popular new series of Jamie's Super Food, currently on Channel 4. 'Brilliant recipes' Mail on Sunday Num Pages: 288 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 203 x 255 x 28. Weight in Grams: 1150.
Publisher
Michael Joseph
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780718178444
ISBN
9780718178444
Hardback
Condition: New

€ 34.99
€ 23.39

Paperback. Davina McCall's delicious and healthy family recipes that help you reduce your refined sugar intake, balance blood sugar, lose weight and feel fantastic. Num Pages: 224 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 190 x 20. Weight in Grams: 718.
Publisher
Orion
Format
Paperback
Publication date
2017
Condition
New
SKU
V9781409157694
ISBN
9781409157694
Paperback
Condition: New

€ 21.99
€ 16.39

Hardcover. A tie-in to the author's much-anticipated BBC2 series, this title takes you into her kitchen to share the secrets of her favourite dishes to make for family and friends. It features all the recipes from the show, along with her menus for each episode - from a warming Kitchen Supper or a Sunday Roast to a Summer Buffet or an Afternoon Tea. Num Pages: 320 pages, colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 201 x 253 x 32. Weight in Grams: 1266.
Publisher
BBC Books
Format
Hardback
Publication date
2014
Condition
New
SKU
V9781849906630
ISBN
9781849906630
Hardback
Condition: New

€ 33.99
€ 22.62

Hardcover. In the fourteenth River Cottage Handbook, Gill Meller shows how to keep pigs and cook with pork. Num Pages: 256 pages, Colour. BIC Classification: WBB; WBTB. Category: (G) General (US: Trade). Dimension: 207 x 137 x 26. Weight in Grams: 498.
Publisher
BLOOMSBURY PUBLISHING
Format
Hardback
Publication date
2015
Condition
New
SKU
V9781408817926
ISBN
9781408817926
Hardback
Condition: New

€ 18.99
€ 16.33

Hardcover. Discover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the Hand. Num Pages: 336 pages, 130 colour photographs. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 198 x 253 x 33. Weight in Grams: 1164.
Publisher
Mitchell Beazley
Format
Hardback
Publication date
2012
Condition
New
SKU
V9781845338978
ISBN
9781845338978
Hardback
Condition: New

€ 34.99
€ 23.41

Hardcover. In 2012 over 6.5 million viewers watched the author triumph in the MasterChef final: with her instinctive spicing and intense flavours, she brought Mauritian food to TV for the first time, inspiring legions of home cooks to try out her recipes at home. This title showcases the food of this beautiful island in her home cooking. Num Pages: 224 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 196 x 247 x 23. Weight in Grams: 932.
Publisher
Ebury Press
Number of pages
224
Format
Hardback
Publication date
2013
Edition
First Edition
Condition
New
SKU
V9780091950811
ISBN
9780091950811
Hardback
Condition: New

€ 38.99
€ 26.51

Paperback. For every cook, with super easy, super delicious and super quick family meals. Donna Hay is all about making life easier. Her new cookbook, The New Easy, is the result of her quest to make things faster, simpler and tastier in the kitchen. Num Pages: 208 pages, 100 col illus. BIC Classification: WBB; WBF. Category: (G) General (US: Trade). Dimension: 226 x 267 x 19. Weight in Grams: 980.
Publisher
HarperCollins Publishers Ltd
Format
Paperback
Publication date
2015
Condition
New
SKU
V9780008162917
ISBN
9780008162917
Paperback
Condition: New

€ 29.99
€ 19.44