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TV / celebrity chef cookbooks

Results 73 - 96 of 208

TV / celebrity chef cookbooks

Hardcover. With witty food writing, easy recipes, basic cooking tips and a hardback design, this book covers: Basics - from easy bread recipes and basic roast chicken to sauce ingredients and seasonal foods; Fast food - easy recipes and quick meal ideas, and Weekend lunch - Saturday and Sunday lunch menus. Num Pages: 544 pages. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 190 x 41. Weight in Grams: 1478.
Publisher
Chatto & Windus
Format
Hardback
Publication date
2012
Condition
New
SKU
V9780701189181
ISBN
9780701189181
Hardback
Condition: New

€ 37.99
€ 25.81

Hardback. Cadiz, Palermo, Copenhagen and more.. Rick Stein goes in search of good food in fabulous locations, and all of them just a quick hop, skip and a jump from the UK. Rick Stein's Long Weekends will accompany the second half of the BBC One series, airing in Autumn 2016. Num Pages: 320 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 202 x 252 x 34. Weight in Grams: 1278.
Publisher
Ebury Publishing
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781785940927
ISBN
9781785940927
Hardback
Condition: New

€ 35.99
€ 24.37

Hardcover. Easy ideas to create the perfect homemade tartines from the SUNDAY TIMES bestselling author of THE LITTLE PARIS KITCHEN. Num Pages: 128 pages, illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 219 x 198 x 19. Weight in Grams: 606.
Publisher
Weidenfeld & Nicolson
Format
Hardback
Publication date
2015
Condition
New
SKU
V9780297868958
ISBN
9780297868958
Hardback
Condition: New

€ 24.99
€ 17.55

Hardcover. Michelin-starred chef Tom Kerridge explains how to diet by keeping all of the good stuff and none of the boring stuff. Num Pages: 272 pages, Colour photography throughout. BIC Classification: VFMD; WBB. Category: (G) General (US: Trade). Dimension: 197 x 252 x 25. Weight in Grams: 1074.
Publisher
Absolute Press
Format
Hardback
Publication date
2017
Edition
1st Edition
Condition
New
SKU
V9781472935410
ISBN
9781472935410
Hardback
Condition: New

€ 24.99
€ 20.00

Hardback. Num Pages: 416 pages, Colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 253 x 191 x 34. Weight in Grams: 1472.
Publisher
Bloomsbury Publishing PLC
Format
Hardback
Publication date
2013
Condition
New
SKU
V9781408828595
ISBN
9781408828595
Hardback
Condition: New

€ 27.99
€ 22.31

Paperback. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Translator(s): DeBevoise, Malcolm. Series: Arts & Traditions of the Table: Perspectives on Culinary History. Num Pages: 392 pages, black & white illustrations, black & white tables. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 204 x 152 x 21. Weight in Grams: 468. Exploring the Science of Flavor. Series: Arts & Traditions of the Table: Perspectives on Culinary History. 392 pages, ill. Challenges traditional ideas about cooking and eating. This book examines and debunks a variety of time-honored rules and dictums about cooking and presents ways of preparing a variety of dishes from quiches and quenelles to steak and hard-boiled eggs. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 204 x 152 x 21. Weight: 468. Translator(s): DeBevoise, Malcolm.
Publisher
Columbia University Press
Number of pages
392
Format
Paperback
Publication date
2008
Condition
New
SKU
V9780231133135
ISBN
9780231133135
Paperback
Condition: New

€ 17.99
€ 14.76

Paperback. Suitable for those who want to give it a go in the kitchen, this title contains loads of classic, easy recipes like the fluffy pancakes USA style. Num Pages: 320 pages, Illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 189 x 20. Weight in Grams: 996.
Publisher
Penguin Books Ltd
Number of pages
320
Format
Paperback
Publication date
2010
Edition
01st Edition
Condition
New
SKU
V9780141042985
ISBN
9780141042985
Paperback
Condition: New

€ 21.99
€ 16.03

Paperback. In April 2001, Trevis Gleason was a chef on the rise, teaching at institutions such as Cornell University and California Culinary Academy. Then one day, he suffered a stroke-like episode and was diagnosed with incurable multiple sclerosis. Trevis' humour in the face of his changed life is sure to inspire and have you coming back for seconds. Num Pages: 300 pages. BIC Classification: 1DBR; 1KB; BM; VFJB; WBB. Category: (G) General (US: Trade). Dimension: 198 x 128. .
Publisher
The Collins Press
Format
Paperback
Publication date
2017
Edition
Revised edition
Condition
New
SKU
9781848893023
ISBN
9781848893023
Paperback
Condition: New

€ 14.99
€ 11.19

Hardback. "What do you cook for the people you love?" We asked 100 of Britain's best chefs, cooks, bakers and local food heroes for their answer to this question through recipes and stories. The results are a dazzling celebration of the diversity of British food and culture. Editor(s): Sitwell, William. Num Pages: 432 pages. BIC Classification: 1DBK; WBB; WBH. Category: (G) General (US: Trade). Dimension: 211 x 268 x 38. Weight in Grams: 1615.
Publisher
Watkins Media
Format
Hardback
Publication date
2017
Condition
New
SKU
V9781848993280
ISBN
9781848993280
Hardback
Condition: New

€ 32.99
€ 21.26

Hardcover. .
Publisher
Meze Publishing
Format
Hardback
Publication date
2014
Edition
1st
Condition
New
SKU
V9780992898144
ISBN
9780992898144
Hardback
Condition: New

€ 25.99
€ 16.81

Paperback. Contains about 80 low-fat recipes. This book includes Jalapeno tiger-prawn ginger skewers and Peri peri pork medallions and lemon. It also features a special section on puddings. Num Pages: 192 pages, col. Illustrations. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 244 x 190 x 12. Weight in Grams: 550.
Publisher
Ebury Press United Kingdom
Number of pages
192
Format
Paperback
Publication date
2007
Edition
01st Edition
Condition
New
SKU
V9780563522904
ISBN
9780563522904
Paperback
Condition: New

€ 27.99
€ 19.73

Hardcover. Exclusive look behind the scenes at the world's best restaurant. Translator(s): Equipo De Edicion; Cillero & De Motta. Num Pages: 632 pages, 1100 Illustrations. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 295 x 222 x 49. Weight in Grams: 2714.
Publisher
Phaidon Press
Number of pages
632
Format
Hardback
Publication date
2012
Edition
Classic ed
Condition
New
SKU
V9780714865508
ISBN
9780714865508
Hardback
Condition: New

€ 80.88

Hardcover. A 25th anniversary edition of the classic cookbook from the 'enfant terrible' of the UK restaurant scene, with a new 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge. Num Pages: 192 pages, Over 125 photographs. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 254 x 312 x 20. Weight in Grams: 1410.
Publisher
Mitchell Beazley
Format
Hardback
Publication date
2015
Edition
25th anniversary edition
Condition
New
SKU
V9781845339906
ISBN
9781845339906
Hardback
Condition: New

€ 44.99
€ 29.55

Hardcover. Packed with vitamins and new recipes, this book is divided into breakfasts, lunches, and dinners, and every tasty meal is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories, allowing you to enjoy snacks and drinks on the side. Num Pages: 312 pages. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 255 x 201 x 28. Weight in Grams: 1225.
Publisher
Michael Joseph
Format
Hardback
Publication date
2012
Edition
01st Edition
Condition
New
SKU
V9780718181239
ISBN
9780718181239
Hardback
Condition: New

€ 33.99
€ 22.86

Hardcover. The long-awaited first cookbook from an innovative James Beard Award-winning chef. Num Pages: 352 pages, 150 colour photographs & illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 224 x 291 x 30. Weight in Grams: 1672.
Publisher
Artisan
Format
Hardback
Publication date
2014
Edition
1st Edition
Condition
New
SKU
V9781579654634
ISBN
9781579654634
Hardback
Condition: New

€ 41.99
€ 27.32

Hardback. Fantastic traditional home-cooking recipes to tie in with Marco Pierre White's prime-time ITV series Num Pages: 224 pages, 70. BIC Classification: 1DB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 263 x 216 x 22. Weight in Grams: 966.
Publisher
Orion Publishing Co
Format
Hardback
Publication date
2008
Condition
New
SKU
V9781409100447
ISBN
9781409100447
Hardback
Condition: New

€ 32.99
€ 22.11

Hardback. Over 150 foolproof recipes for a relaxed Sunday lunch Num Pages: 288 pages, illustrations. BIC Classification: WBA; WBB. Category: (G) General (US: Trade). Dimension: 250 x 197 x 28. Weight in Grams: 1113.
Publisher
Headline Publishing Group
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781472229274
ISBN
9781472229274
Hardback
Condition: New

€ 32.99
€ 22.00

Hardback. Let the nation's favourite Italian chef, Gino D'Acampo, teach you how to cook and eat like a true Italian. Num Pages: 224 pages. BIC Classification: 1DST; WBB; WBN. Category: (G) General (US: Trade). Dimension: 199 x 252 x 24. Weight in Grams: 928.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2016
Condition
New
SKU
V9781473646483
ISBN
9781473646483
Hardback
Condition: New

€ 27.99
€ 19.84

Hardback. The book that redefines home cookery for the twenty-first century Num Pages: 408 pages, Colour images throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 276 x 229 x 33. Weight in Grams: 2132. 408 pages, Colour. The book that redefines home cookery for the twenty-first century. Cateogry: (G) General (US: Trade). BIC Classification: WBB. Dimension: 276 x 229 x 33. Weight: 2138.
Publisher
Bloomsbury Publishing PLC London
Number of pages
408
Format
Hardback
Publication date
2011
Edition
UK ed.
Condition
New
SKU
V9781408804407
ISBN
9781408804407
Hardback
Condition: New

€ 54.99
€ 45.01

Paperback. The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with more fantastic recipes to make losing weight even easier Num Pages: 192 pages. BIC Classification: WBB; WBH. Category: (G) General (US: Trade). Dimension: 246 x 189 x 16. Weight in Grams: 620.
Publisher
Weidenfeld & Nicolson
Format
Paperback
Publication date
2017
Condition
New
SKU
V9780297609315
ISBN
9780297609315
Paperback
Condition: New

€ 21.99
€ 15.96

Hardback. Presents more than 300 building-block recipes that can be combined in countless variations, inspiring the creative chef to compose original menus. This book includes recipes such as white asparagus with smoked salmon and horseradish cream, peanut crisp with an aniseed, line-caught Pollock, black truffle scallops, and spaghetti carbonara. Num Pages: 240 pages, 100 colour illustrations. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 248 x 316 x 30. Weight in Grams: 1806.
Publisher
Editions Flammarion
Format
Hardback
Publication date
2014
Condition
New
SKU
V9782080202123
ISBN
9782080202123
Hardback
Condition: New

€ 56.38
€ 43.87

Hardcover. America - A country of many contrasts. This book shows you the quick and easy way to put a little slice of America on your dinner table. Num Pages: 360 pages, 100 integrated colour photographs. BIC Classification: 1KBB; WBB; WBN. Category: (G) General (US: Trade). Dimension: 256 x 202 x 37. Weight in Grams: 1258.
Publisher
Michael Joseph
Format
Hardback
Publication date
2009
Edition
UK ed.
Condition
New
SKU
V9780718154769
ISBN
9780718154769
Hardback
Condition: New

€ 33.99
€ 22.79

Hardcover. Macarons are the aristocrats of pastry; these brightly coloured, mini meringues, daintily sandwiched together with gooey fillings, have become a holy grail for cookery fanatics and there are even food blogs dedicated to them. This title presents macaron recipes, including dark chocolate, praline, coffee, and pistachio. Num Pages: 208 pages, Illustrations (some col.). BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 271 x 216 x 22. Weight in Grams: 1242.
Publisher
Grub Street
Number of pages
208
Format
Hardback
Publication date
2011
Edition
Translation
Condition
New
SKU
V9781908117236
ISBN
9781908117236
Hardback
Condition: New

€ 32.99
€ 23.55

Hardback. The Great British Bake Off cookery book series that teaches the nation to bake. Num Pages: 192 pages. BIC Classification: WBB; WBVS. Category: (G) General (US: Trade). Dimension: 170 x 236 x 19. Weight in Grams: 580.
Publisher
Hodder & Stoughton General Division
Format
Hardback
Publication date
2016
Edition
UK ed.
Condition
New
SKU
V9781473615557
ISBN
9781473615557
Hardback
Condition: New

€ 21.99
€ 16.04

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